Total energy expenditure is repeatable in adults but not associated with short-term changes in body composition.


Journal

Nature communications
ISSN: 2041-1723
Titre abrégé: Nat Commun
Pays: England
ID NLM: 101528555

Informations de publication

Date de publication:
10 01 2022
Historique:
received: 09 12 2020
accepted: 04 11 2021
entrez: 11 1 2022
pubmed: 12 1 2022
medline: 27 1 2022
Statut: epublish

Résumé

Low total energy expenditure (TEE, MJ/d) has been a hypothesized risk factor for weight gain, but repeatability of TEE, a critical variable in longitudinal studies of energy balance, is understudied. We examine repeated doubly labeled water (DLW) measurements of TEE in 348 adults and 47 children from the IAEA DLW Database (mean ± SD time interval: 1.9 ± 2.9 y) to assess repeatability of TEE, and to examine if TEE adjusted for age, sex, fat-free mass, and fat mass is associated with changes in weight or body composition. Here, we report that repeatability of TEE is high for adults, but not children. Bivariate Bayesian mixed models show no among or within-individual correlation between body composition (fat mass or percentage) and unadjusted TEE in adults. For adults aged 20-60 y (N = 267; time interval: 7.4 ± 12.2 weeks), increases in adjusted TEE are associated with weight gain but not with changes in body composition; results are similar for subjects with intervals >4 weeks (N = 53; 29.1 ± 12.8 weeks). This suggests low TEE is not a risk factor for, and high TEE is not protective against, weight or body fat gain over the time intervals tested.

Identifiants

pubmed: 35013190
doi: 10.1038/s41467-021-27246-z
pii: 10.1038/s41467-021-27246-z
pmc: PMC8748652
doi:

Substances chimiques

Water 059QF0KO0R

Types de publication

Journal Article Research Support, N.I.H., Extramural Research Support, U.S. Gov't, Non-P.H.S.

Langues

eng

Sous-ensembles de citation

IM

Pagination

99

Subventions

Organisme : NCI NIH HHS
ID : R01 CA119171
Pays : United States
Organisme : NIDDK NIH HHS
ID : R01 DK080763
Pays : United States
Organisme : NCATS NIH HHS
ID : UL1 TR001414
Pays : United States

Investigateurs

John R Speakman (JR)

Informations de copyright

© 2022. The Author(s).

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Auteurs

Rebecca Rimbach (R)

Evolutionary Anthropology, Duke University, Durham, NC, USA. rrimbach@gmail.com.
School of Animal, Plant & Environmental Sciences, University of the Witwatersrand, Johannesburg, South Africa. rrimbach@gmail.com.

Yosuke Yamada (Y)

National Institute of Health and Nutrition, National Institutes of Biomedical Innovation, Health and Nutrition, Tokyo, Japan. yyamada831@gmail.com.
Institute for Active Health, Kyoto University of Advanced Science, Kyoto, Japan. yyamada831@gmail.com.

Hiroyuki Sagayama (H)

Faculty of Health and Sport Sciences, University of Tsukuba, Ibaraki, Japan. sagayama.hiroyuki.ka@u.tsukuba.ac.jp.

Philip N Ainslie (PN)

Research Institute for Sport and Exercise Sciences, Liverpool John Moores University, Liverpool, UK.

Lene F Anderson (LF)

Department of Nutrition, Institute of Basic Medical Sciences, University of Oslo, 0317, Oslo, Norway.

Liam J Anderson (LJ)

Research Institute for Sport and Exercise Sciences, Liverpool John Moores University, Liverpool, UK.
Crewe Alexandra Football Club, Crewe, UK.

Lenore Arab (L)

David Geffen School of Medicine, University of California, Los Angeles, USA.

Issaad Baddou (I)

Unité Mixte de Recherche en Nutrition et Alimentation, CNESTEN- Université Ibn Tofail URAC39, Regional Designated Center of Nutrition Associated with AFRA/IAEA, Rabat, Morocco.

Kweku Bedu-Addo (K)

Department of Physiology, Kwame Nkrumah University of Science and Technology, Kumasi, Ghana.

Ellen E Blaak (EE)

Maastricht University, Maastricht, The Netherlands.

Stephane Blanc (S)

Nutritional Sciences, University of Wisconsin, Madison, WI, USA.
Institut Pluridisciplinaire Hubert Curien, CNRS Université de Strasbourg, Strasbourg, UMR7178, France.

Alberto G Bonomi (AG)

Phillips Research, Eindhoven, The Netherlands.

Carlijn V C Bouten (CVC)

Department of Biomedical Engineering and Institute for Complex Molecular Systems Eindhoven Unversity of Technology, Eindhoven, The Netherlands.

Pascal Bovet (P)

Institute of Social and Preventive Medicine, Lausanne University Hospital, Lausanne, Switzerland.

Maciej S Buchowski (MS)

Division of Gastroenterology, Hepatology and Nutrition, Department of Medicine, Vanderbilt University, Nashville, Tennessee, USA.

Nancy F Butte (NF)

Department of Pediatrics, Baylor College of Medicine, USDA/ARS Children's Nutrition Research Center, Houston, Texas, USA.

Stefan G J A Camps (SGJA)

Maastricht University, Maastricht, The Netherlands.

Graeme L Close (GL)

Research Institute for Sport and Exercise Sciences, Liverpool John Moores University, Liverpool, UK.

Jamie A Cooper (JA)

Nutritional Sciences, University of Wisconsin, Madison, WI, USA.

Sai Krupa Das (SK)

Jean Mayer USDA Human Nutrition Research Center on Aging, Tufts University, 711 Washington St, Boston, MA, 02111, USA.

Lara R Dugas (LR)

Department of Public Health Sciences, Parkinson School of Health Sciences and Public Health, Loyola University, Maywood, IL, USA.

Ulf Ekelund (U)

Department of Sport Medicine, Norwegian School of Sport Sciences, Oslo, Norway.

Sonja Entringer (S)

Charité - Universitätsmedizin Berlin, corporate member of Freie Universität Berlin, Humboldt-Universität zu Berlin, and Berlin Institute of Health (BIH), Institute of Medical Psychology, Berlin, Germany.
University of California Irvine, Irvine, California, USA.

Terrence Forrester (T)

Solutions for Developing Countries, University of the West Indies, Mona, Kingston, Jamaica.

Barry W Fudge (BW)

University of Glasgow, Glasgow, UK.

Annelies H Goris (AH)

Maastricht University, Maastricht, The Netherlands.

Michael Gurven (M)

Department of Anthropology, University of California Santa Barbara, Santa Barbara, CA, USA.

Catherine Hambly (C)

Institute of Biological and Environmental Sciences, University of Aberdeen, Aberdeen, UK.

Asmaa El Hamdouchi (A)

Unité Mixte de Recherche en Nutrition et Alimentation, CNESTEN- Université Ibn Tofail URAC39, Regional Designated Center of Nutrition Associated with AFRA/IAEA, Rabat, Morocco.

Marije B Hoos (MB)

Maastricht University, Maastricht, The Netherlands.

Sumei Hu (S)

State Key Laboratory of Molecular Developmental Biology, Institute of Genetics and Developmental Biology, Chinese Academy of Sciences, Beijing, China.

Noorjehan Joonas (N)

Central Health Laboratory, Ministry of Health and Wellness, Port Louis, Mauritius.

Annemiek M Joosen (AM)

Maastricht University, Maastricht, The Netherlands.

Peter Katzmarzyk (P)

Pennington Biomedical Research Center, Baton Rouge, Louisiana, USA.

Kitty P Kempen (KP)

Maastricht University, Maastricht, The Netherlands.

Misaka Kimura (M)

National Institute of Health and Nutrition, National Institutes of Biomedical Innovation, Health and Nutrition, Tokyo, Japan.

William E Kraus (WE)

Department of Medicine, Duke University, Durham, North Carolina, USA.

Robert F Kushner (RF)

Northwestern University, Chicago, IL, USA.

Estelle V Lambert (EV)

Research Unit for Exercise Science and Sports Medicine, University of Cape Town, Cape Town, South Africa.

William R Leonard (WR)

Department of Anthropology, Northwestern University, Evanston, IL, USA.

Nader Lessan (N)

Imperial College London Diabetes Centre, Imperial College London, London, UK.

Corby K Martin (CK)

Pennington Biomedical Research Center, Baton Rouge, Louisiana, USA.

Anine C Medin (AC)

Department of Nutrition, Institute of Basic Medical Sciences, University of Oslo, 0317, Oslo, Norway.
Department of Nutrition and Public Health, Faculty of Health and Sport Sciences, University of Agder, 4630, Kristiansand, Norway.

Erwin P Meijer (EP)

Maastricht University, Maastricht, The Netherlands.

James C Morehen (JC)

Research Institute for Sport and Exercise Sciences, Liverpool John Moores University, Liverpool, UK.
The FA Group, Burton-Upon-Trent, Staffordshire, UK.

James P Morton (JP)

Research Institute for Sport and Exercise Sciences, Liverpool John Moores University, Liverpool, UK.

Marian L Neuhouser (ML)

Division of Public Health Sciences, Fred Hutchinson Cancer Research Center and School of Public Health, University of Washington, Seattle, WA, USA.

Theresa A Nicklas (TA)

Department of Pediatrics, Baylor College of Medicine, USDA/ARS Children's Nutrition Research Center, Houston, Texas, USA.

Robert M Ojiambo (RM)

Moi University, Eldoret, Kenya.
University of Global Health Equity, Kigali, Rwanda.

Kirsi H Pietiläinen (KH)

Helsinki University Central Hospital, Helsinki, Finland.

Yannis P Pitsiladis (YP)

University of Brighton, Eastbourne, UK.

Jacob Plange-Rhule (J)

Department of Physiology, Kwame Nkrumah University of Science and Technology, Kumasi, Ghana.

Guy Plasqui (G)

Department of Nutrition and Movement Sciences, Maastricht University, Maastricht, The Netherlands.

Ross L Prentice (RL)

Division of Public Health Sciences, Fred Hutchinson Cancer Research Center and School of Public Health, University of Washington, Seattle, WA, USA.

Roberto A Rabinovich (RA)

University of Edinburgh, Edinburgh, UK.

Susan B Racette (SB)

Program in Physical Therapy and Department of Medicine, Washington University School of Medicine, St. Louis, Missouri, USA.

David A Raichlen (DA)

Biological Sciences and Anthropology, University of Southern California, California, USA.

Eric Ravussin (E)

Pennington Biomedical Research Center, Baton Rouge, Louisiana, USA.

Rebecca M Reynolds (RM)

Centre for Cardiovascular Sciences, Queen's Medical Research Institute, University of Edinburgh, Edinburgh, UK.

Susan B Roberts (SB)

Jean Mayer USDA Human Nutrition Research Center on Aging, Tufts University, 711 Washington St, Boston, MA, 02111, USA.

Albertine J Schuit (AJ)

University of Tilburg, Tilburg, The Netherlands.

Anders M Sjödin (AM)

Department of Nutrition, Exercise and Sports, Copenhagen University, Copenhagen, Denmark.

Eric Stice (E)

Stanford University, Stanford, CA, USA.

Samuel S Urlacher (SS)

Department of Anthropology, Baylor University, Waco, TX, USA.

Giulio Valenti (G)

Maastricht University, Maastricht, The Netherlands.

Ludo M Van Etten (LM)

Maastricht University, Maastricht, The Netherlands.

Edgar A Van Mil (EA)

Maastricht University, Maastricht and Lifestyle Medicine Center for Children, Jeroen Bosch Hospital's-Hertogenbosch, 's-Hertogenbosch, The Netherlands.

Jonathan C K Wells (JCK)

Population, Policy and Practice Research and Teaching Department, UCL Great Ormond Street Institute of Child Health, London, UK.

George Wilson (G)

Research Institute for Sport and Exercise Sciences, Liverpool John Moores University, Liverpool, UK.

Brian M Wood (BM)

University of California Los Angeles, Los Angeles, USA.
Max Planck Institute for Evolutionary Anthropology, Department of Human Behavior, Ecology, and Culture, Leipzig, Germany.

Jack Yanovski (J)

Growth and Obesity, Division of Intramural Research, NIH, Bethesda, MD, USA.

Tsukasa Yoshida (T)

Faculty of Health and Sport Sciences, University of Tsukuba, Ibaraki, Japan.

Xueying Zhang (X)

Institute of Biological and Environmental Sciences, University of Aberdeen, Aberdeen, UK.
State Key Laboratory of Molecular Developmental Biology, Institute of Genetics and Developmental Biology, Chinese Academy of Sciences, Beijing, China.

Alexia J Murphy-Alford (AJ)

Nutritional and Health Related Environmental Studies Section, Division of Human Health, International Atomic Energy Agency, Vienna, Austria.

Cornelia U Loechl (CU)

Nutritional and Health Related Environmental Studies Section, Division of Human Health, International Atomic Energy Agency, Vienna, Austria.

Amy H Luke (AH)

Division of Epidemiology, Department of Public Health Sciences, Loyola University School of Medicine, Maywood, Illinois, USA. aluke@luc.edu.

Jennifer Rood (J)

Pennington Biomedical Research Center, Baton Rouge, Louisiana, USA. jennifer.rood@pbrc.edu.

Dale A Schoeller (DA)

Biotech Center and Nutritional Sciences University of Wisconsin, Madison, Wisconsin, USA. dschoell@nutrisci.wisc.edu.

Klaas R Westerterp (KR)

School of Nutrition and Translational Research in Metabolism, University of Maastricht, Maastricht, The Netherlands. k.westerterp@maastrichtuniversity.nl.

William W Wong (WW)

Department of Pediatrics, Baylor College of Medicine, USDA/ARS Children's Nutrition Research Center, Houston, Texas, USA. wwong@bcm.edu.

John R Speakman (JR)

Institute of Biological and Environmental Sciences, University of Aberdeen, Aberdeen, UK. j.speakman@abdn.ac.uk.
State Key Laboratory of Molecular Developmental Biology, Institute of Genetics and Developmental Biology, Chinese Academy of Sciences, Beijing, China. j.speakman@abdn.ac.uk.
Center for Energy Metabolism and Reproduction, Shenzhen Institutes of Advanced Technology, Chinese Academy of Sciences, Shenzhen, China. j.speakman@abdn.ac.uk.
CAS Center of Excellence in Animal Evolution and Genetics, Kunming, China. j.speakman@abdn.ac.uk.

Herman Pontzer (H)

Evolutionary Anthropology, Duke University, Durham, NC, USA. herman.pontzer@duke.edu.
Duke Global Health Institute, Duke University, Durham, NC, USA. herman.pontzer@duke.edu.

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