Comparison of lipids and fatty acids among tissues of two semiterrestrial crabs reveals ecophysiological adaptations in changing coastal environments.
Acclimatization
Adaptation, Physiological
Animals
Brachyura
/ physiology
Ecosystem
Eicosapentaenoic Acid
/ metabolism
Fatty Acids
/ chemistry
Fatty Acids, Unsaturated
/ metabolism
Gills
/ metabolism
Hepatopancreas
/ metabolism
Lipids
/ chemistry
Male
Models, Biological
Muscles
/ metabolism
Osmoregulation
Salinity
Water-Electrolyte Balance
Crustaceans
Cyclograpsus cinereus
Estuary
Fatty acids
Fluid balance
Hemigrapsus crenulatus
Lipids
Osmoregulation
Upper intertidal
Journal
Comparative biochemistry and physiology. Part A, Molecular & integrative physiology
ISSN: 1531-4332
Titre abrégé: Comp Biochem Physiol A Mol Integr Physiol
Pays: United States
ID NLM: 9806096
Informations de publication
Date de publication:
09 2021
09 2021
Historique:
received:
04
02
2021
revised:
03
06
2021
accepted:
03
06
2021
pubmed:
9
6
2021
medline:
26
10
2021
entrez:
8
6
2021
Statut:
ppublish
Résumé
Decapods have successfully colonized changing coastal habitats throughout the world by adapting their behavior, physiology, and biochemistry. Biochemical reserves, such as lipids and fatty acids (FAs), play fundamental roles in this adaptation process. These energy reserves are key for the development of decapods and their composition mainly depends on the type and quality of food available in their habitats. This study evaluated the lipid content and FA composition of three tissues (hepatopancreas, gills, and muscle) in two widely distributed, semi-terrestrial coastal crab species in Chile, Cyclograpsus cinereus from the upper intertidal and Hemigrapsus crenulatus from estuaries. This evaluation aimed to assess the physiological role of the bioenergetic reserves of these crabs, which tolerate fluctuating environmental conditions. Our results showed that both species had a higher lipid content in the hepatopancreas and a lower lipid content in its gills and muscle. All three of the evaluated tissues in C. cinereus showed high contents of saturated fatty acids (SFAs), and its hepatopancreas displayed the highest contents of monounsaturated (MUFAs) and polyunsaturated fatty acids (PUFAs). In turn, H. crenulatus had the highest contents of MUFAs and PUFAs in its gills and muscle tissues, including an important amount of eicosapentaenoic acid (EPA). The FA content of C. cinereus may indicate an adaptive physiological response aimed at maintaining its cellular fluid balance during periods of desiccation in the upper intertidal zone. In contrast, the FAs found in H. crenulatus may be linked to the high activity of the sodium‑potassium pump in its gills, in order to maintain osmoregulation in estuaries.
Identifiants
pubmed: 34102296
pii: S1095-6433(21)00120-3
doi: 10.1016/j.cbpa.2021.111012
pii:
doi:
Substances chimiques
Fatty Acids
0
Fatty Acids, Unsaturated
0
Lipids
0
Eicosapentaenoic Acid
AAN7QOV9EA
Types de publication
Comparative Study
Journal Article
Research Support, Non-U.S. Gov't
Langues
eng
Sous-ensembles de citation
IM
Pagination
111012Informations de copyright
Copyright © 2021 Elsevier Inc. All rights reserved.