Kinetic and Stoichiometric Modeling-Based Analysis of Docosahexaenoic Acid (DHA) Production Potential by


Journal

Marine drugs
ISSN: 1660-3397
Titre abrégé: Mar Drugs
Pays: Switzerland
ID NLM: 101213729

Informations de publication

Date de publication:
01 Feb 2022
Historique:
received: 05 01 2022
revised: 26 01 2022
accepted: 28 01 2022
entrez: 24 2 2022
pubmed: 25 2 2022
medline: 18 3 2022
Statut: epublish

Résumé

Docosahexaenoic acid (DHA) is one of the most important long-chain polyunsaturated fatty acids (LC-PUFAs), with numerous health benefits.

Identifiants

pubmed: 35200644
pii: md20020115
doi: 10.3390/md20020115
pmc: PMC8879253
pii:
doi:

Substances chimiques

Docosahexaenoic Acids 25167-62-8
Ethanol 3K9958V90M
Glucose IY9XDZ35W2
Glycerol PDC6A3C0OX

Types de publication

Comparative Study Journal Article

Langues

eng

Sous-ensembles de citation

IM

Subventions

Organisme : University of Latvia
ID : Y5-AZ20-ZF-N-270
Organisme : ERDF
ID : 1.1.1.1/18/A/ 022

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Auteurs

Kristaps Berzins (K)

Institute of Microbiology and Biotechnology, University of Latvia, Jelgavas Street 1, LV-1004 Riga, Latvia.

Reinis Muiznieks (R)

Institute of Microbiology and Biotechnology, University of Latvia, Jelgavas Street 1, LV-1004 Riga, Latvia.

Matiss R Baumanis (MR)

Institute of Microbiology and Biotechnology, University of Latvia, Jelgavas Street 1, LV-1004 Riga, Latvia.

Inese Strazdina (I)

Institute of Microbiology and Biotechnology, University of Latvia, Jelgavas Street 1, LV-1004 Riga, Latvia.

Karlis Shvirksts (K)

Institute of Microbiology and Biotechnology, University of Latvia, Jelgavas Street 1, LV-1004 Riga, Latvia.

Santa Prikule (S)

Institute of Microbiology and Biotechnology, University of Latvia, Jelgavas Street 1, LV-1004 Riga, Latvia.

Vytautas Galvanauskas (V)

Biotehniskais Centrs AS, Dzerbenes Street 27, LV-1006 Riga, Latvia.
Department of Automation, Kaunas University of Technology, LT-51367 Kaunas, Lithuania.

Daniel Pleissner (D)

Sustainable Chemistry (Resource Efciency), Institute of Sustainable and Environmental Chemistry, Leuphana University of Lüneburg, Universitätsallee 1, C13.203, 21335 Luneburg, Germany.
Institute for Food and Environmental Research (ILU), Papendorfer Weg 3, 14806 Bad Belzig, Germany.

Agris Pentjuss (A)

Institute of Microbiology and Biotechnology, University of Latvia, Jelgavas Street 1, LV-1004 Riga, Latvia.

Mara Grube (M)

Institute of Microbiology and Biotechnology, University of Latvia, Jelgavas Street 1, LV-1004 Riga, Latvia.

Uldis Kalnenieks (U)

Institute of Microbiology and Biotechnology, University of Latvia, Jelgavas Street 1, LV-1004 Riga, Latvia.

Egils Stalidzans (E)

Institute of Microbiology and Biotechnology, University of Latvia, Jelgavas Street 1, LV-1004 Riga, Latvia.
Biotehniskais Centrs AS, Dzerbenes Street 27, LV-1006 Riga, Latvia.

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Classifications MeSH