Multi-laboratory experiment PME11 for the standardization of phosphoproteome analysis.
Journal
Journal of proteomics
ISSN: 1876-7737
Titre abrégé: J Proteomics
Pays: Netherlands
ID NLM: 101475056
Informations de publication
Date de publication:
16 01 2022
16 01 2022
Historique:
received:
01
10
2021
revised:
12
10
2021
accepted:
27
10
2021
pubmed:
11
11
2021
medline:
26
2
2022
entrez:
10
11
2021
Statut:
ppublish
Résumé
Global analysis of protein phosphorylation by mass spectrometry proteomic techniques has emerged in the last decades as a powerful tool in biological and biomedical research. However, there are several factors that make the global study of the phosphoproteome more challenging than measuring non-modified proteins. The low stoichiometry of the phosphorylated species and the need to retrieve residue specific information require particular attention on sample preparation, data acquisition and processing to ensure reproducibility, qualitative and quantitative robustness and ample phosphoproteome coverage in phosphoproteomic workflows. Aiming to investigate the effect of different variables in the performance of proteome wide phosphoprotein analysis protocols, ProteoRed-ISCIII and EuPA launched the Proteomics Multicentric Experiment 11 (PME11). A reference sample consisting of a yeast protein extract spiked in with different amounts of a phosphomix standard (Sigma/Merck) was distributed to 31 laboratories around the globe. Thirty-six datasets from 23 laboratories were analyzed. Our results indicate the suitability of the PME11 reference sample to benchmark and optimize phosphoproteomics strategies, weighing the influence of different factors, as well as to rank intra and inter laboratory performance.
Identifiants
pubmed: 34758407
pii: S1874-3919(21)00308-0
doi: 10.1016/j.jprot.2021.104409
pii:
doi:
Substances chimiques
Phosphoproteins
0
Proteome
0
Types de publication
Journal Article
Research Support, Non-U.S. Gov't
Langues
eng
Sous-ensembles de citation
IM
Pagination
104409Informations de copyright
Copyright © 2021 The Authors. Published by Elsevier B.V. All rights reserved.