Seagrass contributes substantially to the sedimentary lignin pool in an estuarine seagrass meadow.

Allochthonous vascular plants Biomarkers Blue carbon Carbon sequestration Shallow coastal system

Journal

The Science of the total environment
ISSN: 1879-1026
Titre abrégé: Sci Total Environ
Pays: Netherlands
ID NLM: 0330500

Informations de publication

Date de publication:
01 Nov 2021
Historique:
received: 29 03 2021
revised: 12 06 2021
accepted: 12 06 2021
pubmed: 27 6 2021
medline: 7 9 2021
entrez: 26 6 2021
Statut: ppublish

Résumé

Shallow coastal ecosystems are reservoirs of carbon derived from allochthonous organic matter and autochthonous organic matter produced by microalgae and macrophytes. Carbon stored in vegetated coastal ecosystems has attracted broad attention as an important component of carbon sinks. Characterizing the source of carbon in sediments is essential for quantifying the carbon-sequestration function of shallow coastal ecosystems. In this study, we investigated the origins of organic matter using organic biomarkers (lignin phenols, fatty acids, cutin acids, diacids, and ω-hydroxy acids) in surface sediments in a seagrass-dominated lagoon (Furen Lagoon, Japan). Biomarkers derived from allochthonous vascular plants, such as long-chain fatty acids, showed higher concentrations near river mouths. Furthermore, biomarker signals indicated that sedimentary organic carbon originated in large part from degraded allochthonous vascular plants including roots. A Bayesian mixing model using the ratios of syringyl phenols to vanillyl phenols and cinnamyl phenols to vanillyl phenols indicated that up to about 65% of lignin in the sediments was derived from seagrass. This result indicates a substantial contribution of seagrass to the sedimentary lignin pool in an estuarine seagrass meadow. However, the percent contribution of seagrass to the lignin pool varied, with higher values near a tidal inlet and relatively low values near river mouths. Vertical profiles of organic biomarkers varied with the differences in degradability of organic compounds. Specifically, long-chain fatty acids decreased with increasing depth more than the other compounds, suggesting that they degraded more easily. Conversely, we observed a tendency for lignin phenols to be selectively preserved in the vertical sediment profiles. Our results show that sediment organic biomarkers can provide diverse information such as the composition and origins of organic carbon, the contribution of seagrass derived lignin, and the varying degrees of decomposition. This approach should bring new insights to the estimation of carbon in future blue carbon studies.

Identifiants

pubmed: 34174596
pii: S0048-9697(21)03560-9
doi: 10.1016/j.scitotenv.2021.148488
pii:
doi:

Substances chimiques

Carbon 7440-44-0
Lignin 9005-53-2

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

148488

Informations de copyright

Copyright © 2021 Elsevier B.V. All rights reserved.

Déclaration de conflit d'intérêts

Declaration of competing interest The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper.

Auteurs

Masatoshi Nakakuni (M)

Department of Environmental Engineering for Symbiosis, Graduate School of Engineering, Soka University, 1-236 Tangicho, Hachioji, Tokyo 192-8577, Japan; Faculty of Agriculture, Kagawa University, 2393 Ikenobe, Miki, Kita-Gun, Kagawa 761-0795, Japan. Electronic address: masatoshi.nakakuni@gmail.com.

Kenta Watanabe (K)

Coastal and Estuarine Environment Research Group, Port and Airport Research Institute, 3-1-1 Nagase, Yokosuka 239-0826, Japan.

Khoki Kaminaka (K)

Department of Environmental Engineering for Symbiosis, Graduate School of Engineering, Soka University, 1-236 Tangicho, Hachioji, Tokyo 192-8577, Japan.

Yukiko Mizuno (Y)

Department of Environmental Engineering for Symbiosis, Graduate School of Engineering, Soka University, 1-236 Tangicho, Hachioji, Tokyo 192-8577, Japan.

Keiko Takehara (K)

Department of Environmental Engineering for Symbiosis, Graduate School of Engineering, Soka University, 1-236 Tangicho, Hachioji, Tokyo 192-8577, Japan; Graduate School of Integrated Arts and Sciences, Kochi University, 200 Monobe Otsu, Nankoku City, Kochi 783-8502, Japan.

Tomohiro Kuwae (T)

Coastal and Estuarine Environment Research Group, Port and Airport Research Institute, 3-1-1 Nagase, Yokosuka 239-0826, Japan.

Shuichi Yamamoto (S)

Department of Environmental Engineering for Symbiosis, Graduate School of Engineering, Soka University, 1-236 Tangicho, Hachioji, Tokyo 192-8577, Japan.

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