Enhancement of sperm quality and fertility-related parameters in Hubbard grandparent rooster fed diets supplemented with soybean lecithin and vitamin E.


Journal

Poultry science
ISSN: 1525-3171
Titre abrégé: Poult Sci
Pays: England
ID NLM: 0401150

Informations de publication

Date de publication:
Mar 2022
Historique:
received: 27 06 2021
revised: 08 10 2021
accepted: 25 11 2021
pubmed: 11 1 2022
medline: 3 3 2022
entrez: 10 1 2022
Statut: ppublish

Résumé

The purpose of this study was to investigate the effect of dietary supplementation of different levels of soybean lecithin and vitamin E on semen quality parameters and some reproductive hormones in Hubbard grandparent roosters. The experiment was conducted in a 3 × 2 factorial arrangement with 3 levels of soybean lecithin (0, 1, and 2%) and 2 levels of vitamin E (0 and 300 mg/kg). Semen samples were collected on d 0, 20, 40 and 60 of the experiment and analyzed. Adding 1% soybean lecithin and vitamin E into the diet increased semen volume and sperm concentration, membrane integrity and viability (P < 0.05). Supplementing diets with 1 or 2% lecithin in addition to vitamin E significantly improved total motility and progressive motility (P < 0.05). Vitamin E significantly increased the amplitude of lateral head displacement (ALH) of sperm (P < 0.05). Although there was no effect on LH and FSH when diets were supplemented with vitamin E and 1 or 2% lecithin, testosterone concentration was increased (P < 0.05). Malondialdehyde (MDA) concentration was significantly lower in all 3 treatments containing vitamin E (P < 0.05). It can be concluded that supplementation of rooster diets with vitamin E and 1% lecithin can improve fertility related parameters in Hubbard grandparent roosters.

Identifiants

pubmed: 35007931
pii: S0032-5791(21)00656-8
doi: 10.1016/j.psj.2021.101635
pmc: PMC8749332
pii:
doi:

Substances chimiques

Lecithins 0
Vitamin E 1406-18-4

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

101635

Informations de copyright

Copyright © 2021 The Authors. Published by Elsevier Inc. All rights reserved.

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Auteurs

Shahram Shabani (S)

Department of Animal Science, Shahr-e-Qods Branch, Islamic Azad University, Tehran, Iran.

Morteza Mehri (M)

Department of Animal Science, Shahr-e-Qods Branch, Islamic Azad University, Tehran, Iran. Electronic address: mortezamehri@gmail.com.

Fatemeh Shirmohammad (F)

Department of Animal Science, Shahr-e-Qods Branch, Islamic Azad University, Tehran, Iran.

Mohsen Sharafi (M)

Department of Animal Science, Faculty of Agriculture, Tarbiat Modares University, Tehran, Iran.

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Classifications MeSH