Feedborne

S. Jerusalem Salmonella WGS cgMLST feed organic outbreak poultry soya

Journal

Microorganisms
ISSN: 2076-2607
Titre abrégé: Microorganisms
Pays: Switzerland
ID NLM: 101625893

Informations de publication

Date de publication:
23 Jun 2021
Historique:
received: 11 06 2021
revised: 21 06 2021
accepted: 22 06 2021
entrez: 2 7 2021
pubmed: 3 7 2021
medline: 3 7 2021
Statut: epublish

Résumé

Poultry feed is a leading source of

Identifiants

pubmed: 34201865
pii: microorganisms9071367
doi: 10.3390/microorganisms9071367
pmc: PMC8304664
pii:
doi:

Types de publication

Journal Article

Langues

eng

Références

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Auteurs

Jule Anna Horlbog (JA)

National Reference Center for Enteropathogenic Bacteria and Listeria (NENT), Institute for Food Safety and Hygiene, Vetsuisse Faculty, University of Zurich, 8057 Zurich, Switzerland.
Institute for Food Safety and Hygiene, Vetsuisse Faculty, University of Zurich, 8057 Zurich, Switzerland.

Roger Stephan (R)

Institute for Food Safety and Hygiene, Vetsuisse Faculty, University of Zurich, 8057 Zurich, Switzerland.

Marc J A Stevens (MJA)

Institute for Food Safety and Hygiene, Vetsuisse Faculty, University of Zurich, 8057 Zurich, Switzerland.

Gudrun Overesch (G)

Center for Zoonoses, Animal Bacterial Diseases and Antimicrobial Resistance (ZOBA), Institute for Veterinary Bacteriology, Vetsuisse Faculty, University of Berne, 3012 Berne, Switzerland.

Sonja Kittl (S)

Center for Zoonoses, Animal Bacterial Diseases and Antimicrobial Resistance (ZOBA), Institute for Veterinary Bacteriology, Vetsuisse Faculty, University of Berne, 3012 Berne, Switzerland.

Maira Napoleoni (M)

Istituto Zooprofilattico Sperimentale Umbria e Marche, Sezione di Tolentino, 62029 Tolentino, Italy.

Valentina Silenzi (V)

Istituto Zooprofilattico Sperimentale Umbria e Marche, Sezione di Tolentino, 62029 Tolentino, Italy.

Magdalena Nüesch-Inderbinen (M)

National Reference Center for Enteropathogenic Bacteria and Listeria (NENT), Institute for Food Safety and Hygiene, Vetsuisse Faculty, University of Zurich, 8057 Zurich, Switzerland.
Institute for Food Safety and Hygiene, Vetsuisse Faculty, University of Zurich, 8057 Zurich, Switzerland.

Sarah Albini (S)

National Reference Center for Poultry and Rabbit Diseases (NRGK), Institute for Food Safety and Hygiene, Vetsuisse Faculty, University of Zurich, 8057 Zurich, Switzerland.

Classifications MeSH