The Potential of Shortening the Adaptation of Nellore Cattle to High-Concentrate Diets Using Only Virginiamycin as Sole Feed Additive.

Bos indicus antibiotic epithelium fat ionophore

Journal

Frontiers in veterinary science
ISSN: 2297-1769
Titre abrégé: Front Vet Sci
Pays: Switzerland
ID NLM: 101666658

Informations de publication

Date de publication:
2021
Historique:
received: 09 04 2021
accepted: 29 06 2021
entrez: 19 8 2021
pubmed: 20 8 2021
medline: 20 8 2021
Statut: epublish

Résumé

Feedlot cattle are usually adapted to high-concentrate diets containing sodium monensin (MON) in more than 14 days. However, for finishing diets with lower energy content, the use of MON during adaptation may hold dry matter intake (DMI), and virginiamycin (VM) may be an alternative. This study was designed to determine the potential of shortening the adaptation of Nellore cattle to high-concentrate diets using only VM as a sole feed additive relative to feedlot performance, feeding behavior, and ruminal and cecum morphometrics. The experiment was designed as a completely randomized block replicated six times (four animals/pen) in which 120 Nellore bulls (390.4 ± 19.0 kg) were fed in 30 pens for 111 days according to the following treatments: (1) MON and adaptation for 14 days (MON14), (2) MON + VM and adaptation for 14 days (MONVM14), (3) VM and adaptation for 14 days (VM14), (4) VM and adaptation for 9 days (VM9), and (5) VM and adaptation for 6 days (VM6). At the end of the adaptation, 30 animals (

Identifiants

pubmed: 34409088
doi: 10.3389/fvets.2021.692705
pmc: PMC8366601
doi:

Types de publication

Journal Article

Langues

eng

Pagination

692705

Informations de copyright

Copyright © 2021 Rigueiro, Squizatti, Silvestre, Pinto, Estevam, Felizari, Dias, Demartini, Nunes, Costa, Caixeta, Santi, Soares, Arrigoni and Millen.

Déclaration de conflit d'intérêts

The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.

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Auteurs

André L N Rigueiro (ALN)

Department of Breeding and Animal Nutrition, School of Veterinary Medicine and Animal Science, São Paulo State University (UNESP), Botucatu, Brazil.

Mariana M Squizatti (MM)

Department of Breeding and Animal Nutrition, School of Veterinary Medicine and Animal Science, São Paulo State University (UNESP), Botucatu, Brazil.

Antonio M Silvestre (AM)

Department of Breeding and Animal Nutrition, School of Veterinary Medicine and Animal Science, São Paulo State University (UNESP), Botucatu, Brazil.

Ana C J Pinto (ACJ)

Department of Breeding and Animal Nutrition, School of Veterinary Medicine and Animal Science, São Paulo State University (UNESP), Botucatu, Brazil.

Daniela D Estevam (DD)

Department of Breeding and Animal Nutrition, School of Veterinary Medicine and Animal Science, São Paulo State University (UNESP), Botucatu, Brazil.

Luana D Felizari (LD)

Department of Breeding and Animal Nutrition, School of Veterinary Medicine and Animal Science, São Paulo State University (UNESP), Botucatu, Brazil.

Evandro F F Dias (EFF)

Department of Animal Production, College of Agricultural and Technological Sciences, São Paulo State University (UNESP), Dracena, Brazil.

Breno L Demartini (BL)

Department of Breeding and Animal Nutrition, School of Veterinary Medicine and Animal Science, São Paulo State University (UNESP), Botucatu, Brazil.

Ana B P C Nunes (ABPC)

Department of Animal Production, College of Agricultural and Technological Sciences, São Paulo State University (UNESP), Dracena, Brazil.

Victor C M Costa (VCM)

Department of Animal Production, College of Agricultural and Technological Sciences, São Paulo State University (UNESP), Dracena, Brazil.

Eduardo L Caixeta (EL)

Department of Animal Production, College of Agricultural and Technological Sciences, São Paulo State University (UNESP), Dracena, Brazil.

Pedro F Santi (PF)

Department of Animal Production, College of Agricultural and Technological Sciences, São Paulo State University (UNESP), Dracena, Brazil.

Carlos H G Soares (CHG)

Department of Animal Production, College of Agricultural and Technological Sciences, São Paulo State University (UNESP), Dracena, Brazil.

Mario D B Arrigoni (MDB)

Department of Breeding and Animal Nutrition, School of Veterinary Medicine and Animal Science, São Paulo State University (UNESP), Botucatu, Brazil.

Danilo D Millen (DD)

Department of Animal Production, College of Agricultural and Technological Sciences, São Paulo State University (UNESP), Dracena, Brazil.

Classifications MeSH