Development and Characterization of Electrospun Fiber-Based Poly(ethylene-

EVOH cellulose nanocrystals electrospinning food packaging high barrier

Journal

Polymers
ISSN: 2073-4360
Titre abrégé: Polymers (Basel)
Pays: Switzerland
ID NLM: 101545357

Informations de publication

Date de publication:
23 Jun 2021
Historique:
received: 14 05 2021
revised: 02 06 2021
accepted: 21 06 2021
entrez: 2 7 2021
pubmed: 3 7 2021
medline: 3 7 2021
Statut: epublish

Résumé

In the present study, poly(ethylene-

Identifiants

pubmed: 34201828
pii: polym13132061
doi: 10.3390/polym13132061
pmc: PMC8271863
pii:
doi:

Types de publication

Journal Article

Langues

eng

Subventions

Organisme : Bio-Based Industries Joint Undertaking
ID : Reference number 836884
Organisme : Ministerio de Ciencia e Innovación
ID : RTI2018-097249-B-C21

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Auteurs

Beatriz Melendez-Rodriguez (B)

Novel Materials and Nanotechnology Group, Institute of Agrochemistry and Food Technology (IATA), Spanish Council for Scientific Research (CSIC), Calle Catedrático Agustín Escardino Benllonch 7, 46980 Valencia, Spain.

Sergio Torres-Giner (S)

Novel Materials and Nanotechnology Group, Institute of Agrochemistry and Food Technology (IATA), Spanish Council for Scientific Research (CSIC), Calle Catedrático Agustín Escardino Benllonch 7, 46980 Valencia, Spain.

Lorenzo Zavagna (L)

Novel Materials and Nanotechnology Group, Institute of Agrochemistry and Food Technology (IATA), Spanish Council for Scientific Research (CSIC), Calle Catedrático Agustín Escardino Benllonch 7, 46980 Valencia, Spain.

Chris Sammon (C)

Materials and Engineering Research Institute, Sheffield Hallam University, Sheffield S1 1WB, UK.

Luis Cabedo (L)

Polymers and Advanced Materials Group (PIMA), School of Technology and Experimental Sciences, Universitat Jaume I (UJI), Avenida de Vicent Sos Baynat s/n, 12071 Castellón, Spain.

Cristina Prieto (C)

Novel Materials and Nanotechnology Group, Institute of Agrochemistry and Food Technology (IATA), Spanish Council for Scientific Research (CSIC), Calle Catedrático Agustín Escardino Benllonch 7, 46980 Valencia, Spain.

Jose M Lagaron (JM)

Novel Materials and Nanotechnology Group, Institute of Agrochemistry and Food Technology (IATA), Spanish Council for Scientific Research (CSIC), Calle Catedrático Agustín Escardino Benllonch 7, 46980 Valencia, Spain.

Classifications MeSH