Fish protein intake is a novel dietary approach for managing diabetes-associated complications in diabetic Wistar rat model.
alloxan‐induced diabetic rat model
diabetes‐associated complications
fish protein
novel dietary approach
Journal
Food science & nutrition
ISSN: 2048-7177
Titre abrégé: Food Sci Nutr
Pays: United States
ID NLM: 101605473
Informations de publication
Date de publication:
Feb 2021
Feb 2021
Historique:
received:
30
10
2020
revised:
02
12
2020
accepted:
03
12
2020
entrez:
18
2
2021
pubmed:
19
2
2021
medline:
19
2
2021
Statut:
epublish
Résumé
Diabetes mellitus is a metabolic disorder associated with short term as well as long-term undesirable complications caused by persistent hyperglycemia. Recently, there has been emerging evidence that natural foods and their bioactive compounds are the key contributors to the treatment of diabetes and associated complications. This study was designed to explore the therapeutic efficacy of a fish protein-rich diet for managing diabetes and associated complications in the diabetic Wistar rat model. A high-protein (HP) diet (45% and 55% fish protein rich in ω3 fatty acids) was given to alloxan-induced diabetic rats for 28 days. Blood samples were collected for monitoring serum glucose, oxidative stress markers, lipid profile, kidney function markers, serum proteins, and liver function markers. Results indicated that there was a noteworthy control (
Identifiants
pubmed: 33598184
doi: 10.1002/fsn3.2069
pii: FSN32069
pmc: PMC7866565
doi:
Types de publication
Journal Article
Langues
eng
Pagination
1017-1024Informations de copyright
© 2020 The Authors. Food Science & Nutrition published by Wiley Periodicals LLC.
Déclaration de conflit d'intérêts
The authors declare that they have no conflict of interest.
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