Improvement of the UV Barrier and Antibacterial Properties of Crosslinked Pectin/Zinc Oxide Bionanocomposite Films.

antibacterial bionanocomposite crosslinking pectin zinc oxide

Journal

Polymers
ISSN: 2073-4360
Titre abrégé: Polymers (Basel)
Pays: Switzerland
ID NLM: 101545357

Informations de publication

Date de publication:
22 Jul 2021
Historique:
received: 02 07 2021
revised: 19 07 2021
accepted: 19 07 2021
entrez: 10 8 2021
pubmed: 11 8 2021
medline: 11 8 2021
Statut: epublish

Résumé

Pectin-based antibacterial bionanocomposite films were prepared by crosslinking with calcium chloride (CaCl

Identifiants

pubmed: 34372009
pii: polym13152403
doi: 10.3390/polym13152403
pmc: PMC8347000
pii:
doi:

Types de publication

Journal Article

Langues

eng

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Auteurs

Karina Dyasti Hari (KD)

Department of Food Science and Technology, Keimyung University, Daegu 42601, Korea.

Coralia V Garcia (CV)

Department of Food Science and Technology, Keimyung University, Daegu 42601, Korea.

Gye-Hwa Shin (GH)

Department of Food and Nutrition, Kunsan National University, Gunsan 54150, Korea.

Jun-Tae Kim (JT)

Department of Food Science and Technology, Keimyung University, Daegu 42601, Korea.

Classifications MeSH