Effects of long-term ethanol storage on muscle architecture.
PCSA
correction
density
mass
volume
Journal
Anatomical record (Hoboken, N.J. : 2007)
ISSN: 1932-8494
Titre abrégé: Anat Rec (Hoboken)
Pays: United States
ID NLM: 101292775
Informations de publication
Date de publication:
01 2022
01 2022
Historique:
revised:
03
03
2021
received:
04
01
2021
accepted:
05
03
2021
pubmed:
13
4
2021
medline:
1
4
2022
entrez:
12
4
2021
Statut:
ppublish
Résumé
Muscle excursion and force potential can be estimated from architectural variables, including mass, volume, fascicle length, and density. These have been collected from fresh specimens, preserved specimens, and sometimes mixed samples of both. However, preservation alters the gross morphology of muscles. This study aims to quantify the effects of long-term storage on myological properties across a sample of fresh and ethanol preserved Mus musculus specimens ranging in storage time from 16 to 130 years. Masses, volumes, and densities of biceps femoris, quadriceps femoris, and triceps surae were measured, and histological cross-sections of some specimens were used to evaluate the microscale effects of long-term fluid preservation. For the remainder of the sample, chemically dissected fascicle lengths were measured to evaluate the fixation effects on the linear dimensions of muscle architecture. Relative muscle mass, volume, fascicle length, average fiber area, and density, and percent fiber area were regressed against years stored in ethanol. Muscle size dropped steeply between fresh and stored samples, ultimately decreasing by 62 and 60%, respectively. These losses correlate with histologically measured shrinking of average muscle fiber area. Density of stored specimens plateaued 5% below that of fresh ones. Although muscles lost mass and volume during ethanol storage, fascicle lengths did not shorten significantly (presumably because they were preserved attached on either end to bone). This study demonstrates that muscle mass, volume, and density of specimens stored long-term in ethanol should be corrected by factors of 2.64, 2.49, and 1.054 respectively for comparability to fresh specimens.
Substances chimiques
Ethanol
3K9958V90M
Types de publication
Journal Article
Research Support, Non-U.S. Gov't
Langues
eng
Sous-ensembles de citation
IM
Pagination
184-198Subventions
Organisme : Division of Behavioral and Cognitive Sciences
ID : 14-40599
Organisme : Division of Integrative Organismal Systems
ID : 15-57125
Informations de copyright
© 2021 American Association for Anatomy.
Références
Anapol, F., & Barry, K. (1996). Fiber architecture of the extensors of the hindlimb in semiterrestrial and arboreal guenons. American Journal of Physical Anthropology, 99, 429-447.
Andrei, M. A., Genoways, H. H. (1999). Changes in pH in museum storage fluids. In Collection Forum. pp. 63-75.
Berbel-Filho, W., Pereira, U., & Martinez, P. A. (2013). Preservation effects in geometric morphometric approaches: Freezing and alcohol in a freshwater fish. Ichthyological Research, 60, 268-271.
Bininda-Emonds, O. R. P., & Russell, A. P. (1994). Flight style in bats as predicted from wing morphometry: The effects of specimen preservation. Journal of Zoology, 234, 275-287.
Bodine, S. C., Roy, R., Meadows, D., Zernicke, R., Sacks, R., Fournier, M., & Edgerton, V. (1982). Architectural, histochemical, and contractile characteristics of a unique biarticular muscle: The cat semitendinosus. Journal of Neurophysiology, 48, 192-201.
Boettcher, M. L., Leonard, K. C., Dickinson, E., Aujard, F., Herrel, A., & Hartstone-Rose, A. (2020). The forearm musculature of the gray mouse lemur (Microcebus murinus): An ontogenetic study. The Anatomical Record, 303, 1354-1363.
Buchheister, A., & Wilson, M. T. (2005). Shrinkage correction and length conversion equations for Theragra chalcogramma, Mallotus villosus and Thaleichthys pacificus. Journal of Fish Biology, 67, 541-548.
Campione, N. E., & Evans, D. C. (2012). A universal scaling relationship between body mass and proximal limb bone dimensions in quadrupedal terrestrial tetrapods. BMC Biology, 10, 60.
Carleton, H. M., Drury, R. A. B., & Wallington, E. A.. 1967. Carleton's histological technique. pp. 1-520.
Carter, J. (2003). The effects of preservation and conservation treatments on the DNA of museum invertebrate fluid preserved collections.
Cunningham, M., Jr, W., & Pope, K. (2000). Shrinkage of inland silverside larvae preserved in ethanol and formalin. North American Journal of Fisheries Management, 20, 816-818.
Curtis, A. A., & Santana, S. E. (2018). Jaw-dropping: Functional variation in the digastric muscle in bats. The Anatomical Record, 301, 279-290.
Cutts, A. (1988). Shrinkage of muscle fibres during the fixation of cadaveric tissue. Journal of Anatomy, 160, 75.
Deichmann, J., Boundy, J., & Williamson, G. (2009). Anuran artifacts of preservation: 27years later. Phyllomedusa: Journal of Herpetology, 8, 51-58.
Deutsch, A. R., Dickinson, E., Leonard, K. C., Pastor, F., Muchlinski, M. N., & Hartstone-Rose, A. (2019). Scaling of anatomically derived maximal bite force in primates. The Anatomical Record, 303(7), 2026-2035.
Eng, C., Ward, S., Vinyard, C., & Taylor, A. (2009). The morphology of the masticatory apparatus facilitates muscle force production at wide jaw gapes in tree-gouging common marmosets (Callithrix jacchus). The Journal of Experimental Biology, 212, 4040-4055.
Fabre, P. H., Herrel, A., Fitriana, Y., Meslin, L., & Hautier, L. (2017). Masticatory muscle architecture in a water-rat from Australasia (Murinae, Hydromys) and its implication for the evolution of carnivory in rodents. Journal of Anatomy, 231, 380-397.
Gans, C. (1982). Fiber architecture and muscle function. Exercise and Sport Sciences Reviews, 10, 160-207.
Gans, C., & Bock, W. J. (1965). The functional significance of muscle architecture-A theoretical analysis. Ergebnisse der Anatomie Und Entwicklungsgeschichte, 38, 115-142.
Gans, C., & Gaunt, A. S. (1991). Muscle architecture in relation to function. Journal of Biomechanics, 24, 53-65.
Gaston, K., Jacquemin, S., & Lauer, T. (2013). The influence of preservation on fish morphology in museum collections based on two species of the genus Lepomis (Actinopterygii: Perciformes: Centrarchidae). Acta Ichthyologica et Piscatoria, 43, 219-227.
Guillette, L. J., Rand, M. S., Demarco, V., & Etheridge, K. (1988). Fixative and alcohol-induced weight change in eggs from the lizard, Sceloporus undulatus. Journal of Herpetology, 22, 115-118.
Hargens, A. R., Tipton, C. M., Gollnick, P. D., Mubarak, S. J., Tucker, B. J., & Akeson, W. H. (1983). Fluid shifts and muscle function in humans during acute simulated weightlessness. Journal of Applied Physiology, 54, 1003-1009.
Hartstone-Rose, A., Deutsch, A. R., Leischner, C. L., & Pastor, F. (2018). Dietary correlates of primate masticatory muscle fiber architecture. The Anatomical Record, 301, 311-324.
Hartstone-Rose, A., Hertzig, I., & Dickinson, E. (2019). Bite force and masticatory muscle architecture adaptations in the dietarily diverse Musteloidea (Carnivora). The Anatomical Record, 302, 2287-2299.
Hartstone-Rose, A., Perry, J. M. G., & Morrow, C. J. (2012). Bite force estimation and the fiber architecture of felid masticatory muscles. The Anatomical Record, 295, 1336-1351.
Hedrick, B. P., Yohe, L., Vander Linden, A., Dávalos, L. M., Sears, K., Sadier, A., … Dumont, E. (2018). Assessing soft-tissue shrinkage estimates in museum specimens imaged with diffusible iodine-based contrast-enhanced computed tomography (diceCT). Microscopy and Microanalysis, 24(3), 284-291.
Herrel, A., De Smet, A., Aguirre, L. F., & Aerts, P. (2008). Morphological and mechanical determinants of bite force in bats: Do muscles matter? The Journal of Experimental Biology, 211, 86-91.
Hetherington, E. D., Kurle, C. M., Ohman, M. D., & Popp, B. N. (2019). Effects of chemical preservation on bulk and amino acid isotope ratios of zooplankton, fish, and squid tissues. Rapid Communications in Mass Spectrometry, 33, 935-945.
Klemm, W. R. (1990). Dehydration: A new alcohol theory. Alcohol, 7, 49-59.
Klemm, W. R. (1998). Biological water and its role in the effects of alcohol. Alcohol, 15, 249-267.
Larochelle, C., Tinoco Pickens, F., Burns, M., & Sidlauskas, B. (2016). Long-term isopropanol storage does not alter fish morphometrics. Copeia, 104, 411-420.
Lee, J. C. (1982). Accuracy and precision in anuran morphometrics. Artifacts of Preservation Systematic Zoology, 31, 266-281.
Leischner, C. L., Crouch, M., Allen, K. L., Marchi, D., Pastor, F., & Hartstone-Rose, A. (2018). Scaling of primate forearm muscle architecture as it relates to locomotion and posture. The Anatomical Record, 301, 484-495.
Leonard, K. C., Boettcher, M. L., Dickinson, E., Malhotra, N., Aujard, F., Herrel, A., & Hartstone-Rose, A. (2019). The ontogeny of masticatory muscle architecture in Microcebus murinus. The Anatomical Record, 3(5), 1364-1373.
Leonard, K. C., Worden, N., Boettcher, M. L., Dickinson, E., & Hartstone-Rose, A. (2022). Effects of freezing and short-term fixation on muscle mass, volume and density. The Anatomical Record, 305, 199-208.
Leonard, K. C., Worden, N., Boettcher, M. L., Dickinson, E., Omstead, K. M., Burrows, A. M., & Hartstone-Rose, A. (2021). Anatomical and ontogenetic influences on muscle density. Scientific Reports, 11, 2114.
Lieber, R. L., & Fridén, J. (2001). Clinical significance of skeletal muscle architecture. Clinical Orthopaedics and Related Research, 383, 140-151.
Marchi, D., & Hartstone-Rose, A. (2018). Functional morphology and behavioral correlates to postcranial musculature. The Anatomical Record, 301, 419-423.
Méndez, J., & Keys, A. (1960). Density and composition of mammalian muscle. Metabolism: Clinical and Experimental, 9, 184-188.
Moku, M., Mori, K., & Watanabe, Y. (2004). Shrinkage in the body length of myctophid fish (Diaphus slender-type spp.) larvae with various preservatives. Copeia, 3, 647-651.
Murphy, R. A., & Beardsley, A. C. (1974). Mechanical-properties of cat soleus muscle insitu. The American Journal of Physiology, 227, 1008-1013.
Ogihara, N., Oishi, M., Kanai, R., Shimada, H., Kondo, T., Yoshino-Saito, K., … Okano, H. (2017). Muscle architectural properties in the common marmoset (Callithrix jacchus). Primates, 58, 461-472.
Oishi, M., Ogihara, N., Endo, H., Ichihara, N., & Asari, M. (2009). Dimensions of forelimb muscles in orangutans and chimpanzees. Journal of Anatomy, 215, 373-382.
Otten, E. (1988). Concepts and models of functional architecture in skeletal muscle. Exercise and Sport Sciences Reviews, 16, 89-138.
Patra, M., Salonen, E., Terama, E., Vattulainen, I., Faller, R., Lee, B. W., … Karttunen, M. (2006). Under the influence of alcohol: The effect of ethanol and methanol on lipid bilayers. Biophysical Journal, 90, 1121-1135.
Perry, J. M. G., Bastian, M., St Clair, E., & Hartstone-Rose, A. (2015). Maximum ingested food size in captive anthropoids. American Journal of Physical Anthropology, 158(1), 92-104.
Perry, J. M. G., & Hartstone-Rose, A. (2010). Maximum ingested food size in captive strepsirrhine primates: Scaling and the effects of diet. American Journal of Physical Anthropology, 142, 625-635.
Perry, J. M. G., Hartstone-Rose, A., & Wall, C. E. (2011). The jaw adductors of strepsirrhines in relation to body size, diet, and ingested food size. The Anatomical Record, 294, 712-728.
Perry, J. M. G., Macneill, K. E., Heckler, A. L., Rakotoarisoa, G., & Hartstone-Rose, A. (2014). Anatomy and adaptations of the chewing muscles in Daubentonia (Lemuriformes). The Anatomical Record, 297, 308-316.
Perry, J. M. G., & Wall, C. E. (2008). Scaling of the chewing muscles in prosimians. In Primate craniofacial function and biology (pp. 217-240). New York: Springer.
Reinoso, R. F., Telfer, B. A., & Rowland, M. (1997). Tissue water content in rats measured by desiccation. Journal of Pharmacological and Toxicological Methods, 38, 87-92.
Ruotsalainen, U., Raitakari, M., Nuutila, P., Oikonen, V., Sipila, H., Teras, M., … Iida, H. (1997). Quantitative blood flow measurement of skeletal muscle using oxygen-15-water and PET. Journal of Nuclear Medicine, 38, 314-319.
Sacks, R. D., & Roy, R. R. (1982). Architecture of the hind limb muscles of cats: Functional significance. Journal of Morphology, 173, 185-195.
Santana, S. E. (2018). Comparative anatomy of bat jaw musculature via diffusible iodine-based contrast-enhanced computed tomography. The Anatomical Record, 301, 267-278.
Santana, S. E., & Cheung, E. (2016). Go big or go fish: Morphological specializations in carnivorous bats. Proceedings of the Royal Society B: Biological Sciences, 283, 20160615.
Schumacher, G.-H. (1961). Funktionelle morphologie der kaumuskulatur. Jena: G. Fischer.
Simmons, J. E. (2014). Fluid preservation: A comprehensive reference. Lanham, MD: Rowman & Littlefield.
Simmons, N. B., & Voss, R. S. (2009). Collection, preparation, and fixation of specimens and tissues (2nd ed.). Baltimore, MD: Johns Hopkins University Press.
Sokal, R., & Rohlf, F. (1995). Biometry (p. 880). New York, NY: WH Freeman and Company.
Sotola, V. A., Craig, C., Pfaff, P., Maikoetter, J., Martin, N., & Bonner, T. (2019). Effect of preservation on fish morphology over time: Implications for morphological studies. PLoS One, 14, 1-16.
Taylor, A. B., Jones, K. E., Kunwar, R., & Ravosa, M. J. (2006). Dietary consistency and plasticity of masseter fiber architecture in postweaning rabbits. Anatomical Record Part A: Discoveries in Molecular, Cellular, and Evolutionary Biology: An Official Publication of the American Association of Anatomists, 288, 1105-1111.
Taylor, A. B., & Vinyard, C. J. (2009). Jaw-muscle fiber architecture in tufted capuchins favors generating relatively large muscle forces without compromising jaw gape. Journal of Human Evolution, 57, 710-720.
Thacker, C. E., & Gkenas, C. (2019). Morphometric convergence among European sand gobies in freshwater (Gobiiformes: Gobionellidae). Ecol and Evol, 9, 8087-8103.
Vervust, B., Van Dongen, S., & Van Damme, R. (2009). The effect of preservation on lizard morphometrics-An experimental study. Amphibia-Reptilia, 30, 321-329.
Voight, J. R. (2001). Morphological deformation in preserved specimens of the deep-sea octopus Graneledone. Journal of Molluscan Studies, 67, 95-102.
Von Schiller, D., & Solimini, A. (2005). Differential effects of preservation on the estimation of biomass of two common mayfly species. Archiv für Hydrobiologie, 164, 325-334.
Ward, S. R., & Lieber, R. L. (2005). Density and hydration of fresh and fixed human skeletal muscle. Journal of Biomechanics, 38, 2317-2320.