Influence of selected factors on the Firmicutes, Bacteroidetes phyla and the Lactobacillaceae family in the digestive tract of sheep.


Journal

Scientific reports
ISSN: 2045-2322
Titre abrégé: Sci Rep
Pays: England
ID NLM: 101563288

Informations de publication

Date de publication:
10 12 2021
Historique:
received: 19 04 2021
accepted: 22 11 2021
entrez: 11 12 2021
pubmed: 12 12 2021
medline: 27 1 2022
Statut: epublish

Résumé

In this study, we used 10 healthy sheep, which gave birth to healthy twins. Stool samples were collected from mothers and their offspring 3 times during the study (0, 28 and 56 day postpartum). Milk samples were taken from the mothers at the same time. RT PCR analysis of faeces and milk was performed in order to assess the level of bacteria from the Firmicutes and Bacteroidetes phyla including the family Lactobacillaceae (phylum Firmicutes). The composition of mother's milk was also analyzed and their BCS. The data were compiled statistically. The obtained results showed that the level of the studied groups of bacteria may change due to the change of diet. Additionally, there were significant differences between lambs and mothers in the levels of the studied groups of bacteria. Analysis also shown that in the digestive system of mothers was a smaller disproportion in the level of the studied bacterial phyla than in lambs. The results also indicated the occurrence of differences in the bacterial composition at the individual level, both in ewes and their offspring. Additionally, in the conducted experiment, there were differences in the level of Firmicutes and Bacteroidetes groups depending on the sex.

Identifiants

pubmed: 34893656
doi: 10.1038/s41598-021-03207-w
pii: 10.1038/s41598-021-03207-w
pmc: PMC8664831
doi:

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

23801

Informations de copyright

© 2021. The Author(s).

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Auteurs

Paulina Cholewińska (P)

Institute of Animal Breeding, Wroclaw University of Environmental and Life Sciences, 51-630, Wroclaw, Poland. paulina.cholewinska@upwr.edu.pl.

Magdalena Wołoszyńska (M)

Department of Genetics, Wroclaw University of Environmental and Life Sciences, 51-630, Wroclaw, Poland.

Marta Michalak (M)

Department of Animal Nutrition and Feed Management, Wroclaw University of Environmental and Life Sciences, 51-630, Wroclaw, Poland.

Katarzyna Czyż (K)

Institute of Animal Breeding, Wroclaw University of Environmental and Life Sciences, 51-630, Wroclaw, Poland.

Witold Rant (W)

Institute of Animal Breeding, Warsaw University of Life Sciences - SGGW, 02-786, Warsaw, Poland.

Jakub Smoliński (J)

Institute of Animal Breeding, Wroclaw University of Environmental and Life Sciences, 51-630, Wroclaw, Poland.

Anna Wyrostek (A)

Institute of Animal Breeding, Wroclaw University of Environmental and Life Sciences, 51-630, Wroclaw, Poland.

Konrad Wojnarowski (K)

Institute of Animal Breeding, Wroclaw University of Environmental and Life Sciences, 51-630, Wroclaw, Poland.

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