Morphological, Structural, Thermal, Permeability, and Antimicrobial Activity of PBS and PBS/TPS Films Incorporated with Biomaster-Silver for Food Packaging Application.

antimicrobial activity biomaster-silver crystallinity morphology permeability poly (butylene succinate) tapioca starch thermal stability

Journal

Polymers
ISSN: 2073-4360
Titre abrégé: Polymers (Basel)
Pays: Switzerland
ID NLM: 101545357

Informations de publication

Date de publication:
27 Jan 2021
Historique:
received: 24 11 2020
revised: 21 12 2020
accepted: 22 12 2020
entrez: 30 1 2021
pubmed: 31 1 2021
medline: 31 1 2021
Statut: epublish

Résumé

The development of antimicrobial film for food packaging application had become the focus for researchers and scientists. This research aims to study the characteristics and antimicrobial activity of novel biofilms made of poly (butylene succinate) (PBS) and tapioca starch (TPS) added with 1.5% or 3% of Biomaster-silver (BM) particle. In morphological examination, the incorporation of 3% BM particle was considerably good in forming well-structured PBS film. Meanwhile, the functional groups analysis revealed the 3% BM particle was effectively interacted with PBS molecular chains. The flame retard behavior of BM metal particle also helped in enhancing the thermal stability for pure PBS and PBS/TPS films. The nucleating effect of BM particles had improved the films crystallinity. Small pore size features with high barrier property for gas permeability was obtained for BM filled PBS/TPS films. From antimicrobial analysis, the BM particles possessed antimicrobial activity against three bacteria

Identifiants

pubmed: 33513665
pii: polym13030391
doi: 10.3390/polym13030391
pmc: PMC7869014
pii:
doi:

Types de publication

Journal Article

Langues

eng

Subventions

Organisme : Universiti Putra Malaysia
ID : 6300873

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Auteurs

Nurain Aziman (N)

Department of Food Science, Faculty of Food Science and Technology, Universiti Putra Malaysia, Serdang Selangor 43400, Malaysia.
School of Industrial Technology, Faculty of Applied Sciences, Universiti Teknologi MARA, Kampus Kuala Pilah, Kuala Pilah 72000, Malaysia.

Lau Kia Kian (LK)

Laboratory of Biocomposite Technology, Institute of Tropical Forestry and Forest Products (INTROP), Universiti Putra Malaysia, Serdang Selangor 43400, Malaysia.

Mohammad Jawaid (M)

Laboratory of Biocomposite Technology, Institute of Tropical Forestry and Forest Products (INTROP), Universiti Putra Malaysia, Serdang Selangor 43400, Malaysia.

Maimunah Sanny (M)

Department of Food Science, Faculty of Food Science and Technology, Universiti Putra Malaysia, Serdang Selangor 43400, Malaysia.
Laboratory of Food Safety and Food Security, Institute of Tropical Agriculture and Food Security, Universiti Putra Malaysia, Serdang Selangor 43400, Malaysia.

Salman Alamery (S)

Department of Biochemistry, College of Science, King Saud University, PO Box 22452, Riyadh 11451, Saudi Arabia.

Classifications MeSH