Comparison of microbiota of recycled manure solids and straw bedding used in dairy farms in eastern Canada.


Journal

Journal of dairy science
ISSN: 1525-3198
Titre abrégé: J Dairy Sci
Pays: United States
ID NLM: 2985126R

Informations de publication

Date de publication:
Jan 2022
Historique:
received: 25 03 2021
accepted: 02 09 2021
pubmed: 18 10 2021
medline: 28 12 2021
entrez: 17 10 2021
Statut: ppublish

Résumé

Recycled manure solids (RMS) bedding is an alternative bedding option that is growing in popularity on Canadian dairy farms. However, the microbiological characteristics and production of RMS bedding are poorly documented under on-farm conditions in eastern Canada. This bedding could support the presence of pathogens and could have an effect on cow and human health. The aim of this study was to describe the RMS microbiota when used under dairy cows and compare it with straw bedding. Unused and used bedding from 27 RMS and 61 straw-bedded dairy farms were collected and compared using 16S amplicon sequencing, bacterial counts, and Salmonella spp. and Listeria monocytogenes detection. Microbiota composition of unused RMS and unused straw were different. After use, both bedding microbiota were similar in their bacterial composition, structure, and diversity. Unused RMS generally contained higher bacterial counts than did unused straw, except for Klebsiella spp. counts. Salmonella spp. and L. monocytogenes were more frequently detected in unused RMS (Salmonella spp.: 11%; L. monocytogenes: 30%), than in unused straw (Salmonella spp.: 0%; L. monocytogenes: 11%). Finally, 2 RMS production systems (extraction of the liquid fraction followed by maturation in an opened or enclosed container vs. in a heap) did not influence the microbiota richness and bacteria distribution (α-diversity), but did influence the microbiota structure (β-diversity). In conclusion, animal and human pathogens were found in greater numbers and more frequently in unused RMS than unused straw, and this could eventually affect dairy cow or human health.

Identifiants

pubmed: 34656347
pii: S0022-0302(21)00957-7
doi: 10.3168/jds.2021-20523
pii:
doi:

Substances chimiques

Manure 0

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

389-408

Informations de copyright

© 2022, The Authors. Published by Elsevier Inc. and Fass Inc. on behalf of the American Dairy Science Association®. This is an open access article under the CC BY license (http://creativecommons.org/licenses/by/4.0/).

Auteurs

Jessika Beauchemin (J)

Département de Pathologie et Microbiologie, Faculté de Médecine Vétérinaire, Université de Montréal, Saint-Hyacinthe, Québec J2S 2M2 Canada; Chaire de recherche en salubrité des viandes (CRSV), Université de Montréal, Saint-Hyacinthe, Québec J2S 2M2 Canada; Regroupement FRQ-NT Op+Lait, Saint-Hyacinthe, Québec J2S 2M2 Canada. Electronic address: jessika.beauchemin@hotmail.com.

Annie Fréchette (A)

Département de Pathologie et Microbiologie, Faculté de Médecine Vétérinaire, Université de Montréal, Saint-Hyacinthe, Québec J2S 2M2 Canada; Regroupement FRQ-NT Op+Lait, Saint-Hyacinthe, Québec J2S 2M2 Canada.

William Thériault (W)

Département de Pathologie et Microbiologie, Faculté de Médecine Vétérinaire, Université de Montréal, Saint-Hyacinthe, Québec J2S 2M2 Canada; Chaire de recherche en salubrité des viandes (CRSV), Université de Montréal, Saint-Hyacinthe, Québec J2S 2M2 Canada.

Simon Dufour (S)

Département de Pathologie et Microbiologie, Faculté de Médecine Vétérinaire, Université de Montréal, Saint-Hyacinthe, Québec J2S 2M2 Canada; Regroupement FRQ-NT Op+Lait, Saint-Hyacinthe, Québec J2S 2M2 Canada.

Philippe Fravalo (P)

Département de Pathologie et Microbiologie, Faculté de Médecine Vétérinaire, Université de Montréal, Saint-Hyacinthe, Québec J2S 2M2 Canada; Chaire de recherche en salubrité des viandes (CRSV), Université de Montréal, Saint-Hyacinthe, Québec J2S 2M2 Canada; Pole Agro-alimentaire, Conservatoire national des arts et métiers, Le Cnam, 22440 Ploufragan, France.

Alexandre Thibodeau (A)

Département de Pathologie et Microbiologie, Faculté de Médecine Vétérinaire, Université de Montréal, Saint-Hyacinthe, Québec J2S 2M2 Canada; Chaire de recherche en salubrité des viandes (CRSV), Université de Montréal, Saint-Hyacinthe, Québec J2S 2M2 Canada; Centre de recherche en infectiologie porcine et avicole (CRIPA-FRQNT), Saint-Hyacinthe, Québec J2S 2M2 Canada. Electronic address: alexandre.thibodeau@umontreal.ca.

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Classifications MeSH