Cnidoscolus aconitifolius leaf pellet can manipulate rumen fermentation characteristics and nutrient degradability.
Chaya Leaf
Fodder Shrub
Protein Source
Rumen Fermentation
Journal
Animal bioscience
ISSN: 2765-0189
Titre abrégé: Anim Biosci
Pays: Korea (South)
ID NLM: 101774366
Informations de publication
Date de publication:
Oct 2021
Oct 2021
Historique:
received:
12
12
2020
accepted:
30
01
2021
pubmed:
8
3
2021
medline:
8
3
2021
entrez:
7
3
2021
Statut:
ppublish
Résumé
Chaya (Cnidoscolus aconitifolius) leaf has been found to be an important source of protein, vitamins, minerals, as well as phytonutrients. The present study aimed to evaluate the effect of Chaya leaf pellet (CHYP) with various level of crude protein (CP) in the concentrate on rumen fermentation characteristics and nutrient degradability in in vitro gas production technique. In an in vitro rumen fermentation study the dietary treatments were arranged according to a 3×5 factorial arrangement in a completely randomized design, consisting of Factor A: three levels of CP of concentrate mixtures (14%, 16%, and 18% CP, respectively) and Factor B: five levels of CHYP supplementation (at 0%, 2%, 4%, 6%, and 8% of dry matter substrates). The gas production kinetics, fraction (a) and fraction (b) were lower (p<0.05) with an increasing CHYP addition. Additionally, the fraction (a+b) was found to yield a significant interaction (p<0.05) while the fraction (c) was not impacted by CHYP addition. However, in vitro DM degradability was enhanced and interactive (p<0.05), using 16% CP of concentrate with 6% and 8% CHYP, when compared with 18% CP in the non-addition. Additionally, the treatment with higher CP of the concentrate was higher in NH3-N concentration (p<0.001) and by CHYP supplementation group (p<0.05). Nevertheless, protozoal counts in the rumen were remarkably decreased (p<0.05) with increasing level of CHYP supplementation. Furthermore, rumen C2 concentration was lower (p<0.05) in the treatments with CHYP supplementation, while C3 was significantly increased and interactive (p<0.05) between levels of CP and CHYP supplementation especially at 8% CHYP supplementation. Based on this study, the results revealed CHYP as a promising feed supplement to enhance rumen fermentation and to mitigate methane production. However, in vivo feeding experiments should be subsequently conducted to elucidate the effect of CHYP supplementation on rumen fermentation, as well as ruminant production efficiency.
Identifiants
pubmed: 33677917
pii: ab.20.0833
doi: 10.5713/ab.20.0833
pmc: PMC8495344
doi:
Types de publication
Journal Article
Langues
eng
Pagination
1607-1615Subventions
Organisme : Tropical Feed Resources Research and Development Center
Organisme : Khon Kaen University
Organisme : Thailand Research Fund
Organisme : Thailand Science Research and Innovation
ID : IRN57W0002
Organisme : Thailand Science Research and Innovation
ID : IRG5980010
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