Nature of the evidence base and frameworks underpinning dietary recommendations for prevention of non-communicable diseases: a position paper from the Academy of Nutrition Sciences.


Journal

The British journal of nutrition
ISSN: 1475-2662
Titre abrégé: Br J Nutr
Pays: England
ID NLM: 0372547

Informations de publication

Date de publication:
14 10 2021
Historique:
entrez: 13 9 2021
pubmed: 14 9 2021
medline: 28 1 2022
Statut: ppublish

Résumé

This Position Paper from the Academy of Nutrition Sciences is the first in a series which describe the nature of the scientific evidence and frameworks that underpin nutrition recommendations for health. This first paper focuses on evidence which underpins dietary recommendations for prevention of non-communicable diseases. It considers methodological advances made in nutritional epidemiology and frameworks used by expert groups to support objective, rigorous and transparent translation of the evidence into dietary recommendations. The flexibility of these processes allows updating of recommendations as new evidence becomes available. For CVD and some cancers, the paper has highlighted the long-term consistency of a number of recommendations. The innate challenges in this complex area of science include those relating to dietary assessment, misreporting and the confounding of dietary associations due to changes in exposures over time. A large body of experimental data is available that has the potential to support epidemiological findings, but many of the studies have not been designed to allow their extrapolation to dietary recommendations for humans. Systematic criteria that would allow objective selection of these data based on rigour and relevance to human nutrition would significantly add to the translational value of this area of nutrition science. The Academy makes three recommendations: (i) the development of methodologies and criteria for selection of relevant experimental data, (ii) further development of innovative approaches for measuring human dietary intake and reducing confounding in long-term cohort studies and (iii) retention of national nutrition surveillance programmes needed for extrapolating global research findings to UK populations.

Identifiants

pubmed: 34515022
pii: S0007114520005000
doi: 10.1017/S0007114520005000
doi:

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

1076-1090

Auteurs

Christine M Williams (CM)

Trustees, Academy of Nutrition Sciences, 10 Cambridge Court, 210 Shepherds Bush Road, LondonW6 7NJ, UK.

Margaret Ashwell (M)

Trustees, Academy of Nutrition Sciences, 10 Cambridge Court, 210 Shepherds Bush Road, LondonW6 7NJ, UK.

Ann Prentice (A)

The Nutrition Society, LondonW6 7NJ, UK.
MRC Nutrition and Bone Health Group, CambridgeCB2 0AH, UK.

Mary Hickson (M)

British Dietetic Association, BirminghamB3 2TA, UK.
School of Health Professions, University of Plymouth, PlymouthPL6 8BH, UK.

Sara Stanner (S)

British Nutrition Foundation, LondonWC1X 8TA, UK.

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Classifications MeSH