Biochemical and Morphological Characterization of Heterotrophic

Chlorella vulgaris Crypthecodinium cohnii cell wall exopolysaccharides microalgae

Journal

Journal of agricultural and food chemistry
ISSN: 1520-5118
Titre abrégé: J Agric Food Chem
Pays: United States
ID NLM: 0374755

Informations de publication

Date de publication:
24 Feb 2021
Historique:
pubmed: 12 2 2021
medline: 15 5 2021
entrez: 11 2 2021
Statut: ppublish

Résumé

Microalgae are attractive for the food and cosmetic industries because of their nutrient composition. However, the bioaccessibility and extractability of nutrients in microalgae are limited by the rigid and indigestible cell wall. The goal of this study is to explore the cell wall polysaccharides (CWPSs) composition and morphology in heterotrophic

Identifiants

pubmed: 33570396
doi: 10.1021/acs.jafc.0c05032
doi:

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

2226-2235

Auteurs

Greta Canelli (G)

Laboratory of Sustainable Food Processing, ETH Zürich, Schmelzbergstrasse 9, 8092 Zürich, Switzerland.

Patricia Murciano Martínez (P)

Nestlé Research, Route du Jorat 57, 1000 Lausanne, Switzerland.

Sean Austin (S)

Nestlé Research, Route du Jorat 57, 1000 Lausanne, Switzerland.

Mark E Ambühl (ME)

Nestlé Research, Route du Jorat 57, 1000 Lausanne, Switzerland.

Fabiola Dionisi (F)

Nestlé Research, Route du Jorat 57, 1000 Lausanne, Switzerland.

Christoph J Bolten (CJ)

Nestlé Research, Route du Jorat 57, 1000 Lausanne, Switzerland.

Roberta Carpine (R)

Institute of Chemistry and Biotechnology, ZHAW, Campus Grüental, 8820 Wädenswil, Switzerland.
Department of Organic Chemistry, University of Zürich, Winterthurerstrasse 190, 8057 Zürich, Switzerland.

Lukas Neutsch (L)

Institute of Chemistry and Biotechnology, ZHAW, Campus Grüental, 8820 Wädenswil, Switzerland.

Alexander Mathys (A)

Laboratory of Sustainable Food Processing, ETH Zürich, Schmelzbergstrasse 9, 8092 Zürich, Switzerland.

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Classifications MeSH