Identification of prenylated phenolics in mulberry leaf and their neuroprotective activity.


Journal

Phytomedicine : international journal of phytotherapy and phytopharmacology
ISSN: 1618-095X
Titre abrégé: Phytomedicine
Pays: Germany
ID NLM: 9438794

Informations de publication

Date de publication:
Sep 2021
Historique:
received: 16 03 2021
revised: 10 05 2021
accepted: 22 06 2021
pubmed: 21 7 2021
medline: 30 9 2021
entrez: 20 7 2021
Statut: ppublish

Résumé

Neurodegenerative diseases are becoming increasingly prevalent over the world. Therefore, drug development in this field is urgently required. Neuron impairment leads to the pathogenesis of neurodegenerative diseases, while amelioration of oxidative stress can inhibit the impairment. As a traditional Chinese medicine, mulberry leaf exhibits various pharmacological properties, including neuroprotective activity. But the major components responsible for the neuroprotective activity of mulberry leaf remained unknown. Phytochemicals were potent candidates of neuroprotective drug. Prenylated phenolics are the leading phytochemicals present in mulberry leaf. The aim of this study was to investigate the neuroprotective activities and mechanisms of prenylated phenolics. The chemical structure of isolated compounds were elucidated by MS and NMR. UPLC-MS/MS was used to determine the contents of prenylated phenolics in fresh mulberry leaf. Neurotoxicity was induced by erastin in HT22 cells. CCK-8 assay was performed to assess cell viability. ROS production, GSH level and iron release were monitored by using DCFH-DA, monobromobimane, and FeRhoNox™-1, respectively. qRT-PCR and Western blotting assays were performed to assess gene and protein expression, respectively. Four prenylated phenolics, including isobavachalcone, morachalcone B, moracin N and morachalcone A were isolated and identified from mulberry leaf. Their levels in fresh mulberry leaf were in a decreasing order, moracin N > morachalcone A > morachalcone B > isobavachalcone. Moreover, moracin N showed a good neuroprotective activity with an EC The results confirmed that moracin N was a good ferroptosis inhibitor, which exerted neuroprotective activity through preventing from oxidative stress.

Sections du résumé

BACKGROUND BACKGROUND
Neurodegenerative diseases are becoming increasingly prevalent over the world. Therefore, drug development in this field is urgently required. Neuron impairment leads to the pathogenesis of neurodegenerative diseases, while amelioration of oxidative stress can inhibit the impairment. As a traditional Chinese medicine, mulberry leaf exhibits various pharmacological properties, including neuroprotective activity. But the major components responsible for the neuroprotective activity of mulberry leaf remained unknown. Phytochemicals were potent candidates of neuroprotective drug. Prenylated phenolics are the leading phytochemicals present in mulberry leaf.
PURPOSE OBJECTIVE
The aim of this study was to investigate the neuroprotective activities and mechanisms of prenylated phenolics.
METHODS METHODS
The chemical structure of isolated compounds were elucidated by MS and NMR. UPLC-MS/MS was used to determine the contents of prenylated phenolics in fresh mulberry leaf. Neurotoxicity was induced by erastin in HT22 cells. CCK-8 assay was performed to assess cell viability. ROS production, GSH level and iron release were monitored by using DCFH-DA, monobromobimane, and FeRhoNox™-1, respectively. qRT-PCR and Western blotting assays were performed to assess gene and protein expression, respectively.
RESULTS RESULTS
Four prenylated phenolics, including isobavachalcone, morachalcone B, moracin N and morachalcone A were isolated and identified from mulberry leaf. Their levels in fresh mulberry leaf were in a decreasing order, moracin N > morachalcone A > morachalcone B > isobavachalcone. Moreover, moracin N showed a good neuroprotective activity with an EC
CONCLUSION CONCLUSIONS
The results confirmed that moracin N was a good ferroptosis inhibitor, which exerted neuroprotective activity through preventing from oxidative stress.

Identifiants

pubmed: 34281775
pii: S0944-7113(21)00184-7
doi: 10.1016/j.phymed.2021.153641
pii:
doi:

Substances chimiques

Neuroprotective Agents 0
Phenols 0
Phytochemicals 0
Reactive Oxygen Species 0

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

153641

Informations de copyright

Copyright © 2021 Elsevier GmbH. All rights reserved.

Auteurs

Lingrong Wen (L)

Key Laboratory of Post-Harvest Handling of Fruits, Ministry of Agriculture, South China Botanical Garden, Chinese Academy of Sciences, Guangzhou 510650, China.

Ting Zhou (T)

Key Laboratory of Post-Harvest Handling of Fruits, Ministry of Agriculture, South China Botanical Garden, Chinese Academy of Sciences, Guangzhou 510650, China; University of Chinese Academy of Sciences, Beijing 100049, China.

Yueming Jiang (Y)

Key Laboratory of Post-Harvest Handling of Fruits, Ministry of Agriculture, South China Botanical Garden, Chinese Academy of Sciences, Guangzhou 510650, China; University of Chinese Academy of Sciences, Beijing 100049, China.

Liang Gong (L)

Key Laboratory of Post-Harvest Handling of Fruits, Ministry of Agriculture, South China Botanical Garden, Chinese Academy of Sciences, Guangzhou 510650, China; University of Chinese Academy of Sciences, Beijing 100049, China.

Bao Yang (B)

Key Laboratory of Post-Harvest Handling of Fruits, Ministry of Agriculture, South China Botanical Garden, Chinese Academy of Sciences, Guangzhou 510650, China; University of Chinese Academy of Sciences, Beijing 100049, China. Electronic address: yangbao@scbg.ac.cn.

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Classifications MeSH