Food-chain length determines the level of phenanthrene bioaccumulation in corals.

Animals Anthozoa Bioaccumulation Food Chain Phenanthrenes / toxicity Polycyclic Aromatic Hydrocarbons / analysis Water Pollutants, Chemical / analysis
Bioaccumulation Biomagnification Corals PAHs Phenanthrene

Journal

Environmental pollution (Barking, Essex : 1987)
ISSN: 1873-6424
Titre abrégé: Environ Pollut
Pays: England
ID NLM: 8804476

Informations de publication

Date de publication:
15 Mar 2022
Historique:
received: 26 09 2021
revised: 12 12 2021
accepted: 01 01 2022
pubmed: 7 1 2022
medline: 28 1 2022
entrez: 6 1 2022
Statut: ppublish

Résumé

Exposure from the dissolved-phase and through food-chains contributes to bioaccumulation of polycyclic aromatic hydrocarbons (PAHs) in organisms such as fishes and copepods. However, very few studies have investigated the accumulation of PAHs in corals. Information on dietary uptake contribution to PAHs accumulation in corals is especially limited. Here, we used Cavity-Ring-Down Spectroscopy (CRDS) to investigate the uptake rates and accumulation of a

Identifiants

DOI: 10.1016/j.envpol.2022.118789 PMID: 34990739
pubmed: 34990739
pii: S0269-7491(22)00003-3
doi: 10.1016/j.envpol.2022.118789
pii:
doi:

Substances chimiques

Phenanthrenes 0
Polycyclic Aromatic Hydrocarbons 0
Water Pollutants, Chemical 0

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

118789

Informations de copyright

Copyright © 2022 The Authors. Published by Elsevier Ltd.. All rights reserved.

Auteurs

Ananya Ashok (A)

Red Sea Research Center (RSRC), King Abdullah University of Science and Technology (KAUST), Thuwal, Saudi Arabia. Electronic address: ananya.ashok@kaust.edu.sa.

Lone Høj (L)

Australian Institute of Marine Science (AIMS), Townsville, Queensland, Australia.

Diane L Brinkman (DL)

Australian Institute of Marine Science (AIMS), Townsville, Queensland, Australia.

Andrew P Negri (AP)

Australian Institute of Marine Science (AIMS), Townsville, Queensland, Australia.

Susana Agusti (S)

Red Sea Research Center (RSRC), King Abdullah University of Science and Technology (KAUST), Thuwal, Saudi Arabia.

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Classifications MeSH

questionsmedicales.fr › Eucaryotes › Animaux › Food-chain length determines the level of...
questionsmedicales.fr › Eucaryotes › Animaux › Invertébrés › Cnidaria › Anthozoa › Food-chain length determines the level of...
questionsmedicales.fr › Phénomènes physiologiques › Phénomènes pharmacologiques et toxicologiques › Pharmacocinétique › Absorption › Absorption physiologique › Bioaccumulation › Food-chain length determines the level of...
questionsmedicales.fr › Environnement et santé publique › Environnement › Écosystème › Chaine alimentaire › Food-chain length determines the level of...
questionsmedicales.fr › Composés polycycliques › Hydrocarbures aromatiques polycycliques › Phénanthrènes › Food-chain length determines the level of...
questionsmedicales.fr › Composés polycycliques › Hydrocarbures aromatiques polycycliques › Food-chain length determines the level of...
questionsmedicales.fr › Actions chimiques et utilisations › Actions toxiques › Polluants environnementaux › Polluants de l'eau › Polluants chimiques de l'eau › Food-chain length determines the level of...