Green and brown stream trophic food chains show specific responses to constant or hump-shaped inputs of copper.

Algae Biofilm Copper Decomposer Detritivore Fungi

Journal

The Science of the total environment
ISSN: 1879-1026
Titre abrégé: Sci Total Environ
Pays: Netherlands
ID NLM: 0330500

Informations de publication

Date de publication:
10 Feb 2022
Historique:
received: 02 07 2021
revised: 02 09 2021
accepted: 28 09 2021
pubmed: 8 10 2021
medline: 15 12 2021
entrez: 7 10 2021
Statut: ppublish

Résumé

The brown food chain (based on decomposers) co-exists in streams with the green food chain (based on primary producers). The two trophic chains perform specific ecosystem functions which may be altered by the effect of contaminants. Copper is a common contaminant with recognized effects on several compartments of the two trophic chains. We applied it in two separate mesocosm experiments, in which we tested the effects of copper after contrasting patterns of contaminant exposure (constant vs hump-shaped). The constant input simulated a chronic contamination (average of 20 μg/L Cu), while the hump-shaped simulated the steady arrival of copper, the occurrence of a peak (reaching ca. 60 μg/L Cu), and its progressive decrease (down to 10-15 μg/L Cu). In the green trophic food chain, copper exposure decreased the total chlorophyll-a as well as the basal fluorescence and the photosynthetic yield. The treatment receiving hump-shaped inputs caused the highest mortality of the green food chain consumer, the snail Radix balthica. In the chronic copper exposure, mortality achieved a maximum of 80% by the end of the experiment but occurred later than that in the hump-shaped treatment. Effects on the brown food chain were not so pronounced; the microbial decomposition rate of leaflitter decreased nearly ca. 50% after 14 days of copper exposure. Effects on decomposition translated into the ingestion performance of detritivores, which decreased in the two copper treatments. Our results provide evidence that copper affected the two trophic food chains. The hump-shaped arrival included a peak of high concentration, which caused lethal effects on the consumers, but also a decreasing limb, which allowed a partial recovery of the algal photosynthetic variables. Our results suggest the need to consider the different compartments and functions performed within the stream trophic web when evaluating the effects of a contaminant in a river ecosystem.

Identifiants

pubmed: 34619213
pii: S0048-9697(21)05818-6
doi: 10.1016/j.scitotenv.2021.150740
pii:
doi:

Substances chimiques

Copper 789U1901C5
Chlorophyll A YF5Q9EJC8Y

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

150740

Informations de copyright

Copyright © 2021 Elsevier B.V. All rights reserved.

Déclaration de conflit d'intérêts

Declaration of competing interest The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper.

Auteurs

Sergi Sabater (S)

Catalan Institute of Water Research (ICRA), Carrer Emili Grahit 101, 17003 Girona, Catalonia, Spain; GRECO, Institute of Aquatic Ecology, University of Girona, Campus de Montilivi, 17071 Girona, Catalonia, Spain.

Anna Freixa (A)

Catalan Institute of Water Research (ICRA), Carrer Emili Grahit 101, 17003 Girona, Catalonia, Spain; GRECO, Institute of Aquatic Ecology, University of Girona, Campus de Montilivi, 17071 Girona, Catalonia, Spain. Electronic address: afreixa@icra.cat.

Ander Arias (A)

NEIKER, Basque Institute for Agricultural Research and Development, Parque tecnológico de Bizkaia, Parcela 812, Berreaga 1, 48160 Derio, Bizkaia, Spain.

Julio López-Doval (J)

Catalan Institute of Water Research (ICRA), Carrer Emili Grahit 101, 17003 Girona, Catalonia, Spain; University of Girona, Plaça de Sant Domènec 3, 17004 Girona, Catalonia, Spain.

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