Natural Variation of Seed Tocopherol Composition in Diverse World Soybean Accessions from Maturity Group 0 to VI Grown in China.
accessions
geographical distribution
geographical origin
maturity groups (MGs)
soybean [Glycine max (L.) Merrill]
stability
tocopherols
Journal
Plants (Basel, Switzerland)
ISSN: 2223-7747
Titre abrégé: Plants (Basel)
Pays: Switzerland
ID NLM: 101596181
Informations de publication
Date de publication:
13 Jan 2022
13 Jan 2022
Historique:
received:
09
12
2021
revised:
04
01
2022
accepted:
07
01
2022
entrez:
20
1
2022
pubmed:
21
1
2022
medline:
21
1
2022
Statut:
epublish
Résumé
Tocopherols are natural antioxidants that increase the stability of fat-containing foods and are well known for their health benefits. To investigate the variation in seed tocopherol composition of soybeans from different origins, 493 soybean accessions from different countries (China, USA, Japan, and Russia) belonging to 7 maturity groups (MG 0-VI) were grown in 2 locations (Beijing and Hainan Provinces of China) for 2 years (2017 and 2018). The results showed that significant differences (
Identifiants
pubmed: 35050094
pii: plants11020206
doi: 10.3390/plants11020206
pmc: PMC8779575
pii:
doi:
Types de publication
Journal Article
Langues
eng
Subventions
Organisme : the Ministry of Science and Technology of China
ID : 2017YFD0101401
Organisme : National Natural Science Foundation of China
ID : 31671716 and 32001574
Organisme : the Agricultural Science and Technology Innovation Program of CAAS
ID : 2060203-2
Références
Talanta. 2006 Feb 28;68(5):1683-91
pubmed: 18970515
J Agric Food Chem. 2002 Oct 9;50(21):6058-63
pubmed: 12358480
Int J Mol Sci. 2016 Oct 20;17(10):
pubmed: 27775605
J Agric Food Chem. 2016 May 25;64(20):4121-30
pubmed: 27022763
J Am Diet Assoc. 2004 Apr;104(4):567-75
pubmed: 15054342
Lipids. 1996 Jul;31(7):671-701
pubmed: 8827691
J Am Diet Assoc. 1979 Dec;75(6):647-65
pubmed: 389993
J Nematol. 2000 Dec;32(4):334-42
pubmed: 19270986
J Agric Food Chem. 2011 Dec 28;59(24):13081-8
pubmed: 22098462
Breed Sci. 2012 Jan;61(5):531-43
pubmed: 23136492
Science. 1998 Dec 11;282(5396):2098-100
pubmed: 9851934
BMC Plant Biol. 2011 Nov 07;11:152
pubmed: 22053941
J Food Sci. 2007 May;72(4):C223-30
pubmed: 17995765
Mol Nutr Food Res. 2005 Jan;49(1):7-30
pubmed: 15580660
Am J Clin Nutr. 2001 Dec;74(6):714-22
pubmed: 11722951
Breed Sci. 2017 Jun;67(3):221-232
pubmed: 28744175
J Am Oil Chem Soc. 2014;91:1019-1028
pubmed: 24882872
J Agric Food Chem. 2009 Nov 11;57(21):10163-74
pubmed: 19817459
Front Plant Sci. 2017 Sep 21;8:1636
pubmed: 28993783
Food Chem. 2011 Aug 1;127(3):1199-203
pubmed: 25214114
Cancer Prev Res (Phila). 2011 Mar;4(3):404-13
pubmed: 21372040
PLoS One. 2014 Apr 16;9(4):e94139
pubmed: 24740097