Effect of brown seaweed on plasma glucose in healthy, at-risk, and type 2 diabetic individuals: systematic review and meta-analysis.
brown seaweed
glucose
human intervention
hyperglycemia
type 2 diabetes
Journal
Nutrition reviews
ISSN: 1753-4887
Titre abrégé: Nutr Rev
Pays: United States
ID NLM: 0376405
Informations de publication
Date de publication:
08 04 2022
08 04 2022
Historique:
pubmed:
23
9
2021
medline:
12
4
2022
entrez:
22
9
2021
Statut:
ppublish
Résumé
Sustained hyperglycemia triggers chronic disease, including type 2 diabetes. A considerable volume of research has explored the effects of brown seaweed on plasma glucose control, but equivocal findings have been reported. A systematic review and meta-analysis was conducted to assess the evidence from human randomized controlled trials (RCTs) on the effects of brown seaweed on plasma glucose in healthy, at-risk, and individuals with type 2 diabetes. MEDLINE/PubMed, EMBASE, and the Cochrane Library were searched for reports published between 2000 and 2020. Population, intervention, comparator, outcome, and study design data were extracted. Eighteen RCTs met our inclusion criteria. The reported results varied across and between populations. Meta-analyses showed a significant effect, favoring the intervention group for both fasting (mean difference -4.6 [95% CI -7.88, -1.33]) and postprandial (mean difference -7.1 [95% CI -7.4, -6.9]) plasma glucose. Brown seaweed and its extracts show potential for preventing and managing hyperglycemia. Our meta-analysis confirms that brown seaweed positively affects plasma glucose homeostasis, with particularly promising postprandial plasma glucose effects. However, further research is needed because no high-quality RCT was identified. Species-specific and dose-response research is also required. PROSPERO registration no. CRD42020187849.
Identifiants
pubmed: 34549293
pii: 6373531
doi: 10.1093/nutrit/nuab069
pmc: PMC8990535
doi:
Substances chimiques
Blood Glucose
0
Types de publication
Journal Article
Meta-Analysis
Systematic Review
Research Support, Non-U.S. Gov't
Langues
eng
Sous-ensembles de citation
IM
Pagination
1194-1205Informations de copyright
© The Author(s) 2021. Published by Oxford University Press on behalf of the International Life Sciences Institute.
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