Motivators and barriers to adoption of Improved Land Management Practices. A focus on practice change for water quality improvement in Great Barrier Reef catchments.
Adoption
Cultural
Economic
Grazing
Human dimensions
Institutional
Social
Sugarcane
Water quality
Journal
Marine pollution bulletin
ISSN: 1879-3363
Titre abrégé: Mar Pollut Bull
Pays: England
ID NLM: 0260231
Informations de publication
Date de publication:
Sep 2021
Sep 2021
Historique:
received:
08
12
2020
revised:
19
05
2021
accepted:
08
06
2021
pubmed:
5
7
2021
medline:
13
8
2021
entrez:
4
7
2021
Statut:
ppublish
Résumé
To protect and improve water quality in the Great Barrier Reef, the Queensland Government's Reef 2050 Water Quality Improvement Plan targets that 90% of sugarcane, horticulture, cropping and grazing lands in priority areas be managed using best management practices for sediment, nutrient and pesticides by 2025. Progress towards this target is insufficient and variable across catchments and industries. The motivation to adopt improvements in management practices is heavily influenced by social, economic, cultural and institutional dimensions. In this paper we synthesise the literature on how these human dimensions influence decision making for land management practice and highlight where future investment could be focussed. We highlight that focussing on -1) investigating systems to support landholder decision making under climate uncertainty (risk); 2) generating a better understanding of the extent and drivers of landholder transaction cost; 3) understanding if there are competing 'right' ways to farm; and 4) improving understanding of the social processes, trust and power dynamics within GBR industries and what these means for practice change- could improve practice change uptake in the future.
Identifiants
pubmed: 34218029
pii: S0025-326X(21)00662-7
doi: 10.1016/j.marpolbul.2021.112628
pii:
doi:
Substances chimiques
Water
059QF0KO0R
Types de publication
Journal Article
Langues
eng
Sous-ensembles de citation
IM
Pagination
112628Informations de copyright
Copyright © 2021 The Authors. Published by Elsevier Ltd.. All rights reserved.