Promoting Judicious Antimicrobial Use in Beef Production: The Role of Quarantine.

antimicrobial resistance antimicrobial stewardship beef cattle biosecurity treatment incidence

Journal

Animals : an open access journal from MDPI
ISSN: 2076-2615
Titre abrégé: Animals (Basel)
Pays: Switzerland
ID NLM: 101635614

Informations de publication

Date de publication:
04 Jan 2022
Historique:
received: 15 11 2021
revised: 23 12 2021
accepted: 31 12 2021
entrez: 11 1 2022
pubmed: 12 1 2022
medline: 12 1 2022
Statut: epublish

Résumé

Judicious antimicrobial stewardship in livestock industry is needed to reduce the use of antimicrobials (AMU) and the associated risk of antimicrobial resistance. Biosecurity measures are acknowledged for their role against the spread of diseases and the importance in reducing AMU in different species. However, their effectiveness in beef production has been scarcely considered. The aim of this study was to investigate the effect of the quarantine strategy on AMU in beef cattle. A total of 1206 Charolaise animals in five farms were included in the trial. Roughly half of the animals followed the standard procedure of the fattening cycle (no-quarantine; NO-QUA group) and half followed a 30-day period of quarantine (QUA group) since their arrival. Performance and antimicrobial data were recorded and a treatment incidence 100 (TI100it) per animal was calculated. Penicillins was the most used class of antimicrobials. Differences between groups were significant for males only, with NO-QUA group having greater TI100it (3.76 vs. 3.24;

Identifiants

pubmed: 35011224
pii: ani12010116
doi: 10.3390/ani12010116
pmc: PMC8749823
pii:
doi:

Types de publication

Journal Article

Langues

eng

Subventions

Organisme : Progetto antibioticfreebeef (PSR Veneto region)
ID : 3556074

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Auteurs

Matteo Santinello (M)

Department of Agronomy, Food, Natural Resources, Animals and Environment (DAFNAE), University of Padova, 35020 Legnaro, VEN, Italy.

Alessia Diana (A)

Department of Agronomy, Food, Natural Resources, Animals and Environment (DAFNAE), University of Padova, 35020 Legnaro, VEN, Italy.

Massimo De Marchi (M)

Department of Agronomy, Food, Natural Resources, Animals and Environment (DAFNAE), University of Padova, 35020 Legnaro, VEN, Italy.

Federico Scali (F)

Sector Diagnostic and Animal Health, Istituto Zooprofilattico Sperimentale della Lombardia e dell'Emilia Romagna 'Bruno Ubertini' (IZSLER), 25124 Brescia, LOM, Italy.

Luigi Bertocchi (L)

Italian National Reference Center for Animal Welfare (CReNBA), Istituto Zooprofilattico Sperimentale della Lombardia e dell'Emilia Romagna 'Bruno Ubertini' (IZSLER), 25124 Brescia, LOM, Italy.

Valentina Lorenzi (V)

Italian National Reference Center for Animal Welfare (CReNBA), Istituto Zooprofilattico Sperimentale della Lombardia e dell'Emilia Romagna 'Bruno Ubertini' (IZSLER), 25124 Brescia, LOM, Italy.

Giovanni Loris Alborali (GL)

Sector Diagnostic and Animal Health, Istituto Zooprofilattico Sperimentale della Lombardia e dell'Emilia Romagna 'Bruno Ubertini' (IZSLER), 25124 Brescia, LOM, Italy.

Mauro Penasa (M)

Department of Agronomy, Food, Natural Resources, Animals and Environment (DAFNAE), University of Padova, 35020 Legnaro, VEN, Italy.

Classifications MeSH