Outcome of Conservative Therapy in Coronavirus disease-2019 Patients Presenting With Gastrointestinal Bleeding.

AD, Acute decompensation AIH, Autoimmune hepatitis AIMS65, Albumin, international normalized ratio, mental status, systolic blood pressure, age > 65 CLD, Chronic liver disease COVID-19, Coronavirus disease −2019 CRS, Clinical Rockall Score Carvedilol Endoscopy FFP, Fresh frozen plasma GAVE, Gastric antral vascular ectasia GBS, Glasgow-Blatchford bleeding score GI, Gastrointestinal HE, Hepatic encephalopathy HVPG, Hepatic venous pressure gradient INR, International normalized ratio LGI, Lower gastrointestinal Liver transplant MOHFW, Ministry of Health and Family Welfare NSAIDs, Non-steroidal anti-inflammatory drugs PPE, Personal protective equipment PRBC, Packed red blood cells Prognosis Proton pump inhibitors RR, Respiratory rate RT-PCR, Reverse transcriptase polymerase chain reaction SARS-CoV2, Severe acute respiratory syndrome Coronavirus 2 UGI, Upper gastrointestinal Variceal bleeding mGBS, Modified Glasgow-Blatchford bleeding score

Journal

Journal of clinical and experimental hepatology
ISSN: 0973-6883
Titre abrégé: J Clin Exp Hepatol
Pays: India
ID NLM: 101574137

Informations de publication

Date de publication:
Historique:
received: 09 08 2020
accepted: 28 09 2020
pubmed: 2 2 2021
medline: 2 2 2021
entrez: 1 2 2021
Statut: ppublish

Résumé

There is a paucity of data on the management of gastrointestinal (GI) bleeding in patients with Coronavirus disease -2019 (COVID-19) amid concerns about the risk of transmission during endoscopic procedures. We aimed to study the outcomes of conservative treatment for GI bleeding in patients with COVID-19. In this retrospective analysis, 24 of 1342 (1.8%) patients with COVID-19, presenting with GI bleeding from 22nd April to 22nd July 2020, were included. The mean age of patients was 45.8 ± 12.7 years; 17 (70.8%) were males; upper GI (UGI) bleeding: lower GI (LGI) 23:1. Twenty-two (91.6%) patients had evidence of cirrhosis- 21 presented with UGI bleeding while one had bleeding from hemorrhoids. Two patients without cirrhosis were presumed to have non-variceal bleeding. The medical therapy for UGI bleeding included vasoconstrictors-somatostatin in 17 (73.9%) and terlipressin in 4 (17.4%) patients. All patients with UGI bleeding received proton pump inhibitors and antibiotics. Packed red blood cells (PRBCs), fresh frozen plasma (FFPs) and platelets were transfused in 14 (60.9%), 3 (13.0%) and 3 (13.0%), respectively. The median PRBCs transfused was 1 (0-3) unit(s). The initial control of UGI bleeding was achieved in all 23 patients and none required an emergency endoscopy. At 5-day follow-up, none rebled or died. Two patients later rebled, one had intermittent bleed due to gastric antral vascular ectasia, while another had rebleed 19 days after discharge. Three (12.5%) cirrhosis patients succumbed to acute hypoxemic respiratory failure during hospital stay. Conservative management strategies including pharmacotherapy, restrictive transfusion strategy, and close hemodynamic monitoring can successfully manage GI bleeding in COVID-19 patients and reduce need for urgent endoscopy. The decision for proceeding with endoscopy should be taken by a multidisciplinary team after consideration of the patient's condition, response to treatment, resources and the risks involved, on a case to case basis.

Sections du résumé

BACKGROUND/OBJECTIVE OBJECTIVE
There is a paucity of data on the management of gastrointestinal (GI) bleeding in patients with Coronavirus disease -2019 (COVID-19) amid concerns about the risk of transmission during endoscopic procedures. We aimed to study the outcomes of conservative treatment for GI bleeding in patients with COVID-19.
METHODS METHODS
In this retrospective analysis, 24 of 1342 (1.8%) patients with COVID-19, presenting with GI bleeding from 22nd April to 22nd July 2020, were included.
RESULTS RESULTS
The mean age of patients was 45.8 ± 12.7 years; 17 (70.8%) were males; upper GI (UGI) bleeding: lower GI (LGI) 23:1. Twenty-two (91.6%) patients had evidence of cirrhosis- 21 presented with UGI bleeding while one had bleeding from hemorrhoids. Two patients without cirrhosis were presumed to have non-variceal bleeding. The medical therapy for UGI bleeding included vasoconstrictors-somatostatin in 17 (73.9%) and terlipressin in 4 (17.4%) patients. All patients with UGI bleeding received proton pump inhibitors and antibiotics. Packed red blood cells (PRBCs), fresh frozen plasma (FFPs) and platelets were transfused in 14 (60.9%), 3 (13.0%) and 3 (13.0%), respectively. The median PRBCs transfused was 1 (0-3) unit(s). The initial control of UGI bleeding was achieved in all 23 patients and none required an emergency endoscopy. At 5-day follow-up, none rebled or died. Two patients later rebled, one had intermittent bleed due to gastric antral vascular ectasia, while another had rebleed 19 days after discharge. Three (12.5%) cirrhosis patients succumbed to acute hypoxemic respiratory failure during hospital stay.
CONCLUSION CONCLUSIONS
Conservative management strategies including pharmacotherapy, restrictive transfusion strategy, and close hemodynamic monitoring can successfully manage GI bleeding in COVID-19 patients and reduce need for urgent endoscopy. The decision for proceeding with endoscopy should be taken by a multidisciplinary team after consideration of the patient's condition, response to treatment, resources and the risks involved, on a case to case basis.

Identifiants

pubmed: 33519132
doi: 10.1016/j.jceh.2020.09.007
pii: S0973-6883(20)30146-8
pmc: PMC7833290
doi:

Types de publication

Journal Article

Langues

eng

Pagination

327-333

Informations de copyright

© 2020 Indian National Association for Study of the Liver. Published by Elsevier B.V. All rights reserved.

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Auteurs

Department of Gastroenterology, All India Institute of Medical Sciences, New Delhi, India.

Manas Vaishnav (M)

Department of Gastroenterology, All India Institute of Medical Sciences, New Delhi, India.

Anshuman Elhence (A)

Department of Gastroenterology, All India Institute of Medical Sciences, New Delhi, India.

Ramesh Kumar (R)

Department of Gastroenterology, All India Institute of Medical Sciences, Patna, India.

Srikant Mohta (S)

Department of Gastroenterology, All India Institute of Medical Sciences, New Delhi, India.

Chandan Palle (C)

Department of Gastroenterology, All India Institute of Medical Sciences, New Delhi, India.

Peeyush Kumar (P)

Department of Gastroenterology, All India Institute of Medical Sciences, New Delhi, India.

Mukesh Ranjan (M)

Department of Gastroenterology, All India Institute of Medical Sciences, New Delhi, India.

Tanmay Vajpai (T)

Department of Gastroenterology, All India Institute of Medical Sciences, New Delhi, India.

Shubham Prasad (S)

Department of Gastroenterology, All India Institute of Medical Sciences, New Delhi, India.

Jatin Yegurla (J)

Department of Gastroenterology, All India Institute of Medical Sciences, New Delhi, India.

Anugrah Dhooria (A)

Department of Gastroenterology, All India Institute of Medical Sciences, New Delhi, India.

Vikas Banyal (V)

Department of Gastroenterology, All India Institute of Medical Sciences, New Delhi, India.

Samagra Agarwal (S)

Department of Gastroenterology, All India Institute of Medical Sciences, New Delhi, India.

Rajat Bansal (R)

Department of Gastroenterology, All India Institute of Medical Sciences, New Delhi, India.

Sulagna Bhattacharjee (S)

Department of Gastroenterology, All India Institute of Medical Sciences, New Delhi, India.

Richa Aggarwal (R)

Department of Anaesthesiology, Pain and Critical Care, All India Institute of Medical Sciences, New Delhi.

Kapil D Soni (KD)

Department of Anaesthesiology, Pain and Critical Care, All India Institute of Medical Sciences, New Delhi.

Swetha Rudravaram (S)

Department of Anaesthesiology, Pain and Critical Care, All India Institute of Medical Sciences, New Delhi.

Ashutosh K Singh (AK)

Department of Anaesthesiology, Pain and Critical Care, All India Institute of Medical Sciences, New Delhi.

Irfan Altaf (I)

Department of Anaesthesiology, Pain and Critical Care, All India Institute of Medical Sciences, New Delhi.

Avinash Choudekar (A)

Department of Microbiology, All India Institute of Medical Sciences, New Delhi, India.

Soumya J Mahapatra (SJ)

Department of Gastroenterology, All India Institute of Medical Sciences, New Delhi, India.

Deepak Gunjan (D)

Department of Gastroenterology, All India Institute of Medical Sciences, New Delhi, India.

Saurabh Kedia (S)

Department of Gastroenterology, All India Institute of Medical Sciences, New Delhi, India.

Govind Makharia (G)

Department of Gastroenterology, All India Institute of Medical Sciences, New Delhi, India.

Anjan Trikha (A)

Department of Anaesthesiology, Pain and Critical Care, All India Institute of Medical Sciences, New Delhi.

Pramod Garg (P)

Department of Gastroenterology, All India Institute of Medical Sciences, New Delhi, India.

Anoop Saraya (A)

Department of Gastroenterology, All India Institute of Medical Sciences, New Delhi, India.

Classifications MeSH