Prevalence and Determinants of Vitamin D Deficiency in 9595 Mongolian Schoolchildren: A Cross-Sectional Study.


Journal

Nutrients
ISSN: 2072-6643
Titre abrégé: Nutrients
Pays: Switzerland
ID NLM: 101521595

Informations de publication

Date de publication:
21 Nov 2021
Historique:
received: 18 10 2021
revised: 19 11 2021
accepted: 19 11 2021
entrez: 27 11 2021
pubmed: 28 11 2021
medline: 15 12 2021
Statut: epublish

Résumé

Population-based data relating to vitamin D status of children in Northeast Asia are lacking. We conducted a cross-sectional study to determine the prevalence and determinants of vitamin D deficiency in 9595 schoolchildren aged 6-13 years in Ulaanbaatar (UB), the capital city of Mongolia. Risk factors for vitamin D deficiency were collected by questionnaire, and serum 25-hydroxyvitamin D (25[OH]D) concentrations were measured using an enzyme-linked fluorescent assay, standardized and categorized as deficient (25[OH]D <10 ng/mL) or not. Odds ratios for associations between independent variables and risk of vitamin D deficiency were calculated using multivariate analysis with adjustment for potential confounders. The prevalence of vitamins D deficiency was 40.6% (95% CI 39.7% to 41.6%). It was independently associated with female gender (adjusted odds ratio [aOR] for girls vs. boys 1.23, 95% CI 1.11-1.35), month of sampling (aORs for December-February vs. June-November 5.28 [4.53-6.15], March-May vs. June-November 14.85 [12.46-17.74]), lower levels of parental education (P for trend <0.001), lower frequency of egg consumption (P for trend <0.001), active tuberculosis (aOR 1.40 [1.03-1.94]), household smoking (aOR 1.13 [1.02 to1.25]), and shorter time outdoors (P for trend <0.001). We report a very high prevalence of vitamin D deficiency among Mongolian schoolchildren, which requires addressing as a public health priority.

Identifiants

pubmed: 34836430
pii: nu13114175
doi: 10.3390/nu13114175
pmc: PMC8625867
pii:
doi:

Substances chimiques

Vitamin D 1406-16-2
25-hydroxyvitamin D A288AR3C9H

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Subventions

Organisme : NIH HHS
ID : NCT02276755
Pays : United States

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Auteurs

Jorick Bater (J)

Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA 02115, USA.

Sabri Bromage (S)

Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA 02115, USA.

Tuyatsetseg Jambal (T)

T School of Industrial Technology, Mongolian University of Science & Technology, Ulaanbaatar 14210, Mongolia.

Enkhjargal Tsendjav (E)

The Mongolian Health Initiative, Ulaanbaatar 14210, Mongolia.

Enkhsaikhan Lkhagvasuren (E)

Ministry of Health, Ulaanbaatar 14210, Mongolia.
Department of Immunology, School of Biomedicine, Mongolian National University of Medical Sciences, Ulaanbaatar 14210, Mongolia.

Yanjmaa Jutmann (Y)

Department of Math and Statistics, University of North Carolina at Charlotte, Charlootte, NC 28223, USA.

Adrian R Martineau (AR)

Blizard Institute, Barts and The London School of Medicine and Dentistry, Queen Mary University of London, London E1 4NS, UK.

Davaasambuu Ganmaa (D)

Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA 02115, USA.
Channing Division of Network Medicine, Department of Medicine, Brigham and Wome's Hospital, Harvard Medical School, Boston, MA 02115, USA.

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