Mediterranean Gluten-Free Diet: Is It a Fair Bet for the Treatment of Gluten-Related Disorders?
Mediterranean diet
cereals
food pyramid
gluten-free diet
pseudocereals
Journal
Frontiers in nutrition
ISSN: 2296-861X
Titre abrégé: Front Nutr
Pays: Switzerland
ID NLM: 101642264
Informations de publication
Date de publication:
2020
2020
Historique:
received:
16
07
2020
accepted:
04
11
2020
entrez:
21
12
2020
pubmed:
22
12
2020
medline:
22
12
2020
Statut:
epublish
Résumé
Gluten-free diet (GFD) is the current treatment of gluten-related disorders. It eliminates wheat, barley, and rye, while the exclusion of oats is still under debate. GFD is based on a combination of naturally gluten-free foods and gluten-free substitutes of cereal-based foods. Although effective as treatment of gluten-related disorders, today there is concern about how to improve GFD's nutritional quality, to make it not only gluten-free, but also healthy. The "Mediterranean diet" (MedD) refers to the dietary pattern and eating habits typical of populations living in the Mediterranean basin, which have been associated with low prevalence of several diet-related pathologies. Here we present a narrative review of the current knowledge about GFD and MedD, their characteristics and central food components. Based on the Mediterranean diet pyramid developed by the Italian pediatric society, we propose a combination between the MedD and the GFD, an attractive alternative to reach a gluten-free state that at the same time is healthy, with a clear benefit to those who practice it.
Identifiants
pubmed: 33344491
doi: 10.3389/fnut.2020.583981
pmc: PMC7738606
doi:
Types de publication
Journal Article
Review
Langues
eng
Pagination
583981Informations de copyright
Copyright © 2020 Bascuñán, Elli, Vecchi, Scricciolo, Mascaretti, Parisi, Doneda, Lombardo, Araya and Roncoroni.
Déclaration de conflit d'intérêts
LE is a member of the Dr. Schaer Institute scientific board. LE and LR are inventors of a patented gluten challenge test for NCGS. The remaining authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest. The handling Editor declared a past co-authorship with one of the authors MV.
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