Effects of supplementing a CP-reduced diet with rumen-protected methionine on Fleckvieh bull fattening.


Journal

Animal : an international journal of animal bioscience
ISSN: 1751-732X
Titre abrégé: Animal
Pays: England
ID NLM: 101303270

Informations de publication

Date de publication:
Nov 2021
Historique:
received: 17 09 2020
revised: 06 08 2021
accepted: 13 08 2021
pubmed: 4 10 2021
medline: 1 12 2021
entrez: 3 10 2021
Statut: ppublish

Résumé

The objective of this study was to evaluate the effect of supplementing a CP-reduced diet with rumen-protected methionine on growth performance of Fleckvieh bulls. A total of 69 bulls (367 ± 25 kg BW) were assigned to three feeding groups (n = 23 per group). The control (CON) diet contained 13.7% CP and 2.11 g methionine/kg diet (both DM basis) and was set as positive control. The diet reduced in CP (nitrogen) (RED) diet as negative control and the experimental RED + rumen-protected methionine (MET) diet were characterised by deficient CP concentrations (both 9.04% CP). The RED + MET diet differed from the RED diet in methionine concentration (2.54 g/kg DM vs. 1.56 g/kg DM, respectively) due to supplementation of rumen-protected methionine. Rumen-protected lysine was added to both RED and RED + MET at 2.7 g/kg DM to ensure a sufficient lysine supply relative to total and metabolisable protein intake. Metabolisable energy (ME) and nutrient composition were similar for CON, RED, and RED + MET. Bulls were fed for 105 days (d) on average. Individual feed intake was recorded daily; individual BW was recorded at the beginning of the experiment, once per month, and directly before slaughter. At slaughter, blood samples were collected and carcass traits were assessed. Reduction in dietary CP concentration reduced feed intake, and in combination with lower dietary CP concentration, daily intake of CP for RED and RED + MET was lower compared with CON (P < 0.01). Daily ME intake was reduced in RED and RED + MET compared with CON (P < 0.01). Consequently growth performance and carcass weights were reduced (both P < 0.01) in both RED and RED + MET compared with CON. Supplemental rumen-protected methionine was reflected in increased serum methionine concentration in RED + MET (P < 0.05) as compared to RED but it did not affect growth performance, carcass traits and serum amino acid (AA) concentrations, except for lysine which was reduced (P < 0.01) compared to CON and RED. In conclusion, bulls fed RED or RED + MET diets were exposed to a ruminal CP deficit and subsequently a deficit of prececal digestible protein, but methionine did not appear to be the first-limiting essential AA for growth under the respective experimental conditions.

Identifiants

pubmed: 34601210
pii: S1751-7311(21)00209-3
doi: 10.1016/j.animal.2021.100366
pii:
doi:

Substances chimiques

Dietary Proteins 0
Methionine AE28F7PNPL

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

100366

Informations de copyright

Copyright © 2021 The Authors. Published by Elsevier B.V. All rights reserved.

Auteurs

V Inhuber (V)

Technical University of Munich, Chair of Animal Nutrition, Liesel-Beckmann-Straße 2, 85354 Freising, Germany; Bavarian State Research Center for Agriculture, Institute for Animal Nutrition and Feed Management, Prof.-Duerrwaechter-Platz 3, 85586 Poing/Grub, Germany.

W Windisch (W)

Technical University of Munich, Chair of Animal Nutrition, Liesel-Beckmann-Straße 2, 85354 Freising, Germany.

B Bächler (B)

Technical University of Munich, Bavarian Center for Biomolecular Mass Spectrometry, Gregor-Mendel-Straße 4, 85354 Freising, Germany.

M Schuster (M)

Bavarian State Research Center for Agriculture, Dept. of Quality Assurance and Analysis, Prof.-Duerrwaechter-Platz 3, 85586 Poing/Grub, Germany.

H Spiekers (H)

Bavarian State Research Center for Agriculture, Institute for Animal Nutrition and Feed Management, Prof.-Duerrwaechter-Platz 3, 85586 Poing/Grub, Germany.

T Ettle (T)

Bavarian State Research Center for Agriculture, Institute for Animal Nutrition and Feed Management, Prof.-Duerrwaechter-Platz 3, 85586 Poing/Grub, Germany. Electronic address: Thomas.Ettle@lfl.bayern.de.

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Classifications MeSH