Mechanical Disintegration and Particle Size Sieving of
cuticle
hybrid carrageenan
particle size reduction
phycobiliproteins
phycoerythrin
red seaweed
surface area
valorization
Journal
Foods (Basel, Switzerland)
ISSN: 2304-8158
Titre abrégé: Foods
Pays: Switzerland
ID NLM: 101670569
Informations de publication
Date de publication:
26 Nov 2021
26 Nov 2021
Historique:
received:
25
10
2021
revised:
22
11
2021
accepted:
23
11
2021
entrez:
24
12
2021
pubmed:
25
12
2021
medline:
25
12
2021
Statut:
epublish
Résumé
To better understand the migration properties of hybrid carrageenan from the seaweed tissue during carrageenan extraction, the effect of increasing the seaweed surface area by the mechanical disintegration of gametophyte
Identifiants
pubmed: 34945479
pii: foods10122928
doi: 10.3390/foods10122928
pmc: PMC8701067
pii:
doi:
Types de publication
Journal Article
Langues
eng
Subventions
Organisme : European Union's Horizon 2020 Research & 513 Innovation Programme under the Marie Skłodowska-Curie Grant Agreement N° 765415
ID : 765415
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