Olfactory shifts linked to postpartum depression.


Journal

Scientific reports
ISSN: 2045-2322
Titre abrégé: Sci Rep
Pays: England
ID NLM: 101563288

Informations de publication

Date de publication:
22 07 2021
Historique:
received: 28 10 2020
accepted: 12 07 2021
entrez: 23 7 2021
pubmed: 24 7 2021
medline: 16 11 2021
Statut: epublish

Résumé

Postpartum Depression (PPD) is the most common non-obstetric complications associated with childbearing, but currently has poor diagnostic regimes. Sensory symptoms of PPD are understudied, particularly with regard to the sense of olfaction. The present study addresses this research gap by assessing differences in olfactory abilities between 39 depressed mothers, who were within the perinatal period (i.e., during pregnancy and up to 1-year post pregnancy) and assessed with Edinburgh Postnatal Depression Scale, and their case-matched healthy volunteers. The assessments include two olfactory testing sessions conducted 4-weeks apart, each comprising a standard odour detection threshold test (i.e., Snap & Sniff Olfactory Test System), and intensity and valence ratings for 3 "pleasant" and 3 "unpleasant" odorants. The results revealed no difference between patients (M = 5.6; SE = 0.3) and control group (M = 5.7; SE = 0.4) in terms of olfactory detection threshold. However, the patients group perceived the 3 "unpleasant" odours as significantly less pleasant (p < 0.05), and 2 odorants (1 "pleasant" and 1 "unpleasant") as less intense. Additionally, these results did not appear to be significantly interacted with the individual's perinatal stage. The present study is the first to evaluate associations between olfactory function and PPD. Findings from the study suggest that, while PPD has little effect on the early stages of olfactory processing, these conditions may have stronger influence on higher-order olfactory perception, including both hedonic and intensity perception. These novel findings add knowledge to sensory symptoms of PPD.

Identifiants

pubmed: 34294837
doi: 10.1038/s41598-021-94556-z
pii: 10.1038/s41598-021-94556-z
pmc: PMC8298430
doi:

Types de publication

Journal Article Research Support, Non-U.S. Gov't

Langues

eng

Sous-ensembles de citation

IM

Pagination

14947

Informations de copyright

© 2021. The Author(s).

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Auteurs

Mei Peng (M)

Sensory Neuroscience Laboratory, Department of Food Science, University of Otago, Dunedin, New Zealand. mei.peng@otago.ac.nz.

Hazel Potterton (H)

Sensory Neuroscience Laboratory, Department of Food Science, University of Otago, Dunedin, New Zealand.

Joanna Ting Wai Chu (JTW)

National Institute for Health Innovation, Faculty of Medical and Health Science, The University of Auckland, Auckland, New Zealand.

Paul Glue (P)

Department of Psychological Medicine, School of Medicine, University of Otago, Dunedin, New Zealand.

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Classifications MeSH