Peer review of the pesticide risk assessment of the active substance benthiavalicarb (variant assessed benthiavalicarb-isopropyl).

benthiavalicarb benthiavalicarb‐isopropyl fungicide peer review pesticide risk assessment

Journal

EFSA journal. European Food Safety Authority
ISSN: 1831-4732
Titre abrégé: EFSA J
Pays: United States
ID NLM: 101642076

Informations de publication

Date de publication:
Sep 2021
Historique:
entrez: 4 10 2021
pubmed: 5 10 2021
medline: 5 10 2021
Statut: epublish

Résumé

The conclusions of the EFSA following the peer review of the initial risk assessments carried out by the competent authorities of the rapporteur Member State, Poland, and co-rapporteur Member State, France, for the pesticide active substance benthiavalicarb (variant assessed benthiavalicarb-isopropyl) are reported. The context of the peer review was that required by Commission Implementing Regulation (EU) No 844/2012, as amended by Commission Implementing Regulation (EU) No 2018/1659. The conclusions were reached on the basis of the evaluation of the representative use of benthiavalicarb-isopropyl as a fungicide on potato (field use). The peer review also provided considerations on whether exposure to humans and the environment from the representative uses of benthiavalicarb-isopropyl can be considered negligible, taking into account the European Commission's draft guidance on this topic. The reliable end points, appropriate for use in regulatory risk assessment, are presented. Missing information identified as being required by the regulatory framework is listed. Concerns are identified. An evaluation of data concerning the necessity of benthiavalicarb-isopropyl as a fungicide to control a serious danger to plant health which cannot be contained by other available means, including non-chemical methods, is also presented.

Identifiants

pubmed: 34603534
doi: 10.2903/j.efsa.2021.6833
pii: EFS26833
pmc: PMC8474053
doi:

Types de publication

Journal Article Review

Langues

eng

Pagination

e06833

Informations de copyright

© 2021 European Food Safety Authority. EFSA Journal published by John Wiley and Sons Ltd on behalf of European Food Safety Authority.

Références

EFSA J. 2018 Jun 07;16(6):e05311
pubmed: 32625944
EFSA J. 2021 Sep 27;19(9):e06833
pubmed: 34603534
EFSA J. 2022 Jan 18;20(1):e07032
pubmed: 35079284
EFSA J. 2023 May 11;21(5):e07989
pubmed: 37179655

Auteurs

Classifications MeSH