Effects of supplementing a CP-reduced diet with rumen-protected methionine on Fleckvieh bull fattening.
Amino acids
Average daily gain
Beef cattle
Protein utilization
Requirements
Journal
Animal : an international journal of animal bioscience
ISSN: 1751-732X
Titre abrégé: Animal
Pays: England
ID NLM: 101303270
Informations de publication
Date de publication:
Nov 2021
Nov 2021
Historique:
received:
17
09
2020
revised:
06
08
2021
accepted:
13
08
2021
pubmed:
4
10
2021
medline:
1
12
2021
entrez:
3
10
2021
Statut:
ppublish
Résumé
The objective of this study was to evaluate the effect of supplementing a CP-reduced diet with rumen-protected methionine on growth performance of Fleckvieh bulls. A total of 69 bulls (367 ± 25 kg BW) were assigned to three feeding groups (n = 23 per group). The control (CON) diet contained 13.7% CP and 2.11 g methionine/kg diet (both DM basis) and was set as positive control. The diet reduced in CP (nitrogen) (RED) diet as negative control and the experimental RED + rumen-protected methionine (MET) diet were characterised by deficient CP concentrations (both 9.04% CP). The RED + MET diet differed from the RED diet in methionine concentration (2.54 g/kg DM vs. 1.56 g/kg DM, respectively) due to supplementation of rumen-protected methionine. Rumen-protected lysine was added to both RED and RED + MET at 2.7 g/kg DM to ensure a sufficient lysine supply relative to total and metabolisable protein intake. Metabolisable energy (ME) and nutrient composition were similar for CON, RED, and RED + MET. Bulls were fed for 105 days (d) on average. Individual feed intake was recorded daily; individual BW was recorded at the beginning of the experiment, once per month, and directly before slaughter. At slaughter, blood samples were collected and carcass traits were assessed. Reduction in dietary CP concentration reduced feed intake, and in combination with lower dietary CP concentration, daily intake of CP for RED and RED + MET was lower compared with CON (P < 0.01). Daily ME intake was reduced in RED and RED + MET compared with CON (P < 0.01). Consequently growth performance and carcass weights were reduced (both P < 0.01) in both RED and RED + MET compared with CON. Supplemental rumen-protected methionine was reflected in increased serum methionine concentration in RED + MET (P < 0.05) as compared to RED but it did not affect growth performance, carcass traits and serum amino acid (AA) concentrations, except for lysine which was reduced (P < 0.01) compared to CON and RED. In conclusion, bulls fed RED or RED + MET diets were exposed to a ruminal CP deficit and subsequently a deficit of prececal digestible protein, but methionine did not appear to be the first-limiting essential AA for growth under the respective experimental conditions.
Identifiants
pubmed: 34601210
pii: S1751-7311(21)00209-3
doi: 10.1016/j.animal.2021.100366
pii:
doi:
Substances chimiques
Dietary Proteins
0
Methionine
AE28F7PNPL
Types de publication
Journal Article
Langues
eng
Sous-ensembles de citation
IM
Pagination
100366Informations de copyright
Copyright © 2021 The Authors. Published by Elsevier B.V. All rights reserved.