Efficacy of FODMAP Elimination and Subsequent Blinded Placebo-Controlled Provocations in a Randomised Controlled Study in Patients with Ulcerative Colitis in Remission and Symptoms of Irritable Bowel Syndrome: A Feasibility Study.


Journal

Nutrients
ISSN: 2072-6643
Titre abrégé: Nutrients
Pays: Switzerland
ID NLM: 101521595

Informations de publication

Date de publication:
18 Mar 2022
Historique:
received: 31 01 2022
revised: 01 03 2022
accepted: 15 03 2022
entrez: 26 3 2022
pubmed: 27 3 2022
medline: 31 3 2022
Statut: epublish

Résumé

Background: Patients with inflammatory bowel disease (IBD) and symptoms of irritable bowel syndrome (IBS) may be intolerant to fermentable carbohydrates (FODMAPs). The aim of this study was to test the feasibility of eliminating and subsequently reintroducing FODMAPs in patients with IBS symptoms as part of the IBD manifestation and to compare the severity of IBS symptoms and pain, bloating and quality of life (QoL). Methods: An eight-week randomised open-label FODMAP elimination with double-blinded, crossover provocations of FODMAP and placebo. Diet patients were on a low-FODMAP diet for eight weeks with blinded two-week provocations after two and six weeks. Questionnaires, blood and stool samples were collected. Results: Patient enrolment was challenging. Nineteen participants were included in the study. Eliminating low FODMAP for two weeks resulted in significant decreases in pain and bloating scores (p < 0.003), whereas there were no statistical differences in pain scores between diet patients and controls. Pain and bloating scores increased, returning to baseline levels after two weeks of double-blinded provocations with placebo, (p > 0.05). Conclusions: The results document the possibility of performing a randomised controlled study following the gold standard for testing food intolerance with blinding of the Low FODMAP diet. Recruitment of participants was challenging.

Identifiants

pubmed: 35334953
pii: nu14061296
doi: 10.3390/nu14061296
pmc: PMC8955641
pii:
doi:

Types de publication

Journal Article Randomized Controlled Trial

Langues

eng

Sous-ensembles de citation

IM

Subventions

Organisme : The Danish Diet &amp; Nutrition Association, Denmark
ID : xx

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Auteurs

Dorte Melgaard (D)

Centre for Clinical Research, North Denmark Regional Hospital, 9800 Hjoerring, Denmark.
Department of Clinical Medicine, Aalborg University, 9000 Aalborg, Denmark.

Jeanette Sørensen (J)

Department of Medicine, North Denmark Regional Hospital, 9800 Hjoerring, Denmark.

Johannes Riis (J)

Centre for Clinical Research, North Denmark Regional Hospital, 9800 Hjoerring, Denmark.

Tine S Ovesen (TS)

Department of Medicine, North Denmark Regional Hospital, 9800 Hjoerring, Denmark.
Department of Clinical Nutrition, North Denmark Regional Hospital, 9800 Hjoerring, Denmark.

Peter Leutscher (P)

Centre for Clinical Research, North Denmark Regional Hospital, 9800 Hjoerring, Denmark.
Department of Clinical Medicine, Aalborg University, 9000 Aalborg, Denmark.

Suzette Sørensen (S)

Centre for Clinical Research, North Denmark Regional Hospital, 9800 Hjoerring, Denmark.
Department of Clinical Medicine, Aalborg University, 9000 Aalborg, Denmark.

Julie K Knudsen (JK)

Centre for Clinical Research, North Denmark Regional Hospital, 9800 Hjoerring, Denmark.

Caspar Bundgaard-Nielsen (C)

Centre for Clinical Research, North Denmark Regional Hospital, 9800 Hjoerring, Denmark.

Jeanette Ejstrup (J)

Department of Medicine, North Denmark Regional Hospital, 9800 Hjoerring, Denmark.

Ann-Maria Jensen (AM)

Centre for Clinical Research, North Denmark Regional Hospital, 9800 Hjoerring, Denmark.

Mette Borre (M)

Department of Hepatology and Gastroenterology, Aarhus University Hospital, 8210 Aarhus, Denmark.

Anne L Krarup (AL)

Department of Clinical Medicine, Aalborg University, 9000 Aalborg, Denmark.
Department of Medicine, North Denmark Regional Hospital, 9800 Hjoerring, Denmark.
Department of Acute Medicine and Trauma Care, Aalborg University Hospital, 9000 Aalborg, Denmark.

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