Fast-forward breeding for a food-secure world.

Crops, Agricultural / genetics Gene Editing / methods Genome, Plant / genetics Humans Phenotype Plant Breeding / methods
crop improvement food security genetic gain genome editing haplotype speed breeding

Journal

Trends in genetics : TIG
ISSN: 0168-9525
Titre abrégé: Trends Genet
Pays: England
ID NLM: 8507085

Informations de publication

Date de publication:
12 2021
Historique:
received: 27 05 2021
revised: 03 08 2021
accepted: 04 08 2021
pubmed: 18 9 2021
medline: 11 3 2022
entrez: 17 9 2021
Statut: ppublish

Résumé

Crop production systems need to expand their outputs sustainably to feed a burgeoning human population. Advances in genome sequencing technologies combined with efficient trait mapping procedures accelerate the availability of beneficial alleles for breeding and research. Enhanced interoperability between different omics and phenotyping platforms, leveraged by evolving machine learning tools, will help provide mechanistic explanations for complex plant traits. Targeted and rapid assembly of beneficial alleles using optimized breeding strategies and precise genome editing techniques could deliver ideal crops for the future. Realizing desired productivity gains in the field is imperative for securing an adequate future food supply for 10 billion people.

Identifiants

DOI: 10.1016/j.tig.2021.08.002 PMID: 34531040
pubmed: 34531040
pii: S0168-9525(21)00226-2
doi: 10.1016/j.tig.2021.08.002
pii:
doi:

Types de publication

Journal Article Research Support, Non-U.S. Gov't Review

Langues

eng

Sous-ensembles de citation

IM

Pagination

1124-1136

Informations de copyright

Copyright © 2021 The Author(s). Published by Elsevier Ltd.. All rights reserved.

Déclaration de conflit d'intérêts

Declaration of interests No interests are declared.

Auteurs

Rajeev K Varshney (RK)

Centre of Excellence in Genomics and Systems Biology, International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), Hyderabad 502324, India; State Agricultural Biotechnology Centre, Centre for Crop and Food Innovation, Food Futures Institute, Murdoch University, Murdoch WA 6150, Western Australia, Australia; The UWA Institute of Agriculture, The University of Western Australia, Perth, WA 6009, Australia. Electronic address: r.k.varshney@cgiar.org.

Abhishek Bohra (A)

ICAR-Indian Institute of Pulses Research (IIPR), Kanpur, India.

Manish Roorkiwal (M)

Centre of Excellence in Genomics and Systems Biology, International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), Hyderabad 502324, India; The UWA Institute of Agriculture, The University of Western Australia, Perth, WA 6009, Australia.

Rutwik Barmukh (R)

Centre of Excellence in Genomics and Systems Biology, International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), Hyderabad 502324, India.

Wallace A Cowling (WA)

The UWA Institute of Agriculture, The University of Western Australia, Perth, WA 6009, Australia.

Annapurna Chitikineni (A)

Centre of Excellence in Genomics and Systems Biology, International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), Hyderabad 502324, India.

Hon-Ming Lam (HM)

School of Life Sciences and Center for Soybean Research of the State Key Laboratory of Agrobiotechnology, The Chinese University of Hong Kong, Shatin, Hong Kong, China.

Lee T Hickey (LT)

Queensland Alliance for Agriculture and Food Innovation, The University of Queensland, QLD, Australia.

Janine S Croser (JS)

The UWA Institute of Agriculture, The University of Western Australia, Perth, WA 6009, Australia.

Philipp E Bayer (PE)

The UWA Institute of Agriculture, The University of Western Australia, Perth, WA 6009, Australia; School of Biological Sciences, The University of Western Australia, Crawley, WA, Australia.

David Edwards (D)

The UWA Institute of Agriculture, The University of Western Australia, Perth, WA 6009, Australia; School of Biological Sciences, The University of Western Australia, Crawley, WA, Australia.

José Crossa (J)

International Maize and Wheat Improvement Center (CIMMYT), Texcoco, Mexico.

Wolfram Weckwerth (W)

Department of Ecogenomics and Systems Biology, Vienna Metabolomics Center (VIME), University of Vienna, Vienna, Austria.

Harvey Millar (H)

The UWA Institute of Agriculture, The University of Western Australia, Perth, WA 6009, Australia; ARC Centre of Excellence in Plant Energy Biology, The University of Western Australia, Crawley, WA, Australia.

Arvind Kumar (A)

Deputy Director General's Office, International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), Hyderabad 502324, India.

Michael W Bevan (MW)

John Innes Centre, Norwich Research Park, Norwich, UK.

Kadambot H M Siddique (KHM)

The UWA Institute of Agriculture, The University of Western Australia, Perth, WA 6009, Australia.

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Classifications MeSH

questionsmedicales.fr › Aliments et boissons › Aliments › Produits agricoles › Fast-forward breeding for a food-secure world.
questionsmedicales.fr › Techniques d'investigation › Techniques génétiques › Génie génétique › Édition de gène › Fast-forward breeding for a food-secure world.
questionsmedicales.fr › Phénomènes génétiques › Structures génétiques › Génome › Génome végétal › Fast-forward breeding for a food-secure world.
questionsmedicales.fr › Eucaryotes › Animaux › Chordés › Vertébrés › Mammifères › Eutheria › Primates › Haplorhini › Catarrhini › Hominidae › Humains › Fast-forward breeding for a food-secure world.
questionsmedicales.fr › Phénomènes génétiques › Phénotype › Fast-forward breeding for a food-secure world.
questionsmedicales.fr › Technologie, industrie et agriculture › Agriculture › Production végétale › Amélioration des plantes › Fast-forward breeding for a food-secure world.