Eat like an athlete: insights of sports nutrition science to support active aging in healthy older adults.


Journal

GeroScience
ISSN: 2509-2723
Titre abrégé: Geroscience
Pays: Switzerland
ID NLM: 101686284

Informations de publication

Date de publication:
10 2021
Historique:
received: 26 02 2021
accepted: 06 07 2021
pubmed: 21 7 2021
medline: 27 1 2022
entrez: 20 7 2021
Statut: ppublish

Résumé

Skeletal muscle mass losses with age are associated with negative health consequences, including an increased risk of developing metabolic disease and the loss of independence. Athletes adopt numerous nutritional strategies to maximize the benefits of exercise training and enhance recovery in pursuit of improving skeletal muscle quality, mass, or function. Importantly, many of the principles applied to enhance skeletal muscle health in athletes may be applicable to support active aging and prevent sarcopenia in the healthy (non-clinical) aging population. Here, we discuss the anabolic properties of protein supplementation in addition to ingredients that may enhance the anabolic effects of protein (e.g. omega 3 s, creatine, inorganic nitrate) in older persons. We conclude that nutritional strategies used in pursuit of performance enhancement in athletes are often applicable to improve skeletal muscle health in the healthy older population when implemented as part of a healthy active lifestyle. Further research is required to elucidate the mechanisms by which these nutrients may induce favourable changes in skeletal muscle and to determine the appropriate dosing and timing of nutrient intakes to support active aging.

Identifiants

pubmed: 34283389
doi: 10.1007/s11357-021-00419-w
pii: 10.1007/s11357-021-00419-w
pmc: PMC8599603
doi:

Types de publication

Journal Article Review

Langues

eng

Sous-ensembles de citation

IM

Pagination

2485-2495

Informations de copyright

© 2021. The Author(s).

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Auteurs

Sara Y Oikawa (SY)

Gatorade Sports Science Institute, PepsiCo Life Sciences, Global R&D, 5500 34th Street West, Bradenton, FL, 34210, USA. sara.oikawa1@pepsico.com.

Tristin D Brisbois (TD)

PepsiCo Life Sciences, Global R&D, Purchase, NY, USA.

Luc J C van Loon (LJC)

Department of Human Biology, NUTRIM School for Nutrition, Toxicology and Metabolism, Maastricht University, Maastricht, Netherlands.

Ian Rollo (I)

Gatorade Sports Science Institute, PepsiCo Life Sciences, Global R&D, 5500 34th Street West, Bradenton, FL, 34210, USA.
School of Sports Exercise and Health Sciences, Loughborough University, Loughborough, UK.

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