Heat Activation and Inactivation of Bacterial Spores: Is There an Overlap?

Bacillus subtilis bacterial spores germination heterogeneity heat activation spore germination

Journal

Applied and environmental microbiology
ISSN: 1098-5336
Titre abrégé: Appl Environ Microbiol
Pays: United States
ID NLM: 7605801

Informations de publication

Date de publication:
08 03 2022
Historique:
pubmed: 13 1 2022
medline: 26 3 2022
entrez: 12 1 2022
Statut: ppublish

Résumé

Heat activation at a sublethal temperature is widely applied to promote

Identifiants

pubmed: 35020450
doi: 10.1128/aem.02324-21
pmc: PMC8904049
doi:

Substances chimiques

Bacterial Proteins 0

Types de publication

Journal Article Research Support, Non-U.S. Gov't

Langues

eng

Sous-ensembles de citation

IM

Pagination

e0232421

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Auteurs

Juan Wen (J)

Molecular Biology and Microbial Food Safety, Swammerdam Institute for Life Sciences, University of Amsterdam, Amsterdam, The Netherlands.

Jan P P M Smelt (JPPM)

Molecular Biology and Microbial Food Safety, Swammerdam Institute for Life Sciences, University of Amsterdam, Amsterdam, The Netherlands.

Norbert O E Vischer (NOE)

Molecular Biology and Microbial Food Safety, Swammerdam Institute for Life Sciences, University of Amsterdam, Amsterdam, The Netherlands.

Arend L de Vos (AL)

Molecular Biology and Microbial Food Safety, Swammerdam Institute for Life Sciences, University of Amsterdam, Amsterdam, The Netherlands.

Peter Setlow (P)

Department of Molecular Biology and Biophysics, UConn Health, Connecticut, USA.

Stanley Brul (S)

Molecular Biology and Microbial Food Safety, Swammerdam Institute for Life Sciences, University of Amsterdam, Amsterdam, The Netherlands.

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Classifications MeSH