Dietary and serum vitamin D and preeclampsia risk in Chinese pregnant women: a matched case-control study.
Case – control study
Chinese
Preeclampsia
Pregnant women
Vitamin D
Journal
The British journal of nutrition
ISSN: 1475-2662
Titre abrégé: Br J Nutr
Pays: England
ID NLM: 0372547
Informations de publication
Date de publication:
14 07 2022
14 07 2022
Historique:
pubmed:
7
8
2021
medline:
22
12
2022
entrez:
6
8
2021
Statut:
ppublish
Résumé
The effect of vitamin D (VD) on the risk of preeclampsia (PE) is uncertain. Few of previous studies focused on the relationship between dietary VD intake and PE risk. Therefore, we conducted this 1:1 matched case-control study to explore the association of dietary VD intake and serum VD concentrations with PE risk in Chinese pregnant women. A total of 440 pairs of participants were recruited during March 2016 to June 2019. Dietary information was obtained using a seventy-eight-item semi-quantitative FFQ. Serum concentrations of 25(OH)D
Identifiants
pubmed: 34353401
pii: S0007114521002956
doi: 10.1017/S0007114521002956
doi:
Substances chimiques
Vitamin D
1406-16-2
Vitamins
0
Types de publication
Journal Article
Research Support, Non-U.S. Gov't
Langues
eng
Sous-ensembles de citation
IM