Combined Application of Citric Acid and Cr Resistant Microbes Improved Castor Bean Growth and Photosynthesis while It Alleviated Cr Toxicity by Reducing Cr
antioxidant enzyme
castor bean
chromium
citric acid
microbes
phytoextraction
Journal
Microorganisms
ISSN: 2076-2607
Titre abrégé: Microorganisms
Pays: Switzerland
ID NLM: 101625893
Informations de publication
Date de publication:
02 Dec 2021
02 Dec 2021
Historique:
received:
15
09
2021
revised:
23
11
2021
accepted:
29
11
2021
entrez:
24
12
2021
pubmed:
25
12
2021
medline:
25
12
2021
Statut:
epublish
Résumé
Chromium is highly harmful to plants because of its detrimental effects on the availability of vital nutrients and secondary metabolites required for proper plant growth and development. A hydroponic experiment was carried out to analyze the effect of citric acid on castor bean plants under chromium stress. Furthermore, the role of two chromium-resistant microorganisms,
Identifiants
pubmed: 34946101
pii: microorganisms9122499
doi: 10.3390/microorganisms9122499
pmc: PMC8705206
pii:
doi:
Types de publication
Journal Article
Langues
eng
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