Is a Higher Protein-Lower Glycemic Index Diet More Nutritious Than a Conventional Diet? A PREVIEW Sub-study.
dietary cholesterol
dietary fiber
niacin
pre-diabetes
selenium
vitamin B12
zinc
Journal
Frontiers in nutrition
ISSN: 2296-861X
Titre abrégé: Front Nutr
Pays: Switzerland
ID NLM: 101642264
Informations de publication
Date de publication:
2020
2020
Historique:
received:
08
09
2020
accepted:
16
11
2020
entrez:
28
12
2020
pubmed:
29
12
2020
medline:
29
12
2020
Statut:
epublish
Résumé
High protein diets and low glycemic index (GI) diets have been associated with improved diet quality. We compared the changes in nutrient intakes of individuals at high risk of developing type-2 diabetes over 3 y who followed either a higher protein-lower GI diet (HPLG) or a conventional moderate protein-moderate GI diet (MPMG). This
Identifiants
pubmed: 33365325
doi: 10.3389/fnut.2020.603801
pmc: PMC7750310
doi:
Banques de données
ClinicalTrials.gov
['NCT01777893']
Types de publication
Journal Article
Langues
eng
Pagination
603801Informations de copyright
Copyright © 2020 Meroni, Muirhead, Atkinson, Fogelholm, Raben and Brand-Miller.
Déclaration de conflit d'intérêts
FA and JB-M manage The University of Sydney's glycemic index testing service and are directors of the Glycemic Index Foundation, a not-for-profit health promotion charity. JB-M is an author of books in The New Glucose Revolution series (De Capo, Cambridge, MA). The remaining authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.
Références
Nutr Metab Cardiovasc Dis. 2011 Jun;21(6):430-7
pubmed: 20338738
Am J Clin Nutr. 2015 Apr 29;101(6):1346S-1352S
pubmed: 25926509
J Nutr. 2011 Mar;141(3):440-6
pubmed: 21248195
Am J Clin Nutr. 2008 Mar;87(3):627-37
pubmed: 18326601
Nutr Res. 2013 Apr;33(4):259-65
pubmed: 23602242
Am J Clin Nutr. 2015 Apr 29;101(6):1317S-1319S
pubmed: 25926510
Am J Clin Nutr. 2015 Sep;102(3):626-32
pubmed: 26178724
Obes Rev. 2020 May;21(5):e13003
pubmed: 32048787
Eur J Clin Nutr. 2002 May;56 Suppl 2:S25-32
pubmed: 12082515
Am J Clin Nutr. 2018 Mar 1;107(3):436-444
pubmed: 29566200
Am J Clin Nutr. 2012 Mar;95(3):694-702
pubmed: 22258270
Front Psychol. 2016 Aug 10;7:1136
pubmed: 27559319
Nutrients. 2019 Jun 05;11(6):
pubmed: 31195724
J Am Coll Nutr. 2010 Jun;29(3):161-70
pubmed: 20833988
Annu Rev Nutr. 2004;24:299-326
pubmed: 15189123
Atherosclerosis. 2010 Mar;209(1):271-7
pubmed: 19836749
Am J Clin Nutr. 2015 Aug;102(2):276-94
pubmed: 26109578
Nutrition. 2012 Jul;28(7-8):e14-22
pubmed: 22484006
Curr Obes Rep. 2015 Sep;4(3):363-70
pubmed: 26627494
Nutrients. 2017 Jun 20;9(6):
pubmed: 28632180
Am J Clin Nutr. 2014 Jul;100(1):218-32
pubmed: 24787496
Ann Epidemiol. 2004 Nov;14(10):763-72
pubmed: 15573453
Arterioscler Thromb Vasc Biol. 2006 Oct;26(10):2186-91
pubmed: 16990564
BMJ. 2015 Aug 11;351:h3978
pubmed: 26268692
N Engl J Med. 2010 Nov 25;363(22):2102-13
pubmed: 21105792
J Am Coll Cardiol. 2014 Jul 1;63(25 Pt B):2985-3023
pubmed: 24239920
Am J Clin Nutr. 2012 Sep;96(3):483-91
pubmed: 22854407
J Nutr Biochem. 2009 Jun;20(6):399-417
pubmed: 19442898
Adv Nutr. 2017 Nov 15;8(6):933-946
pubmed: 29141975
J Acad Nutr Diet. 2013 Feb;113(2):307-17
pubmed: 23351634