The association between coffee consumption and periodontitis: a cross-sectional study of a northern German population.
Coffee
Confounding factors
Cross-sectional studies
Epidemiologic
Gingival pocket
Gingival recession
Oral health
Periodontitis
Journal
Clinical oral investigations
ISSN: 1436-3771
Titre abrégé: Clin Oral Investig
Pays: Germany
ID NLM: 9707115
Informations de publication
Date de publication:
Mar 2022
Mar 2022
Historique:
received:
02
08
2021
accepted:
24
09
2021
pubmed:
8
10
2021
medline:
9
3
2022
entrez:
7
10
2021
Statut:
ppublish
Résumé
Positive and negative influences on oral health are attributed to coffee consumption. The aim of the current study is to evaluate the association between coffee consumption and periodontitis in the general population of Hamburg. A total of 6,209 participants from the Hamburg City Health Study were included in this cross-sectional study. Information on coffee consumption was collected using a food frequency questionnaire. Periodontal examination included assessment of dental care ability via Plaque Index, measurement of pocket depth, gingival recession, and bleeding on probing. Classification was based on the criteria of Eke and Page. Ordinal logistic regression models were performed unadjusted and adjusted for confounding variables. Periodontal cohort consists of 6,209 participants, presenting either none/mild (n = 1,453, 39.6% men, 2.4% strong coffee drinkers), moderate (n = 3,580, 49.3% men, 3.3% strong coffee drinkers), or severe (n = 1,176, 60.9% men, 5.0% strong coffee drinkers) periodontitis. There was a significant association between strong coffee consumption (≥ 7or more cups/day) and periodontitis (OR: 1.51; CI: 1.07, 2.12; p > 0.001), compared with low coffee consumption. Conversely, moderate coffee consumption was not associated with periodontitis, compared with low coffee consumption. and clinical relevance. In this cross-sectional study of a northern German population, strong coffee consumption was significantly associated with periodontitis. Influence of changes in coffee consumption on periodontal disease etiology/progression should be investigated in future prospective study designs, in order to identify strong coffee consumption as a potential risk factor of periodontitis.
Sections du résumé
BACKGROUND
BACKGROUND
Positive and negative influences on oral health are attributed to coffee consumption. The aim of the current study is to evaluate the association between coffee consumption and periodontitis in the general population of Hamburg.
METHODS
METHODS
A total of 6,209 participants from the Hamburg City Health Study were included in this cross-sectional study. Information on coffee consumption was collected using a food frequency questionnaire. Periodontal examination included assessment of dental care ability via Plaque Index, measurement of pocket depth, gingival recession, and bleeding on probing. Classification was based on the criteria of Eke and Page. Ordinal logistic regression models were performed unadjusted and adjusted for confounding variables.
RESULTS
RESULTS
Periodontal cohort consists of 6,209 participants, presenting either none/mild (n = 1,453, 39.6% men, 2.4% strong coffee drinkers), moderate (n = 3,580, 49.3% men, 3.3% strong coffee drinkers), or severe (n = 1,176, 60.9% men, 5.0% strong coffee drinkers) periodontitis. There was a significant association between strong coffee consumption (≥ 7or more cups/day) and periodontitis (OR: 1.51; CI: 1.07, 2.12; p > 0.001), compared with low coffee consumption. Conversely, moderate coffee consumption was not associated with periodontitis, compared with low coffee consumption.
CONCLUSION
CONCLUSIONS
and clinical relevance. In this cross-sectional study of a northern German population, strong coffee consumption was significantly associated with periodontitis. Influence of changes in coffee consumption on periodontal disease etiology/progression should be investigated in future prospective study designs, in order to identify strong coffee consumption as a potential risk factor of periodontitis.
Identifiants
pubmed: 34618231
doi: 10.1007/s00784-021-04208-9
pii: 10.1007/s00784-021-04208-9
pmc: PMC8898214
doi:
Substances chimiques
Coffee
0
Types de publication
Journal Article
Langues
eng
Pagination
2421-2427Informations de copyright
© 2021. The Author(s).
Références
Kassebaum NJ, Bernabe E, Dahiya M, Bhandari B, Murray CJ, Marcenes W (2014) Global burden of severe periodontitis in 1990–2010: a systematic review and meta-regression. J Dent Res 93:1045–1053. https://doi.org/10.1177/0022034514552491
doi: 10.1177/0022034514552491
pubmed: 25261053
pmcid: 4293771
Peres MA, Macpherson LMD, Weyant RJ, Daly B, Venturelli R, Mathur MR, Listl S, Celeste RK, Guarnizo-Herreno CC, Kearns C, Benzian H, Allison P, Watt RG (2019) Oral diseases: a global public health challenge. Lancet 394:249–260. https://doi.org/10.1016/S0140-6736(19)31146-8
doi: 10.1016/S0140-6736(19)31146-8
Holtfreter B, Kocher T, Hoffmann T, Desvarieux M, Micheelis W (2010) Prevalence of periodontal disease and treatment demands based on a German dental survey (DMS IV). J Clin Periodontol 37:211–219. https://doi.org/10.1111/j.1600-051X.2009.01517.x
doi: 10.1111/j.1600-051X.2009.01517.x
pubmed: 20070861
Shaikh HFM, Patil SH, Pangam TS, Rathod KV (2018) Polymicrobial synergy and dysbiosis: an overview. J Indian Soc Periodontol 22:101–106. https://doi.org/10.4103/jisp.jisp_385_17
doi: 10.4103/jisp.jisp_385_17
pubmed: 29769762
pmcid: 5939015
Loos BG (2005) Systemic markers of inflammation in periodontitis. J Periodontol 76:2106–2115. https://doi.org/10.1902/jop.2005.76.11-S.2106
doi: 10.1902/jop.2005.76.11-S.2106
pubmed: 16277583
Bretz WA, Weyant RJ, Corby PM, Ren D, Weissfeld L, Kritchevsky SB, Harris T, Kurella M, Satterfield S, Visser M, Newman AB (2005) Systemic inflammatory markers, periodontal diseases, and periodontal infections in an elderly population. J Am Geriatr Soc 53:1532–1537. https://doi.org/10.1111/j.1532-5415.2005.53468.x
doi: 10.1111/j.1532-5415.2005.53468.x
pubmed: 16137283
da Silva MK, de Carvalho ACG, Alves EHP, da Silva FRP, Pessoa LDS, Vasconcelos DFP (2017) Genetic factors and the risk of periodontitis development: findings from a systematic review composed of 13 studies of meta-analysis with 71,531 participants. Int J Dent 2017:1914073. https://doi.org/10.1155/2017/1914073
doi: 10.1155/2017/1914073
pubmed: 28529526
pmcid: 5424192
Larsson L, Castilho RM, Giannobile WV (2015) Epigenetics and its role in periodontal diseases: a state-of-the-art review. J Periodontol 86:556–568. https://doi.org/10.1902/jop.2014.140559
doi: 10.1902/jop.2014.140559
pubmed: 25415244
AlJehani YA (2014) Risk factors of periodontal disease: review of the literature. Int J Dent 2014:182513. https://doi.org/10.1155/2014/182513
doi: 10.1155/2014/182513
pubmed: 24963294
pmcid: 4055151
Wade WG (2021) Resilience of the oral microbiome. Periodontol 2000(86):113–122. https://doi.org/10.1111/prd.12365
doi: 10.1111/prd.12365
Najeeb S, Zafar MS, Khurshid Z, Zohaib S and Almas K (2016) The role of nutrition in periodontal health: an update. Nutrients 8 https://doi.org/10.3390/nu8090530
Dawson DR III, Branch-Mays G (2000) Gonzalez OA and Ebersole JL (2014) Dietary modulation of the inflammatory cascade. Periodontol 64:161–197. https://doi.org/10.1111/j.1600-0757.2012.00458.x
doi: 10.1111/j.1600-0757.2012.00458.x
Cecoro G, Annunziata M, Iuorio MT, Nastri L and Guida L (2020) Periodontitis, low-grade inflammation and systemic health: a scoping review. Medicina (Kaunas) 56 https://doi.org/10.3390/medicina56060272
Loftfield E, Freedman ND, Dodd KW, Vogtmann E, Xiao Q, Sinha R, Graubard BI (2016) Coffee drinking is widespread in the United States, but usual intake varies by key demographic and lifestyle factors. J Nutr 146:1762–1768. https://doi.org/10.3945/jn.116.233940
doi: 10.3945/jn.116.233940
pubmed: 27489008
pmcid: 4997286
Gunter MJ, Murphy N, Muller DC, Riboli E (2018) Coffee drinking and mortality in 10 European countries. Ann Intern Med 168:380–381. https://doi.org/10.7326/L17-0689
doi: 10.7326/L17-0689
pubmed: 29507963
Tsou SH, Hu SW, Yang JJ, Yan M and Lin YY (2019) Potential oral health care agent from coffee against virulence factor of periodontitis. Nutrients 11 https://doi.org/10.3390/nu11092235
Song IS, Han K, Ko Y, Park YG, Ryu JJ, Park JB (2016) Associations between the consumption of carbonated beverages and periodontal disease: The 2008–2010 Korea national health and nutrition examination survey. Medicine (Baltimore) 95:e4253. https://doi.org/10.1097/MD.0000000000004253
doi: 10.1097/MD.0000000000004253
Dommisch H, Kuzmanova D, Jönsson D (2000) Grant M and Chapple I (2018) Effect of micronutrient malnutrition on periodontal disease and periodontal therapy. Periodontol 78:129–153. https://doi.org/10.1111/prd.12233
doi: 10.1111/prd.12233
Song IS, Han K, Ryu JJ, Choi YJ, Park JB (2018) Coffee intake as a risk indicator for tooth loss in Korean adults. Sci Rep 8:2392. https://doi.org/10.1038/s41598-018-20789-0
doi: 10.1038/s41598-018-20789-0
pubmed: 29402943
pmcid: 5799212
Han K, Hwang E, Park JB (2016) Association between consumption of coffee and the prevalence of periodontitis: the 2008–2010 Korea National Health and Nutrition Examination Survey. PLoS ONE 11:e0158845. https://doi.org/10.1371/journal.pone.0158845
doi: 10.1371/journal.pone.0158845
pubmed: 27387296
pmcid: 4936751
Hong SJ, Kwon B, Yang BE, Choi HG, Byun SH (2021) Evaluation of the relationship between drink intake and periodontitis using KoGES data. Biomed Res Int 2021:5545620. https://doi.org/10.1155/2021/5545620
doi: 10.1155/2021/5545620
pubmed: 33816614
pmcid: 7990540
Ng N, Kaye EK, Garcia RI (2014) Coffee consumption and periodontal disease in males. J Periodontol 85:1042–1049. https://doi.org/10.1902/jop.2013.130179
doi: 10.1902/jop.2013.130179
pubmed: 24359164
Machida T, Tomofuji T, Ekuni D, Azuma T, Takeuchi N, Maruyama T, Mizutani S, Kataoka K, Kawabata Y, Morita M (2014) Severe periodontitis is inversely associated with coffee consumption in the maintenance phase of periodontal treatment. Nutrients 6:4476–4490. https://doi.org/10.3390/nu6104476
doi: 10.3390/nu6104476
pubmed: 25338270
pmcid: 4210930
Jagodzinski A, Johansen C, Koch-Gromus U, Aarabi G, Adam G, Anders S, Augustin M, der Kellen RB, Beikler T, Behrendt CA, Betz CS, Bokemeyer C, Borof K, Briken P, Busch CJ, Buchel C, Brassen S, Debus ES, Eggers L, Fiehler J, Gallinat J, Gellissen S, Gerloff C, Girdauskas E, Gosau M, Graefen M, Harter M, Harth V, Heidemann C, Heydecke G, Huber TB, Hussein Y, Kampf MO, von dem Knesebeck O, Konnopka A, Konig HH, Kromer R, Kubisch C, Kuhn S, Loges S, Lowe B, Lund G, Meyer C, Nagel L, Nienhaus A, Pantel K, Petersen E, Puschel K, Reichenspurner H, Sauter G, Scherer M, Scherschel K, Schiffner U, Schnabel RB, Schulz H, Smeets R, Sokalskis V, Spitzer MS, Terschuren C, Thederan I, Thoma T, Thomalla G, Waschki B, Wegscheider K, Wenzel JP, Wiese S, Zyriax BC, Zeller T, Blankenberg S (2019) Rationale and design of the Hamburg city health study. Eur J Epidemiol. https://doi.org/10.1007/s10654-019-00577-4
doi: 10.1007/s10654-019-00577-4
pubmed: 31705407
pmcid: 7125064
World Medical A (2013) World Medical Association Declaration of Helsinki: ethical principles for medical research involving human subjects. JAMA 310:2191–2194. https://doi.org/10.1001/jama.2013.281053
doi: 10.1001/jama.2013.281053
Nöthlings U, Hoffmann K, Bergmann MM, Boeing H (2007) Fitting portion sizes in a self-administered food frequency questionnaire. J Nutr 137:2781–2786. https://doi.org/10.1093/jn/137.12.2781
doi: 10.1093/jn/137.12.2781
pubmed: 18029499
Silness J, Loe H (1964) Periodontal Disease in Pregnancy. Ii. Correlation between Oral Hygiene and Periodontal Condtion. Acta Odontol Scand 22:121–135. https://doi.org/10.3109/00016356408993968
doi: 10.3109/00016356408993968
pubmed: 14158464
Eke PI, Page RC, Wei L, Thornton-Evans G, Genco RJ (2012) Update of the case definitions for population-based surveillance of periodontitis. J Periodontol 83:1449–1454. https://doi.org/10.1902/jop.2012.110664
doi: 10.1902/jop.2012.110664
pubmed: 22420873
pmcid: 6005373
Organisation for Economic C-o and Development (1999) Classifying educational programmes: manual for ISCED-97 implementation in OECD countries. Organisation for Economic Co-operation and Development, Paris
Kamagata-Kiyoura Y, Ohta M, Cheuk G, Yazdani M, Saltzman MJ, Nakamoto T (1999) Combined effects of caffeine and prostaglandin E2 on the proliferation of osteoblast-like cells (UMR106-01). J Periodontol 70:283–288. https://doi.org/10.1902/jop.1999.70.3.283
doi: 10.1902/jop.1999.70.3.283
pubmed: 10225544
Bezerra JP, da Silva LR, de Alvarenga Lemos VA, Duarte PM, Bastos MF (2008) Administration of high doses of caffeine increases alveolar bone loss in ligature-induced periodontitis in rats. J Periodontol 79:2356–2360. https://doi.org/10.1902/jop.2008.080204
doi: 10.1902/jop.2008.080204
pubmed: 19053927
Tanaka K, Miyake Y, Sasaki S, Ohya Y, Matsunaga I, Yoshida T, Hirota Y, Hajime O, Kanzaki H, Kitada M, Horikoshi Y, Ishiko O, Nakai Y, Nishio J, Yamamasu S, Yasuda J, Kawai S, Yanagihara K, Wakuda K, Kawashima T, Narimoto K, Iwasa Y, Orino K, Tsunetoh I, Yoshida J, Iito J, Kaneko T, Sanfujinka K, Kamiya T, Kuribayashi H, Taniguchi T, Takemura H, Morimoto Y, Osaka M, Child Health Study G (2008) Beverage consumption and the prevalence of tooth loss in pregnant Japanese women: the Osaka Maternal and Child Health Study. Fukuoka Igaku Zasshi 99:80–9
pubmed: 18646593
Lu PZ, Lai CY, Chan WH (2008) Caffeine induces cell death via activation of apoptotic signal and inactivation of survival signal in human osteoblasts. Int J Mol Sci 9:698–718. https://doi.org/10.3390/ijms9050698
doi: 10.3390/ijms9050698
pubmed: 19325779
pmcid: 2635715
Hasling C, Sondergaard K, Charles P, Mosekilde L (1992) Calcium metabolism in postmenopausal osteoporotic women is determined by dietary calcium and coffee intake. J Nutr 122:1119–1126. https://doi.org/10.1093/jn/122.5.1119
doi: 10.1093/jn/122.5.1119
pubmed: 1564564
Barger-Lux MJ, Heaney RP (1995) Caffeine and the calcium economy revisited. Osteoporos Int 5:97–102. https://doi.org/10.1007/BF01623310
doi: 10.1007/BF01623310
pubmed: 7599455
Holtfreter B, Albandar JM, Dietrich T, Dye BA, Eaton KA, Eke PI, Papapanou PN, Kocher T, Joint EUUSAPEWG (2015) Standards for reporting chronic periodontitis prevalence and severity in epidemiologic studies: proposed standards from the Joint EU/USA Periodontal Epidemiology Working Group. J Clin Periodontol 42:407–412. https://doi.org/10.1111/jcpe.12392
doi: 10.1111/jcpe.12392
pubmed: 25808877
pmcid: 7441325
Klesges RC, Ray JW, Klesges LM (1994) Caffeinated coffee and tea intake and its relationship to cigarette smoking: an analysis of the Second National Health and Nutrition Examination Survey (NHANES II). J Subst Abuse 6:407–418. https://doi.org/10.1016/s0899-3289(94)90334-4
doi: 10.1016/s0899-3289(94)90334-4
pubmed: 7780298
Treur JL, Taylor AE, Ware JJ, McMahon G, Hottenga JJ, Baselmans BM, Willemsen G, Boomsma DI, Munafo MR, Vink JM (2016) Associations between smoking and caffeine consumption in two European cohorts. Addiction 111:1059–1068. https://doi.org/10.1111/add.13298
doi: 10.1111/add.13298
pubmed: 26750569
pmcid: 4879503
Leite FRM, Nascimento GG, Scheutz F, Lopez R (2018) Effect of smoking on periodontitis: a systematic review and meta-regression. Am J Prev Med 54:831–841. https://doi.org/10.1016/j.amepre.2018.02.014
doi: 10.1016/j.amepre.2018.02.014
pubmed: 29656920
Sham AS, Cheung LK, Jin LJ, Corbet EF (2003) The effects of tobacco use on oral health. Hong Kong Med J 9:271–277
pubmed: 12904615
Rehm CD, Ratliff JC, Riedt CS, Drewnowski A (2020) Coffee consumption among adults in the United States by demographic variables and purchase location: analyses of NHANES 2011–2016 data. Nutrients 12:2463
doi: 10.3390/nu12082463
Rai B, Kaur J, Anand SC, Jacobs R (2011) Salivary stress markers, stress, and periodontitis: a pilot study. J Periodontol 82:287–292. https://doi.org/10.1902/jop.2010.100319
doi: 10.1902/jop.2010.100319
pubmed: 20722529
Hilgert JB, Hugo FN, Bandeira DR, Bozzetti MC (2006) Stress, cortisol, and periodontitis in a population aged 50 years and over. J Dent Res 85:324–328. https://doi.org/10.1177/154405910608500408
doi: 10.1177/154405910608500408
pubmed: 16567552
Botelho J, Machado V, Mascarenhas P, Rua J, Alves R, Cavacas MA, Delgado A, João Mendes J (2018) Stress, salivary cortisol and periodontitis: a systematic review and meta-analysis of observational studies. Arch Oral Biol 96:58–65. https://doi.org/10.1016/j.archoralbio.2018.08.016
doi: 10.1016/j.archoralbio.2018.08.016
pubmed: 30189327
von Elm E, Altman DG, Egger M, Pocock SJ, Gotzsche PC, Vandenbroucke JP, Initiative S (2008) The Strengthening the Reporting of Observational Studies in Epidemiology (STROBE) statement: guidelines for reporting observational studies. J Clin Epidemiol 61:344–349. https://doi.org/10.1016/j.jclinepi.2007.11.008
doi: 10.1016/j.jclinepi.2007.11.008