A mixed-methods study of pesticide exposures in Breastmilk and Community & Lactating Women's perspectives from Haryana, India.


Journal

BMC public health
ISSN: 1471-2458
Titre abrégé: BMC Public Health
Pays: England
ID NLM: 100968562

Informations de publication

Date de publication:
07 Dec 2020
Historique:
received: 11 06 2020
accepted: 24 11 2020
entrez: 8 12 2020
pubmed: 9 12 2020
medline: 7 5 2021
Statut: epublish

Résumé

Population growth which has resulted in a need for increased crop yields to sustain food security, in addition to the effects of climate change, have led to the widespread use of chemical pesticides. The indiscriminate use of pesticides has in turn led to contamination of the environment, food commodities and bioaccumulation in human tissues, particularly in agrarian regions of India including the northern state of Haryana. We conducted a pilot screening study to investigate the presence of organochlorine, organophosphate, and pyrethroid pesticides in breastmilk samples (n = 75) from Haryana, India. Pesticide analyses were conducted using gas chromatography mass spectrometry (GC-MS) for OC and OP pesticides and GC-electron capture detector for pyrethroids. The study was complemented by a qualitative evaluation of maternal and community perceptions, knowledge, attitudes and practices associated with pesticide use and risk of exposure (n = 30 in-depth interviews; n = 9 focus group discussions). Analysis of breastmilk showed the presence of p,p'-dichlorodiphenyltrichloroethane (DDT) and p,p'-dichlorodiphenyldichloroethylene (DDE) in 4% (range: <LOQ - 28 μg/L) and 5% (range: < LOQ - 107 μg/L) of samples, respectively. No other pesticides were detected. Our qualitative findings showed that community members commonly held perceptions of pesticides as medicines and poison but acknowledged their widespread use to ensure crop yields. Given the gendered engagement in farming in this setting, lactating women in study communities do not directly handle chemical pesticides, thus lowering risk of inhalation and dermal exposure. In our small sample, breastmilk pesticide concentrations were low and did not pose a risk to infants. Based on the persistent nature of many organic pollutants and reported widespread use, we recommend more comprehensive and longitudinal investigation of upstream pesticide contamination in the food supply and exposures among mothers and children. CTRI/2017/01/007636 , Date Registered: 06/01/2017. CTRI website: http://ctri.nic.in/Clinicaltrials/pdf_generate.php?trialid=17249&EncHid=&modid=&compid=%27,%2717249det%27.

Sections du résumé

BACKGROUND BACKGROUND
Population growth which has resulted in a need for increased crop yields to sustain food security, in addition to the effects of climate change, have led to the widespread use of chemical pesticides. The indiscriminate use of pesticides has in turn led to contamination of the environment, food commodities and bioaccumulation in human tissues, particularly in agrarian regions of India including the northern state of Haryana.
METHODS METHODS
We conducted a pilot screening study to investigate the presence of organochlorine, organophosphate, and pyrethroid pesticides in breastmilk samples (n = 75) from Haryana, India. Pesticide analyses were conducted using gas chromatography mass spectrometry (GC-MS) for OC and OP pesticides and GC-electron capture detector for pyrethroids. The study was complemented by a qualitative evaluation of maternal and community perceptions, knowledge, attitudes and practices associated with pesticide use and risk of exposure (n = 30 in-depth interviews; n = 9 focus group discussions).
RESULTS RESULTS
Analysis of breastmilk showed the presence of p,p'-dichlorodiphenyltrichloroethane (DDT) and p,p'-dichlorodiphenyldichloroethylene (DDE) in 4% (range: <LOQ - 28 μg/L) and 5% (range: < LOQ - 107 μg/L) of samples, respectively. No other pesticides were detected. Our qualitative findings showed that community members commonly held perceptions of pesticides as medicines and poison but acknowledged their widespread use to ensure crop yields. Given the gendered engagement in farming in this setting, lactating women in study communities do not directly handle chemical pesticides, thus lowering risk of inhalation and dermal exposure.
CONCLUSIONS CONCLUSIONS
In our small sample, breastmilk pesticide concentrations were low and did not pose a risk to infants. Based on the persistent nature of many organic pollutants and reported widespread use, we recommend more comprehensive and longitudinal investigation of upstream pesticide contamination in the food supply and exposures among mothers and children.
TRIAL REGISTRATION BACKGROUND
CTRI/2017/01/007636 , Date Registered: 06/01/2017. CTRI website: http://ctri.nic.in/Clinicaltrials/pdf_generate.php?trialid=17249&EncHid=&modid=&compid=%27,%2717249det%27.

Identifiants

pubmed: 33287778
doi: 10.1186/s12889-020-09966-x
pii: 10.1186/s12889-020-09966-x
pmc: PMC7720549
doi:

Substances chimiques

Hydrocarbons, Chlorinated 0
Pesticide Residues 0
Pesticides 0

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

1877

Subventions

Organisme : National Institutes of Health (US)
ID : 5R21HD080107-02

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Auteurs

Rukshan V Mehta (RV)

Doctoral Program in Nutrition and Health Sciences, Laney Graduate School, Emory University, Atlanta, GA, USA. rukshan.mehta@sickkids.ca.
Rollins School of Public Health, Emory University, Claudia Nance Rollins Building, 5th Floor, 1518 Clifton Road, Atlanta, GA, 30329, USA. rukshan.mehta@sickkids.ca.

M A Sreenivasa (MA)

Council for Scientific and Industrial Research - Central Food Technological Research Institute, Mysuru, India.

Mathen Mathew (M)

Council for Scientific and Industrial Research - Central Food Technological Research Institute, Mysuru, India.

Amy Webb Girard (AW)

Doctoral Program in Nutrition and Health Sciences, Laney Graduate School, Emory University, Atlanta, GA, USA.
The Hubert Department of Global Health, Rollins School of Public Health, Emory University, Atlanta, GA, USA.

Sunita Taneja (S)

Society for Applied Studies, Centre for Health Research and Development, New Delhi, India.

Samriddhi Ranjan (S)

Society for Applied Studies, Centre for Health Research and Development, New Delhi, India.

Usha Ramakrishnan (U)

Doctoral Program in Nutrition and Health Sciences, Laney Graduate School, Emory University, Atlanta, GA, USA.
The Hubert Department of Global Health, Rollins School of Public Health, Emory University, Atlanta, GA, USA.

Reynaldo Martorell (R)

Doctoral Program in Nutrition and Health Sciences, Laney Graduate School, Emory University, Atlanta, GA, USA.
The Hubert Department of Global Health, Rollins School of Public Health, Emory University, Atlanta, GA, USA.

P Barry Ryan (PB)

Gangarosa Department of Environmental Health, Rollins School of Public Health, Emory University, Atlanta, GA, USA.

Melissa F Young (MF)

Doctoral Program in Nutrition and Health Sciences, Laney Graduate School, Emory University, Atlanta, GA, USA.
The Hubert Department of Global Health, Rollins School of Public Health, Emory University, Atlanta, GA, USA.

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