Stimulating effect of whey protein hydrolysate on bone growth in MC3T3-E1 cells and a rat model.


Journal

Food & function
ISSN: 2042-650X
Titre abrégé: Food Funct
Pays: England
ID NLM: 101549033

Informations de publication

Date de publication:
08 Jun 2021
Historique:
pubmed: 11 5 2021
medline: 18 11 2021
entrez: 10 5 2021
Statut: ppublish

Résumé

This study was conducted to investigate the effect of whey protein hydrolysate (WPH) on osteogenic cell differentiation and its growth-promoting effects in rats. Alkaline phosphatase (ALP) activity and calcium deposition were measured by treating MC3T3-E1 cells with WPH, and mRNA and protein levels of factors related to osteoblast differentiation were assessed. ALP activity and calcium deposition were significantly increased in the WPH group (p < 0.001). These findings were confirmed by the upregulation of ALP, bone morphogenic protein, bone sialoprotein, and collagen at the mRNA and protein levels. Furthermore, to confirm the growth-promoting effect of WPH, bone growth was analyzed by administering 3-week-old Sprague-Dawley rats with whey protein or WPH. Moreover, serum levels of calcium, ALP, and insulin-like growth factor-1 (IGF-1) were analyzed, bone analysis was performed using micro-CT, and the size of the growth plate was measured by Cresyl violet staining. When rats were administered with a high dose of WPH (600 mg per kg per day), calcium levels decreased significantly, while ALP levels (1.14-fold; p < 0.01), IGF-1 levels, tibia length, and growth plate height increased significantly compared to those in the control group. Collectively, WPH has shown to be effective in bone differentiation and bone growth.

Identifiants

pubmed: 33969848
doi: 10.1039/d1fo00546d
doi:

Substances chimiques

Biomarkers 0
Bone Morphogenetic Proteins 0
IGF1 protein, human 0
Integrin-Binding Sialoprotein 0
Protein Hydrolysates 0
RNA, Messenger 0
Whey Proteins 0
Insulin-Like Growth Factor I 67763-96-6
Collagen 9007-34-5
Calcium SY7Q814VUP

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

5109-5117

Auteurs

Joo Hyun Jang (JH)

R&D Center, Chong Kun Dang Healthcare Corporation, Seoul 07249, Republic of Korea.

Singeun Kim (S)

Department of Integrated Biomedical and Life Science, Graduate School, Korea University, Seoul 02841, Republic of Korea. kyungae11@korea.ac.kr.

Hyun Jung Lee (HJ)

Department of Animal, Veterinary, and Food Sciences, University of Idaho, Moscow 83844, USA.

Hyung Joo Suh (HJ)

Department of Integrated Biomedical and Life Science, Graduate School, Korea University, Seoul 02841, Republic of Korea. kyungae11@korea.ac.kr.

Kyungae Jo (K)

Department of Integrated Biomedical and Life Science, Graduate School, Korea University, Seoul 02841, Republic of Korea. kyungae11@korea.ac.kr.

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Classifications MeSH