Interactions of anthropometric indices, rs9939609 FTO gene polymorphism and breast cancer: A case-control study.


Journal

Journal of cellular and molecular medicine
ISSN: 1582-4934
Titre abrégé: J Cell Mol Med
Pays: England
ID NLM: 101083777

Informations de publication

Date de publication:
04 2021
Historique:
revised: 07 02 2021
received: 01 01 2021
accepted: 09 02 2021
pubmed: 27 2 2021
medline: 18 9 2021
entrez: 26 2 2021
Statut: ppublish

Résumé

Contradictory results were reported on the effect of fat mass- and obesity-associated (FTO) gene and anthropometric measurements on breast cancer (BC). This study aimed to assess the interactions between rs9939609 polymorphism of FTO gene, anthropometric indices and BC risk in Iranian women. This case-control study was performed on 540 women including 180 women with BC and 360 healthy women in Tehran, Iran. Physical activity and dietary intakes were assessed by validated questionnaires. Data on sociodemographic and pathologic factors of the participants as well as their blood samples were collected. The rs9939609 FTO gene polymorphism was genotyped using the tetra-primer amplification refractory mutation system-polymerase chain reaction (T-ARMS-PCR). No significant association was found between BC and risk allele of FTO rs9939609 polymorphism after adjustments for the confounders. However, there was a significant association between rs9939609 polymorphism risk allele and BC risk in females with overweight, even after adjusting for age, family history of BC, abortion, BMI and the number of pregnancies (P < .05). The association was disappeared after further adjustments for lifestyle factors including smoking, alcohol consumption, calorie and macronutrients intake, and physical activity. The FTO gene polymorphism was associated with the risk of BC in overweight individuals. This association was influenced by environmental factors including diet, alcohol consumption and smoking. Future studies are required to confirm the association between the FTO gene and BC in overweight females and to identify the underlying mechanisms.

Identifiants

pubmed: 33634577
doi: 10.1111/jcmm.16394
pmc: PMC8034447
doi:

Substances chimiques

Alpha-Ketoglutarate-Dependent Dioxygenase FTO EC 1.14.11.33
FTO protein, human EC 1.14.11.33

Types de publication

Journal Article Research Support, Non-U.S. Gov't

Langues

eng

Sous-ensembles de citation

IM

Pagination

3252-3257

Subventions

Organisme : Shahid Beheshti University of Medical Sciences, Tehran, Iran
ID : 16142
Organisme : Iran National Science Foundation (INSF)
ID : 96009292

Informations de copyright

© 2021 The Authors. Journal of Cellular and Molecular Medicine published by Foundation for Cellular and Molecular Medicine and John Wiley & Sons Ltd.

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Auteurs

Saeid Doaei (S)

Cancer Research Center, Shahid Beheshti University of Medical Sciences, Tehran, Iran.

Fatemeh Bourbour (F)

Department of Clinical Nutrition and Dietetics, Shahid Beheshti University of Medical Science, Tehran, Iran.

Samira Rastgoo (S)

Department of Clinical Nutrition and Dietetics, Shahid Beheshti University of Medical Science, Tehran, Iran.

Mohammad Esmail Akbari (ME)

Cancer Research Center, Shahid Beheshti University of Medical Sciences, Tehran, Iran.

Maryam Gholamalizadeh (M)

Student Research Committee, Cancer Research Center, Shahid Beheshti University of Medical Sciences, Tehran, Iran.

Azadeh Hajipour (A)

Department of Health Sciences in Nutrition, School of Health, Qazvin University of Medical Sciences, Qazvin, Iran.

Alireza Moslem (A)

Iranian Research Center on Healthy Aging, Sabzevar University of Medical Sciences, Sabzevar, Iran.

Fereshteh Ghorat (F)

Non-Communicable Diseases Research Center, Sabzevar University of Medical Sciences, Sabzevar, Iran.

Mostafa Badeli (M)

Department of Nutrition, Urmia University of Medical Science, Urmia, Iran.

Seyedeh Elaheh Bagheri (SE)

School of Paramedicine, Guilan University of Medical Sciences, Langroud, Iran.

Atieh Alizadeh (A)

Department of Clinical Nutrition and Dietetics, Shahid Beheshti University of Medical Science, Tehran, Iran.

Zohreh Mokhtari (Z)

Department of Clinical Biochemistry, Faculty of Medicine, Shahid Beheshti University of Medical Sciences, Tehran, Iran.

Samaneh Pishdad (S)

Nutrition and Food Security Research Center, Shahid Sadoughi University of Medical Sciences, Yazd, Iran.

Sepehr JavadiKooshesh (S)

Department of Medical Genetics, School of Medicine, Shahid Beheshti University of Medical Sciences, Tehran, Iran.

Ghasem Azizi Tabesh (G)

Genomic Research center, Shahid Beheshti University of Medical Sciences, Tehran, Iran.

Fateme Montazeri (F)

Cancer Research Center, Shahid Beheshti University of Medical Sciences, Tehran, Iran.

Parvin Joola (P)

Department of non-communicable diseases, deputy of health services, Dezful University of Medical Sciences, Dezful, Iran.

Shahla Rezaei (S)

Student Research Committee, Department of Clinical Nutrition, School of Nutrition and Food Sciences, Shiraz University of Medical Sciences, Shiraz, Iran.

Masoomeh Dorosti (M)

Department of Nutrition, Urmia University of Medical Science, Urmia, Iran.

Seyed Alireza Mosavi Jarrahi (SA)

Cancer Research Center, Shahid Beheshti University of Medical Sciences, Tehran, Iran.

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