Association between fat-soluble vitamins and self-reported health status: a cross-sectional analysis of the MARK-AGE cohort.

Humans Female Adult Middle Aged Aged Male Vitamin A alpha-Tocopherol Cross-Sectional Studies Self Report Vitamins Calcifediol Health Status
Micronutrients Plasma Retinol Vitamin D α-tocopherol

Journal

The British journal of nutrition
ISSN: 1475-2662
Titre abrégé: Br J Nutr
Pays: England
ID NLM: 0372547

Informations de publication

Date de publication:
14 08 2022
Historique:
pubmed: 20 11 2021
medline: 22 12 2022
entrez: 19 11 2021
Statut: ppublish

Résumé

Self-rated health (SRH) is associated with higher risk of death. Since low plasma levels of fat-soluble vitamins are related to mortality, we aimed to assess whether plasma concentrations of vitamins A, D and E were associated with SRH in the MARK-AGE study. We included 3158 participants (52 % female) aged between 35 and 75 years. Cross-sectional data were collected via questionnaires. An enzyme immunoassay quantified 25-hydroxyvitamin D and HPLC determined

Identifiants

DOI: 10.1017/S0007114521004633 PMID: 34794520 PMC: PMC9340855
pubmed: 34794520
pii: S0007114521004633
doi: 10.1017/S0007114521004633
pmc: PMC9340855
doi:

Substances chimiques

Vitamin A 11103-57-4
alpha-Tocopherol H4N855PNZ1
Vitamins 0
Calcifediol P6YZ13C99Q

Types de publication

Journal Article Research Support, Non-U.S. Gov't

Langues

eng

Sous-ensembles de citation

IM

Pagination

433-443

Auteurs

Caroline Sarah Stokes (CS)

Department of Molecular Toxicology, German Institute of Human Nutrition, 14558Potsdam-Rehbrücke, Germany.
Food and Health Research Group, Faculty of Life Sciences, Humboldt-Universität zu Berlin, 14195Berlin, Germany.

Daniela Weber (D)

Department of Molecular Toxicology, German Institute of Human Nutrition, 14558Potsdam-Rehbrücke, Germany.
NutriAct-Competence Cluster Nutrition Research Berlin-Potsdam, Nuthetal14458, Germany.

Stefan Wagenpfeil (S)

Institute of Medical Biometry, Epidemiology and Medical Informatics, Saarland University, Homburg, Germany.

Wolfgang Stuetz (W)

Department of Food Biofunctionality, Institute of Nutritional Sciences (140), University of Hohenheim, 70599Stuttgart, Germany.
ORCID: 0000-0002-8011-5849

María Moreno-Villanueva (M)

Molecular Toxicology Group, Department of Biology, University of Konstanz, 78457Konstanz, Germany.
Human Performance Research Centre, Department of Sport Science, University of Konstanz, 78457Konstanz, Germany.

Martijn E T Dollé (MET)

Centre for Health Protection, National Institute for Public Health and the Environment, PO Box 1, 3720 BABilthoven, The Netherlands.

Eugène Jansen (E)

Centre for Health Protection, National Institute for Public Health and the Environment, PO Box 1, 3720 BABilthoven, The Netherlands.

Efstathios S Gonos (ES)

National Hellenic Research Foundation, Institute of Biology, Medicinal Chemistry and Biotechnology, Athens, Greece.

Jürgen Bernhardt (J)

BioTeSys GmbH, Schelztorstr. 54-56, 73728Esslingen, Germany.

Beatrix Grubeck-Loebenstein (B)

Research Institute for Biomedical Aging Research, University of Innsbruck, Rennweg, 10, 6020 Innsbruck, Austria.

Simone Fiegl (S)

UMIT TIROL - Private University for Health Sciences, Medical Informatics and Technology, 6060Hall in Tyrol, Austria.

Ewa Sikora (E)

Laboratory of the Molecular Bases of Ageing, Nencki Institute of Experimental Biology, Polish Academy of Sciences, 3 Pasteur street, 02-093Warsaw, Poland.

Olivier Toussaint (O)

URBC-NARILIS, University of Namur, Rue de Bruxelles, 61, Namur, Belgium.

Florence Debacq-Chainiaux (F)

URBC-NARILIS, University of Namur, Rue de Bruxelles, 61, Namur, Belgium.

Miriam Capri (M)

Department of Experimental, Diagnostic and Specialty Medicine, Alma Mater Studiorum, University of Bologna, Bologna, Italy.
Interdepartmental Center - Alma Mater Research Institute on Global Challenges and Climate Change, University of Bologna, Bologna, Italy.

Antti Hervonen (A)

Medical School, University of Tampere, 33014Tampere, Finland.

P Eline Slagboom (PE)

Section of Molecular Epidemiology, Leiden University Medical Centre, Leiden, The Netherlands.

Nicolle Breusing (N)

Department of Applied Nutritional Science/Dietetics, Institute of Nutritional Medicine, University of Hohenheim, Stuttgart70599, Germany.

Jan Frank (J)

Department of Food Biofunctionality, Institute of Nutritional Sciences (140), University of Hohenheim, 70599Stuttgart, Germany.

Alexander Bürkle (A)

Molecular Toxicology Group, Department of Biology, University of Konstanz, 78457Konstanz, Germany.

Claudio Franceschi (C)

Department of Experimental Pathology, University of Bologna, Bologna, Italy.

Tilman Grune (T)

Department of Molecular Toxicology, German Institute of Human Nutrition, 14558Potsdam-Rehbrücke, Germany.
NutriAct-Competence Cluster Nutrition Research Berlin-Potsdam, Nuthetal14458, Germany.
German Center for Diabetes Research (DZD), 85764München-Neuherberg, Germany.
German Center for Cardiovascular Research (DZHK), Partner Site Berlin, 13347Berlin, Germany.
University of Potsdam, Institute of Nutritional Science, Nuthetal, Germany.
University of Vienna, Department of Physiological Chemistry, Faculty of Chemistry, 1090Vienna, Austria.

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Classifications MeSH

questionsmedicales.fr › Eucaryotes › Animaux › Chordés › Vertébrés › Mammifères › Eutheria › Primates › Haplorhini › Catarrhini › Hominidae › Humains › Association between fat-soluble vitamins and...
questionsmedicales.fr › Personnes › Tranches d'âge › Adulte › Association between fat-soluble vitamins and...
questionsmedicales.fr › Personnes › Tranches d'âge › Adulte › Adulte d'âge moyen › Association between fat-soluble vitamins and...
questionsmedicales.fr › Personnes › Tranches d'âge › Adulte › Sujet âgé › Association between fat-soluble vitamins and...
questionsmedicales.fr › Facteurs biologiques › Pigments biologiques › Caroténoïdes › Rétinoïdes › Rétinol › Association between fat-soluble vitamins and...
questionsmedicales.fr › Composés hétérocycliques › Composés hétérocycliques à cycles fusionnés › Composés hétérobicycliques › Benzopyranes › Vitamine E › Tocophérols › alpha-Tocophérol › Association between fat-soluble vitamins and...
questionsmedicales.fr › Environnement et santé publique › Santé publique › Méthodes épidémiologiques › Caractéristiques des études épidémiologiques › Études épidémiologiques › Études transversales › Association between fat-soluble vitamins and...
questionsmedicales.fr › Environnement et santé publique › Santé publique › Méthodes épidémiologiques › Collecte de données › Enquêtes et questionnaires › Autorapport › Association between fat-soluble vitamins and...
questionsmedicales.fr › Aliments et boissons › Aliments › Nutriments › Micronutriments › Vitamines › Association between fat-soluble vitamins and...
questionsmedicales.fr › Lipides › Lipides membranaires › Stérols › Cholécalciférol › Hydroxycholécalciférols › Calcifédiol › Association between fat-soluble vitamins and...
questionsmedicales.fr › Environnement et santé publique › Santé publique › Mesures épidémiologiques › Démographie › État de santé › Association between fat-soluble vitamins and...