Hibiscus sabdariffa extract improves hepatic steatosis, partially through IRS-1/Akt and Nrf2 signaling pathways in rats fed a high fat diet.


Journal

Scientific reports
ISSN: 2045-2322
Titre abrégé: Sci Rep
Pays: England
ID NLM: 101563288

Informations de publication

Date de publication:
29 04 2022
Historique:
received: 28 10 2021
accepted: 18 04 2022
entrez: 29 4 2022
pubmed: 30 4 2022
medline: 4 5 2022
Statut: epublish

Résumé

Non-alcoholic fatty liver disease (NAFLD) has become a major world-wide health problem and is characterized by lipid accumulation in the liver induced by high fat diet (HFD) consumption. It is usually associated with inflammation, oxidative stress, and insulin resistance. Roselle extract (Hibiscus sabdariffa) is an herb which is used in traditional medicine. However, further study is necessary to represent the mechanism of NAFLD and find new preventive strategies. This study aims to investigate the protective effects of roselle extract on NAFLD rat models. Male Sprague-Dawley rats (n = 35) were divided into 5 groups, control, HFD, HFD + Simvastatin (HFD + SIM), HFD + 250 mg/kg BW, and HFD + 500 mg/kg BW of roselle extract (HFD + R250 and HFD + R500, respectively). The results showed that roselle extract reduced hepatic lipid contents, de novo lipogenesis enzymes, microsomal triglyceride transfer protein, inflammatory cytokines, malondialdehyde, and increased antioxidant properties, transporter related with lipoprotein uptake, and insulin signal proteins. Comparing to SIM, the HFD + R500 group exhibited the greater benefit in terms of anti-hepatic steatosis, antioxidant properties, and an ability to improve insulin resistance. This study demonstrates that roselle extract improved antioxidant properties and attenuated hepatic steatosis, liver inflammation, oxidative stress, and insulin resistance in HFD-induced NAFLD in rats, which could be used for NAFLD prevention.

Identifiants

pubmed: 35487948
doi: 10.1038/s41598-022-11027-9
pii: 10.1038/s41598-022-11027-9
pmc: PMC9054782
doi:

Substances chimiques

Antioxidants 0
Lipids 0
NF-E2-Related Factor 2 0
Plant Extracts 0
Proto-Oncogene Proteins c-akt EC 2.7.11.1

Types de publication

Journal Article Research Support, Non-U.S. Gov't

Langues

eng

Sous-ensembles de citation

IM

Pagination

7022

Informations de copyright

© 2022. The Author(s).

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Auteurs

Janjira Prasomthong (J)

Department of Physiology, Faculty of Medical Science, Naresuan University, 99 Moo 9, Tahpoh, Muang, Phitsanulok, 65000, Thailand.

Nanteetip Limpeanchob (N)

Department of Pharmacy Practice, Faculty of Pharmaceutical Sciences, Naresuan University, Phitsanulok, 65000, Thailand.
Center of Excellence for Innovation in Chemistry, Naresuan University, Phitsanulok, 65000, Thailand.

Supawadee Daodee (S)

Division of Pharmaceutical Chemistry, Faculty of Pharmaceutical Sciences, Khon Kaen University, Khon Kaen, 40000, Thailand.

Pennapa Chonpathompikunlert (P)

Expert Center of Innovative Health Food (Innofood), Thailand Institute of Scientific and Technological Research (TISTR), Pathumthani, 12120, Thailand.

Sakara Tunsophon (S)

Department of Physiology, Faculty of Medical Science, Naresuan University, 99 Moo 9, Tahpoh, Muang, Phitsanulok, 65000, Thailand. sakarat@nu.ac.th.
Center of Excellence for Innovation in Chemistry, Naresuan University, Phitsanulok, 65000, Thailand. sakarat@nu.ac.th.

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Classifications MeSH