The Assessment of Daily Energy Expenditure of Commercial Saturation Divers Using Doubly Labelled Water.

doubly labelled water energy expenditure extreme environment hyperbaric saturation diving

Journal

Frontiers in physiology
ISSN: 1664-042X
Titre abrégé: Front Physiol
Pays: Switzerland
ID NLM: 101549006

Informations de publication

Date de publication:
2021
Historique:
received: 29 03 2021
accepted: 03 05 2021
entrez: 21 6 2021
pubmed: 22 6 2021
medline: 22 6 2021
Statut: epublish

Résumé

Commercial saturation divers are exposed to unique environmental conditions and are required to conduct work activity underwater. Consequently, divers' physiological status is shown to be perturbed and therefore, appropriate strategies and guidance are required to manage the stress and adaptive response. This study aimed to evaluate the daily energy expenditure (DEE) of commercial saturation divers during a 21-day diving operation in the North Sea. Ten saturation divers were recruited during a diving operation with a living depth of 72 metres seawater (msw) and a maximum working dive depth of 81 msw. Doubly labelled water (DLW) was used to calculate DEE during a 10-day measurement period. Energy intake was also recorded during this period by maintaining a dietary log. The mean DEE calculated was 3030.9 ± 513.0 kcal/day, which was significantly greater than the mean energy intake (1875.3 ± 487.4 kcal;

Identifiants

pubmed: 34149460
doi: 10.3389/fphys.2021.687605
pmc: PMC8208080
doi:

Types de publication

Journal Article

Langues

eng

Pagination

687605

Informations de copyright

Copyright © 2021 Deb, Dolan, Hambly, Speakman, Eftedal, Zariwala and Eftedal.

Déclaration de conflit d'intérêts

SD was awarded funding by Equinor which funds part of this research study. IE was funded Norwegian Research Council and Equinor on behalf of PRSI Pool (Petromaks2 project no. 280425). OE is currently employed by Equinor. The conception, design and analysis of the study were conducted independently of the funder with no commercial involvement. The remaining authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.

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Auteurs

Sanjoy K Deb (SK)

Centre for Nutraceuticals, School of Life Sciences, University of Westminster, London, United Kingdom.
Department of Circulation and Medical Imaging, Faculty of Medicine and Health Sciences, Norwegian University of Science and Technology, Trondheim, Norway.

Eimear Dolan (E)

Applied Physiology and Nutrition Research Group, University of São Paulo, São Paulo, Brazil.

Catherine Hambly (C)

Institute of Biological and Environmental Sciences, University of Aberdeen, Aberdeen, United Kingdom.

John R Speakman (JR)

Institute of Biological and Environmental Sciences, University of Aberdeen, Aberdeen, United Kingdom.
Centre of Excellence in Animal Evolution and Genetics, Chinese Academy of Sciences, Kunming, China.

Olav Eftedal (O)

Equinor ASA, Stavanger, Norway.

Mohammed Gulrez Zariwala (MG)

Centre for Nutraceuticals, School of Life Sciences, University of Westminster, London, United Kingdom.

Ingrid Eftedal (I)

Department of Circulation and Medical Imaging, Faculty of Medicine and Health Sciences, Norwegian University of Science and Technology, Trondheim, Norway.
Faculty of Nursing and Health Sciences, Nord University, Bodø, Norway.

Classifications MeSH