Peripheral taste detection in honey bees: What do taste receptors respond to?
Apis mellifera
gustation
gustatory receptors
honey bee
Journal
The European journal of neuroscience
ISSN: 1460-9568
Titre abrégé: Eur J Neurosci
Pays: France
ID NLM: 8918110
Informations de publication
Date de publication:
07 2021
07 2021
Historique:
revised:
21
04
2021
received:
19
02
2021
accepted:
21
04
2021
pubmed:
3
5
2021
medline:
14
8
2021
entrez:
2
5
2021
Statut:
ppublish
Résumé
Understanding the neural principles governing taste perception in species that bear economic importance or serve as research models for other sensory modalities constitutes a strategic goal. Such is the case of the honey bee (Apis mellifera), which is environmentally and socioeconomically important, given its crucial role as pollinator agent in agricultural landscapes and which has served as a traditional model for visual and olfactory neurosciences and for research on communication, navigation, and learning and memory. Here we review the current knowledge on honey bee gustatory receptors to provide an integrative view of peripheral taste detection in this insect, highlighting specificities and commonalities with other insect species. We describe behavioral and electrophysiological responses to several tastant categories and relate these responses, whenever possible, to known molecular receptor mechanisms. Overall, we adopted an evolutionary and comparative perspective to understand the neural principles of honey bee taste and define key questions that should be answered in future gustatory research centered on this insect.
Types de publication
Journal Article
Research Support, Non-U.S. Gov't
Review
Langues
eng
Sous-ensembles de citation
IM
Pagination
4417-4444Informations de copyright
© 2021 Federation of European Neuroscience Societies and John Wiley & Sons Ltd.
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