Identification of a short form of a Caenorhabditis elegans Y RNA homolog Cel7 RNA.


Journal

Biochemical and biophysical research communications
ISSN: 1090-2104
Titre abrégé: Biochem Biophys Res Commun
Pays: United States
ID NLM: 0372516

Informations de publication

Date de publication:
11 06 2021
Historique:
received: 19 03 2021
accepted: 25 03 2021
pubmed: 17 4 2021
medline: 3 8 2021
entrez: 16 4 2021
Statut: ppublish

Résumé

Cel7 RNA is a member of the Caenorhabditis elegans stem-bulge RNAs (sbRNAs) that are classified into the Y RNA family based on their structural similarity. We identified a 15-nucleotide-shorter form of Cel7 RNA and designated it Cel7s RNA. Both Cel7 and Cel7s RNAs increased during the development of worms from L1 to adult. Cel7s RNA was notably more abundant in embryos than in L1 to L3 larvae. Cel7 RNA in embryo was less than those in L2 to adult. The ratio of cellular level of Cel7 RNA to that of Cel7s RNA was higher in L1 to L4, but reversed in embryos and adults. In rop-1 mutants, in which the gene for the C. elegans Ro60 homolog, ROP-1, was disrupted, Cel7s RNA decreased similar to CeY RNA, another C. elegans Y RNA homolog. Surprisingly, Cel7 RNA, existed stably in the absence of ROP-1, unlike Cel7s and CeY RNAs. Gel-shift assays demonstrated that Cel7 and Cel7s RNAs bound to ROP-1 in a similar manner, which was much weaker than CeY RNA. The 5'-terminal 15-nt of Cel7 RNA could be folded into a short stem-loop structure, probably contributing to the stability of Cel7 RNA in vivo and the distinct expression patterns of the 2 RNAs.

Identifiants

pubmed: 33862452
pii: S0006-291X(21)00548-9
doi: 10.1016/j.bbrc.2021.03.143
pii:
doi:

Substances chimiques

Caenorhabditis elegans Proteins 0
Protein Isoforms 0
Ribonucleoproteins 0
RNA 63231-63-0

Types de publication

Journal Article Research Support, N.I.H., Extramural

Langues

eng

Sous-ensembles de citation

IM

Pagination

104-109

Subventions

Organisme : NIH HHS
ID : P40 OD010440
Pays : United States

Informations de copyright

Copyright © 2021 Elsevier Inc. All rights reserved.

Auteurs

Takehiro Chiba (T)

The United Graduate School of Agricultural Sciences, Iwate University, Morioka, 020-8550, Japan.

Shin-Ya Kihara (SY)

Graduate School of Agriculture and Life Science, Hirosaki University, Hirosaki, 036-8561, Japan.

Manami Sato (M)

Graduate School of Agriculture and Life Science, Hirosaki University, Hirosaki, 036-8561, Japan.

Kou Xingkui (K)

Graduate School of Agriculture and Life Science, Hirosaki University, Hirosaki, 036-8561, Japan.

Simon Goto (S)

Graduate School of Agriculture and Life Science, Hirosaki University, Hirosaki, 036-8561, Japan.

Takuma Suzumura (T)

Department of Life Science, Faculty of Advanced Engineering, Chiba Institute of Technology, Chiba, 275-0016, Japan.

Gota Kawai (G)

Department of Life Science, Faculty of Advanced Engineering, Chiba Institute of Technology, Chiba, 275-0016, Japan.

Hyouta Himeno (H)

The United Graduate School of Agricultural Sciences, Iwate University, Morioka, 020-8550, Japan; Graduate School of Agriculture and Life Science, Hirosaki University, Hirosaki, 036-8561, Japan.

Chisato Ushida (C)

The United Graduate School of Agricultural Sciences, Iwate University, Morioka, 020-8550, Japan; Graduate School of Agriculture and Life Science, Hirosaki University, Hirosaki, 036-8561, Japan. Electronic address: cushida@hirosaki-u.ac.jp.

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