Micronutrient supply from global marine fisheries under climate change and overfishing.
fisheries ecology
food and nutrition security
micronutrients
nutrition
seafood
vulnerability
Journal
Current biology : CB
ISSN: 1879-0445
Titre abrégé: Curr Biol
Pays: England
ID NLM: 9107782
Informations de publication
Date de publication:
27 09 2021
27 09 2021
Historique:
received:
13
05
2021
revised:
23
06
2021
accepted:
25
06
2021
pubmed:
22
7
2021
medline:
7
4
2022
entrez:
21
7
2021
Statut:
ppublish
Résumé
Fish are rich in bioavailable micronutrients, such as zinc and iron, deficiencies of which are a global food security concern.
Identifiants
pubmed: 34289388
pii: S0960-9822(21)00896-4
doi: 10.1016/j.cub.2021.06.067
pii:
doi:
Substances chimiques
Micronutrients
0
Iron
E1UOL152H7
Types de publication
Journal Article
Research Support, Non-U.S. Gov't
Langues
eng
Sous-ensembles de citation
IM
Pagination
4132-4138.e3Informations de copyright
Copyright © 2021 The Author(s). Published by Elsevier Inc. All rights reserved.
Déclaration de conflit d'intérêts
Declaration of interests The authors declare no competing interests.