Factors associated with childhood underweight among orphaned preschool children: A community-based analytical cross-sectional study in Southern Ethiopia.

Southern Ethiopia Underweight orphan children preschool prevalence under-five children

Journal

SAGE open medicine
ISSN: 2050-3121
Titre abrégé: SAGE Open Med
Pays: England
ID NLM: 101624744

Informations de publication

Date de publication:
2021
Historique:
received: 31 07 2021
accepted: 25 10 2021
entrez: 6 12 2021
pubmed: 7 12 2021
medline: 7 12 2021
Statut: epublish

Résumé

Childhood underweight is one of the major public health problems in Ethiopia. In Ethiopia, most of the available evidence is related to the general community children, which had different risk and severity levels than orphan children. Even though under-five orphan children have a higher risk of being underweight, they are the most neglected population. The study aims to determine the prevalence and factors associated with childhood underweight among orphaned preschool children in Southern Ethiopia. A community-based analytical cross-sectional study was conducted among 367 orphans. The burden of childhood underweight was assessed using World Health Organization standard cutoff points below -2 SD using z-scores. All variables with a p-value of < 0.25 during binary logistic regression analysis were entered into a multivariate logistic regression analysis to identify predictor variables independently associated with underweight at a p-value of 0.05 with 95% CI. In this study, the prevalence of underweight among orphan children was 27.4%. The main factors associated with underweight were female child (adjusted odds ratio (aOR) = 5.29, 95% confidence interval (CI) (2.83-9.92)), adult food as type of first complementary food (aOR = 2.47; 95% CI (1.24-4.94)), food insecurity (aOR = 1.98; 95% CI (1.23-3.21)), and child age from 24-59 months (aOR = 7.19; 95% CI (3.81-13.60)). Childhood underweight is a public health problem in the study area. The sex of a child, type of first complementary food, household food security status, and child age were the major predictors of underweight. Therefore, appropriate dietary interventions, nutrition education, and increased food security status of orphan children are highly recommended.

Sections du résumé

BACKGROUND BACKGROUND
Childhood underweight is one of the major public health problems in Ethiopia. In Ethiopia, most of the available evidence is related to the general community children, which had different risk and severity levels than orphan children. Even though under-five orphan children have a higher risk of being underweight, they are the most neglected population.
OBJECTIVE OBJECTIVE
The study aims to determine the prevalence and factors associated with childhood underweight among orphaned preschool children in Southern Ethiopia.
METHODS METHODS
A community-based analytical cross-sectional study was conducted among 367 orphans. The burden of childhood underweight was assessed using World Health Organization standard cutoff points below -2 SD using z-scores. All variables with a p-value of < 0.25 during binary logistic regression analysis were entered into a multivariate logistic regression analysis to identify predictor variables independently associated with underweight at a p-value of 0.05 with 95% CI.
RESULTS RESULTS
In this study, the prevalence of underweight among orphan children was 27.4%. The main factors associated with underweight were female child (adjusted odds ratio (aOR) = 5.29, 95% confidence interval (CI) (2.83-9.92)), adult food as type of first complementary food (aOR = 2.47; 95% CI (1.24-4.94)), food insecurity (aOR = 1.98; 95% CI (1.23-3.21)), and child age from 24-59 months (aOR = 7.19; 95% CI (3.81-13.60)).
CONCLUSION CONCLUSIONS
Childhood underweight is a public health problem in the study area. The sex of a child, type of first complementary food, household food security status, and child age were the major predictors of underweight. Therefore, appropriate dietary interventions, nutrition education, and increased food security status of orphan children are highly recommended.

Identifiants

pubmed: 34868591
doi: 10.1177/20503121211059694
pii: 10.1177_20503121211059694
pmc: PMC8640312
doi:

Types de publication

Journal Article

Langues

eng

Pagination

20503121211059694

Informations de copyright

© The Author(s) 2021.

Déclaration de conflit d'intérêts

Declaration of conflicting interests: The author(s) declared no potential conflicts of interest with respect to the research, authorship, and/or publication of this article.

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Auteurs

Adane Tesfaye (A)

Department of Human Nutrition, School of Public Health, College of Medicine and Health Sciences, Dilla University, Dilla, Ethiopia.

Andnet Tadesse Wete (AT)

Department of Public Health, School of Public Health, College of Medicine and Health Sciences, Dilla University, Dilla, Ethiopia.

Belay Negassa (B)

Department of Public Health, School of Public Health, College of Medicine and Health Sciences, Dilla University, Dilla, Ethiopia.

Yawkal Chane (Y)

Department of Nutrition, College of Medicine and Health Sciences, Kotebe Metropolitan University, Addis Ababa, Ethiopia.

Tekle Ejajo (T)

Department of Health Service Management, College of Medicine and Health Sciences, Wachemo University, Hossana, Ethiopia.

Abebaw Molla (A)

Department of Public Health, College of Health Science, Mizan Tepi University, Mizan Tepi, Ethiopia.

Alemu Basazin Mingude (AB)

Department of Nursing, College of Health Science, Debre Berhan University, Debre Berhan, Ethiopia.

Tesfa Mengie (T)

Amhara Regional Health Bureau, Dessie, Ethiopia.

Samuel Derbie Habtegiorgis (SD)

Department of Public Health, College of Health Science, Debre Markos University, Debre Markos, Ethiopia.

Lemma Getacher (L)

Department of Public Health, College of Health Science, Debre Berhan University, Debre Berhan, Ethiopia.

Classifications MeSH